2424 exceptionally indian fenugreek methi Recipes

carrots, grated, cucumber, sliced thinly, tomato, sliced thinly, onion, sliced thinly, cheese, diced, fresh fenugreek leaves, washed (methi), low-fat mayonnaise

methi leaves, red onion, chopped, tomatoes, chopped, green chili peppers, turmeric, dhal masala, asafetida powder, ginger-garlic paste, toor dal, vegetable oil, salt, fenugreek seeds, coriander seed, red chili, cumin

fenugreek leaves (chopped fine ), low-fat milk, green peas, cinnamon sticks, sugar, cornflour, mixed in, water, cardamom powder, vegetable oil, salt , to tase

methi leaves (finely chopped ), potatoes (boiled and mashed ), onion (finely chopped ), green chilies (finely chopped ), cheese (grated ), bread, maida flour, salt, spinach leaves, tomatoes (chopped ), onions (chopped ), gingerroot (chopped finely), cream, red chili powder, oil, cube butter, salt

potatoes , 1 kg, fresh ginger , about, water, tomatoes , 12 oz/350g, vegetable oil , 60 ml, whole cumin seed, nigella seeds (kalonji), fenugreek seeds (methi), ground turmeric, ground cumin, ground coriander, red chili powder , more if needed (cayenne pepper), salt, water

fresh spinach, shallot, minced, garlic cloves, butter, white pepper, black pepper, freshly cracked, fenugreek leaves (methi), turmeric, curry powder, nutmeg, dried red chili, parmesan cheese or 2 tbsp gruyere cheese

cooking oil, whole chicken, cut into 8 pieces (skin removed and discarded), cumin seeds, cinnamon stick, black cardamom pod, onion, sliced thin, ginger-garlic paste, green chile peppers , halved lengthwise, chopped fresh spinach, chopped fresh fenugreek leaves, dried fenugreek leaves, ground turmeric, ground red pepper, salt to taste, water, garam masala

wheat flour, besan (gram flour), methi leaves, chopped (fenugreek), chili powder, yogurt, oil, salt, oil , for shallow frying

fenugreek leaves, potato, diced, garlic, chopped, red chili peppers, salt to taste, oil

boiled rice, washed and soaked in water for at least 6 hours, fenugreek seeds, washed and soaked in water for at least 6 hours (methi), salt, sesame seed oil

fenugreek seeds, dried red chilies, broken into pieces, oil, black mustard seeds, split white urad dal, channa dal, minced serrano chilies, hing, curry leaves, turmeric, cooked rice, salt , as needed, lemon , juice of, limes , juice of, roasted peanuts, chopped fresh cilantro

methi leaves, cleaned, washed, drained and chopped (fenugreek leaves), spinach leaves, cleaned, washed, drained and chopped (palak leaves), baby corn , cut into small circular discs, boiled and drained, garlic, peeled and finely chopped, onions, peeled and chopped, tomatoes, peeled and chopped, ginger, peeled and chopped, green chilies, ends removed , rest of it chopped, turmeric powder, cumin seed, bay leaf, cardamoms, cooking oil (i use minara sunflower ), salt, fresh coriander leaves , for garnishing

ghee or 2 tbsp oil, asafetida powder, mustard seeds, cumin seed, kasuri methi (dried fenugreek leaves), salt, black pepper, baby potatoes, washed and dried, tomatoes, washed,peeled and chopped, onions, peeled,washed and chopped, garlic, peeled,washed and chopped, fresh ginger, peeled,washed and chopped, green chilies, washed,ends trimmed and chopped, red kashmiri chilies, coriander seed

reynolds wrap foil, russet potatoes, black beans, ground beef, diced tomato, tomatoes, corn on the cob, water, instant chicken bouillon granules, hot curry powder, methi leaves (fenugreek), tikka masala paste, onion powder, garlic powder, ground red pepper, sour cream, flour, water

basmati rice, green peas, fresh methi leaves, oil, mustard seeds, asafetida powder (hing), green chilies, salt

ghee, onion, thinly sliced, salt, red chili powder, freshly ground coriander seeds, dried fenugreek leaves (kasoori methi), garlic, ground, smoothened yoghurt, coconut, grated and ground to a paste with water, bay leaves, garam masala powder

fenugreek leaves (methi), turmeric powder (haldi), oil, chopped garlic (lehsun), green chilies, cumin seed (jeera), chopped onion, chili powder, salt, eggs