120 egg brunch bread Recipes

refrigerated crescent rolls, sliced deli ham, chopped, cream cheese, softened, milk, egg, separated, eggs, salt, ground black pepper to taste, chopped red bell pepper, chopped green onion, butter, shredded cheddar cheese

tubes (8 oz each) refrigerated crescent rolls, sliced deli ham , julienned, cream cheese, softened, milk, eggs, salt, pepper, chopped sweet red pepper, chopped green onion, butter, shredded cheddar cheese

bread (cubed into about 1-inch cubes, can use white or whole wheat or both), cubed cooked ham, shredded cheddar cheese (can use a little more), eggs, baking powder, half-and-half cream or 1 1/2 cups milk, seasoning salt (can use white salt), mustard powder, worcestershire sauce, cayenne pepper (optional), green onions, chopped (optional)

bread, crust removed and cubed, sharp cheddar cheese, shredded, monterey jack cheese or 1/2 lb muenster cheese, sliced, bacon , fried crisp and crumbled, eggs, milk, salt

bread, cubed, diced ham, sweet red pepper, diced, onion, chopped, shredded cheddar cheese, eggs, milk, salt, worcestershire sauce

bread, crust removed and cubed, sharp cheddar cheese, shredded, eggs, milk, salt, dry mustard, cracked black pepper, bacon or sausage or shrimp or crab (or all four!), melted butter

bisquick baking mix, feta cheese, crumbled, dried basil leaves, dried oregano leaves, bisquick baking mix, sun-dried tomato packed in oil, drained, chopped, ripe olives, chopped, water, vegetable oil, egg

eggs, beaten, milk, salt, butter, softened, brown sugar, french bread , cut into 1-inch slices, ground cinnamon , or to taste

eggs, french bread, milk, sharp cheddar cheese, salt, dry mustard, onion powder, black pepper (i use more ), bacon , cooked crispy, tomatoes, halved, fresh sliced mushrooms

bread (cut off crusts ), cheese, salt, eggs, milk, melted butter, sausage

eggs, sausage - brown & drain, milk, bread - cubed, cheddar cheese - shredded, salt, pepper, dry mustard

milk, yellow cornmeal, salt, butter, minced red bell pepper, whole kernel corn, drained, shredded cheddar cheese, eggs, separated

asparagus spear, sliced black forest ham (1/4 inch/5 mm thick), green onion, all-purpose flour, baking powder, salt and pepper, eggs, milk, butter, melted, shredded asiago cheese (4 oz/125 g) or 1 cup old cheddar cheese (4 oz/125 g)

day-old italian bread or 10 -12 slices french bread, butter or 1 tbsp margarine, red bell pepper, diced (about 3/4 cup), onion, chopped (about 1/2 cup), cooked canadian bacon or 3/4 lb ham, cubed, eggs, milk, fresh thyme

johnsonville hot ground sausage, hard-cooked eggs, sliced, yellow hominy, drained, condensed cream of mushroom soup, undiluted, sour cream, worcestershire sauce, shredded cheddar cheese, soft bread crumbs, butter, melted

bread crusts trimmed, eggs, salt, pepper, sharp cheese grated, cooked sausage crumbled, milk, dry mustard

eggs, white vinegar, prepared mustard, cayenne pepper, crushed reduced-sodium saltines (about 45 crackers), thick-sliced bacon strips, halved widthwise

eggs, white vinegar, prepared mustard, cayenne pepper, crushed reduced-sodium saltines (about 45 crackers), thick-sliced bacon strips, halved widthwise