Roast Chicken With Stuffing Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 (4 lb) roasting chickens
1 (6 oz) box stove top stuffing mix
1 1/2 cups water
1/4 cup butter, melted, for stuffing
1/4 tsp salt
1/8 tsp pepper
1/2 cup butter, melted , for chicken
1 (10 oz) can chicken broth

Directions:

Mix stuffing mix with water and 1/4 c melted butter in microwavable bowl; cover. Microwave on high 5-6 minutes until heated through. Fluff with fork.
Rinse bird; pat dry. Stuff lightly with prepared stuffing. Any extra can be saved for later use, as it is already cooked, or put into a greased casserole and warmed through (approx 5-10 minutes) after chicken is done.
Place chicken on rack with breast side up in an ungreased 13-in. x 9-in. x 2-in. baking pan. Brush with 1/2 c melted butter. Combine seasonings; sprinkle over chicken. Pour chicken broth in bottom of baking pan. Cover tightly and bake at 400° for 1 hour. Uncover and bake 30 minutes longer or until a meat thermometer reads 180°.
When chicken is done, remove from pan, unstuff stuffing and use juices to make gravy.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	226.84 Kcal (950 kJ)
Calories from fat	180.66 Kcal
		% Daily Value*
Total Fat	20.07g	31%
Cholesterol	179.54mg	60%
Sodium	133.73mg	6%
Potassium	137.95mg	3%
Total Carbs	1.02g	0%
Sugars	0g	0%
Dietary Fiber	0.04g	0%
Protein	10.46g	21%
Vitamin C	7.6mg	13%
Vitamin A	1.9mg	64%
Iron	3mg	17%
Calcium	19.3mg	2%

Amount Per 100 g
Calories	174.87 Kcal (732 kJ)
Calories from fat	139.27 Kcal
		% Daily Value*
Total Fat	15.47g	31%
Cholesterol	138.41mg	60%
Sodium	103.09mg	6%
Potassium	106.35mg	3%
Total Carbs	0.78g	0%
Sugars	0g	0%
Dietary Fiber	0.03g	0%
Protein	8.06g	21%
Vitamin C	5.9mg	13%
Vitamin A	1.5mg	64%
Iron	2.3mg	17%
Calcium	14.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Moravian Chicken Pie

All-purpose flour, Salt, Shortening, Cold water and 8 more..
Creamy Chicken Dip

Butter or 2 tbsp margarine, Chopped onions and 6 more..
Polish-Style Roast Chicken

Whole roasting chickens, Onion, peeled and quartered and 10 more..
Stove Top One-Dish Chicken Bake With Vegetables.

Stove top stuffing mix, Water, Butter or 1/4 cup margarine and 4 more..
Chicken and Stuffing Bake

Stove top stuffing mix (chicken flavor and lower sodium) and 6 more..
Roast Brined Chicken

Whole roasting chickens, Lemon, sliced and 12 more..
Simple Cranberry Stuffing

Stove top stuffing mix, any flavor, Water, Butter and 3 more..
Chicken and Fluffy Dumplings

Roasting chickens, cut up, Water, Stalks celery, cut up and 17 more..
Garlic Chicken and Potatoes

Roasting chicken, Potatoes, cut in half, Garlic head and 4 more..
Stuffed Rouladen

Precut rouladen beef (available at most meat counters) and 6 more..
Roast Chicken with Mint-Cilantro Pesto

Whole roasting chicken, Fresh mint leaves and 7 more..
Herb-Roasted Chicken

Roasting chickens, Kosher salt, Water, Butter, melted and 6 more..
Herb Roasted Chicken

Roasting chickens, Herb stuffing cubes, Water, Butter and 8 more..
Herb Roast Chicken

Roasting chickens, Herb-seasoned stuffing cubes, Water and 9 more..
Hollywood Chicken

Roasting chickens, Orange, quartered, Onion, quartered and 13 more..
Grilled Greek Lemon Chicken

Roasting chickens , halved lengthwise, Olive oil and 4 more..