129925 easy veggie gnocchi bake Recipes

leeks , quartered lengthwise and then chopped up, carrot, shredded, canola oil, cooked boneless skinless chicken breasts, shredded, garlic powder, dried parsley, fat-free condensed mushroom soup, gnocchi, reduced-fat cheddar cheese, shredded

gnocchi , available from supermarket, tuna in brine, drained, salt and pepper, cream , lite is ok, mozzarella cheese, grated, parmesan cheese, grated, black olives, pitted, capers, rinsed and drained

baking potatoes , scrubbed and pricked, yellow squash, coarsely chopped (1 1/4 lb), mushroom, sliced, onion, chopped, garlic clove, minced, butter, milk, butter, salt, shredded cheddar cheese (or mozzarella)

peaches in light syrup, white sugar, butter, brown sugar, all-purpose baking mix, buttermilk

olive oil, pancetta, cubed, red onion, peeled and finely diced, garlic cloves, crushed, chopped tomato, sun-dried tomato paste, mascarpone cheese, fresh gnocchi, fresh basil leaves, finely chopped, grated mozzarella cheese, white breadcrumb

gnocchi (refrigerated or frozen ), asparagus , cut in 1/2-inch pieces on an angle (approximately 2 cups, green beans or peas make a great substitute), onion, cut in half and thin sliced (use less onion if you want), black olives, cut in half (buy a can of pre cut olives and save yourself some time), lemon , zest of, use the other half thin sliced as a garnish if you want, salt (go easy with the as the pesto and olives are both y), pepper, pesto sauce (i used a basil pesto), heavy cream, ricotta cheese, italian seasoned breadcrumbs, olive oil, parmesan cheese

gnocchi (frozen or vacum paked, i use frozen), olive oil, garlic cloves, minced (we use about 8), frozen spinach, thawed and squeezed dry, diced tomatoes, salt and pepper, grated parmesan cheese, shredded mozzarella cheese, sliced mushrooms (optional)

extra virgin olive oil (evoo), prosciutto , halved crosswise, leeks , trimmed halved lengthwise and cut crosswise 1/2 inch thick, salt and pepper, two 10- to 12-oz packages fresh potato gnocchi, butter, flour, milk, ground nutmeg , to taste, grated fontina (3 generous handfuls) or 1 cup fontina valle d aosta cheese (3 generous handfuls), grated asiago cheese, grated parmigiano-reggiano cheese

cubed red baking apples , i didn tsp peel them, but you can, corn flake crumbs, brown sugar, chopped dry roasted peanuts, all-purpose baking flour, butter, melted, caramel ice cream topping, fresh lemon juice , i used about 2 tbsp

chili with beans, original bisquick baking mix, milk, egg, beaten, shredded cheddar cheese (1 cup)

bacon strips, chopped, eggs, beaten, milk, biscuit/baking mix, shredded pepper jack cheese, onion, chopped, sweet red pepper, chopped, salt, pepper

ricotta cheese , whole milk, spinach, fresh (tough stems removed (steam the spinach lightly, plunge into ice water to preserve the color, drain w), mozzarella cheese , whole milk, shredded, parmesan cheese, shredded, eggs , large, parsley, flat-leaf italian, minced, olive oil, shallots, minced, garlic clove, smashed and minced, black pepper, manicotti, uncooked, marinara sauce (not too thick or chunky, easy light and lovely marinara sauce)

sweet dark chocolate, milk, cream cheese, softened, sugar, pie shell, pre-baked (or ready made graham cracker crust, your choice)

boneless skinless chicken breasts, shake and bake original chicken coating mix (save the rest for another time), garlic powder, fresh ground black pepper, seasoning salt, pasta sauce, divided (can use more ), mozzarella cheese (can use shredded cheese)

extra virgin olive oil, vegan butter, chopped sweet green pepper, chopped onion, tomato paste, cumin, chili powder, prepared mustard, onion powder, garlic powder, molasses, soy sauce, brown sugar or 1 tsp agave nectar, liquid smoke, vegetarian baked beans

gnocchi (frozen or shelf stable), marinara sauce (or 32 oz homemade sauce), meatballs, mozzarella cheese, shredded (optional)

frozen gnocchi, mushroom, sliced, boneless beef top sirloin steaks, salt and pepper, steak sauce, grated parmesan cheese, softened butter, whole grain mustard, heavy duty aluminum foil