20 england corn bacon Recipes

corned beef brisket (3 to 4 lb), sliced bacon, carrots, turnips, quartered, potatoes, peeled and halved, onions, quartered, head cabbage, cut into quarters

chopped sea clams (available in 51 oz cans or use multiple small cans to equal 1 1/2 quarts), clam juice (available in 51 oz cans or use multiple small cans to equal 1 1/2 quarts), diced onion, diced carrot, diced celery, peeled diced potatoes, whole kernel corn (optional) or 2 (15 oz) cans (optional), parsley, black pepper, salt, butter, bacon, cut small and fried crisp, milk, heavy cream, cornstarch, mixed with, milk (separate from above)

thick bacon , cut crosswise into 1/2 inch pieces, onion, chopped, carrots, peeled & chopped, dried thyme, crushed dried rosemary, all-purpose flour, whole milk, unpeeled white potatoes, cut into 1/2 inch cubes, chopped clams with juice, corn, drained, chopped fresh parsley

little neck clams, steamed , liquor reserved, potatoes, peeled, lean salt pork, sweet onions, sliced, whole bay leaves, thick slice bacon (optional), celery stalks with green tops, fresh parsley, minced, green onions or 1 leek, finely chopped (optional), frozen sweet corn (as desired), garlic, cream, clam broth or water, milk, celery seed (optional), flour, butter, olive oil, salt and pepper, to taste, paprika , to taste

chunky new england clam chowder, cream-style corn, milk, shredded cheddar cheese, bacon bits, minced chives

bacon (diced ), onion (chopped ), chicken broth or 2 cups vegetable broth, cubed white potatoes, frozen corn, light cream

stalks celery, chopped, onion, chopped, red bell pepper, chopped, bacon, chopped, frozen whole kernel corn, cream-style corn, nonfat milk, chicken stock, bottled hot pepper sauce, potatoes, cubed, cornstarch, green onion, thinly sliced, salt & fresh ground pepper

thick bacon or 3 slices salt pork, onion, peeled and sliced, potato, peeled and sliced, water, soda crackers (pilot crackers), corn, cooked (canned is fine ), milk, salt, paprika, pepper (more to taste)

cooked diced potatoes (cook until tender, not mushy), milk, creamed corn, celery rib (cut into big chunks ), ham soup base, cooked crumbled bacon, shredded cheddar cheese, pepper

bacon, diced, onion, chopped, celery, chopped, chicken stock or 4 cups broth, potatoes, peeled and cubed, frozen corn, salt, fresh ground pepper, chicken, cooked and diced, heavy cream, oyster crackers (optional)

bacon fat or 3 tbsp lard or 3 tbsp vegetable oil, onion, minced, shallot, minced, red bell pepper, finely chopped, green bell pepper, finely chopped, seasoned salt, old bay seasoning, dried thyme, dried garlic flakes, grouper fillets (or a combination) or 8 oz red snapper fillets, skinless and cut into bite-size pieces (or a combination), clam, chopped and drained juices reserved (or use half clams and half bay scallops), whole milk, half-and-half, dry sherry, mussels , scrubbed and debearded (in the shell), dozen oyster, chopped with their juice (about 8 oz), white potatoes, peeled and diced small, corn kernel (fresh or thawed ), fresh lemon juice, heavy cream, kosher salt & freshly ground black pepper

leeks , halved lengthwise and thinly sliced (white & light green parts only), red new potatoes , cut in eighths, fresh corn or 1 (11 oz) can corn, drained, cream of potato soup, water, bay leaf, dried thyme, cayenne, cod fish fillets, cut into 1-inch chunks, raw large shrimp, peeled, milk, bacon, cooked and crumbled

red potatoes , scrubbed, sliced bacon, onion, chopped, celery ribs, with leaves chopped, red bell pepper, chopped, dried thyme, oyster crackers, coarsely crushed, fresh corn kernels or 2 cups thawed frozen corn kernels, chopped fresh parsley, heavy cream, oysters, drained , juices reserved (large oysters cut into 2 or 3 pieces), eggs, beaten, turkey broth or 1/2-1 cup chicken broth, as needed, salt, freshly ground black pepper

creamed corn, whole kernel corn, yellow onion, white potatoes, bacon, heavy cream, milk (i use whole ), paprika, pepper, salt, flour

thick slices bacon ,cut crosswise into 1/2 pieces, onion,chopped, carrots,peeled,chopped, dried thyme, dried rosemary, flour, whole milk, unpeeled white-skinned potato,cut in 1/2 cubes, chopped clams in juice, corn kernels,drained, chopped fresh parsley

butter, yellow onion, chopped, celery, chopped, red potatoes, bite-size chunks, clam juice, heavy cream, frozen corn, thawed, fresh thyme, minced, bay leaf, clams, minced and drained, hot italian sausage, cooked and drained, bacon , crisp and crumbled, coarse salt , to taste, fresh ground black pepper , to taste, all-purpose flour, tespoons sherry wine vinegar

butter, bacon, chopped, yellow onion, chopped, celery ribs, chopped, bay leaves, garlic cloves, minced, thyme, chicken stock (or equivalent of bouillion and less water), russet potatoes, cubed, corn, reserved clam juice , from the canned clams, canned clams, heavy cream (half and half for you dieters), chopped tomato (optional)

pre-cooked bacon, sweetened dried cranberries, navy beans, fresh, canned or frozen corn kernels , defrosted, butter, milk or light cream, salt and freshly ground black pepper, whole berry cranberry sauce, prepared horseradish, cranberry juice, honey, olive oil, apple cider vinegar, salt and freshly ground black pepper, atlantic cod fillets, preferably from the thick head end, all-purpose flour, salt, freshly ground black pepper, butter, olive oil, grape tomatoes, baby arugula