32780 easy shortcut pea Recipes

butter, onion, chopped, chopped celery, chopped peeled carrots, smoked pork hocks, dried leaf marjoram, green split peas, water

dried peas, water, ham bone, chopped celery, chopped onion, diced carrot, bay leaf, thyme, lite salt and pepper

vegetable oil, onion, chopped, stalks celery, sliced, carrots, chopped, split peas, pearl barley, tomatoes, tomato puree or 1/2 cup ketchup, salt and pepper

dried split peas, diced fully cooked lean ham, diced carrot, onion, chopped, garlic cloves, minced, bay leaves, salt, pepper, boiling water, hot milk

peas, drained, cheddar cheese, cubed, chopped sweet onion, sugar, creamy salad dressing , e.g. miracle whip

peas (frozen ), cheddar cheese (cubed ), eggs (boiled and chopped ), celery (chopped ), onions (chopped ), mayonnaise, salt, pepper, hot pepper sauce

peas, drained, carrots, drained, chicken breasts (in water, do not drain), chicken bouillon cubes, white pearl onions, drained, water, flour tortillas

peas, shelled fresh (from about 2 1/4 lb peas in pods or frozen peas), parmesan cheese, finely grated, mint leaf, fresh packed, butter, room temperature, garlic clove, minced, olive oil, shrimp, uncooked large peeled and deveined, scallops , large with side muscles removed, lemon peel, finely grated, mint leaf, fresh, fine sea salt, extra-virgin olive oil (for drizzling )

frozen peas, chicken broth, heavy cream, salt, freshly ground black pepper, freshly-grated nutmeg, dollop of sour cream

vichyssoise, avocado, peeled, sliced, peas, cooked, pepper , to taste, curry powder , to taste

butter, flour, milk (more or less depending on how thick you want it), new potatoes, boiled, peeled and cut up , if needed, peas, cooked, salt, pepper

frozen peas, water, to cover, vegetable or chicken broth, sugar, nutmeg, salt, pepper, sour cream

dried split green peas, yellow split peas (also called pigeon peas), vegetable stock, kosher salt, cumin, turmeric, black pepper, cayenne, lemon juice

condensed split-pea -and-ham soup, undiluted, condensed green-pea soup, undiluted, diced cooked ham, instant minced onion, salt, pepper

split peas, grain rice or 1/4 cup brown rice, water, onion, finely chopped, carrots, diced into small pieces, celery ribs, finely chopped, salt (don tsp skimp), pepper, bay leaf

onion, chopped, chicken breasts or 4 oz beef or 4 oz pork or 4 oz shrimp, frozen peas, frozen diced hash brown potatoes, water or 3/4 cup milk, curry paste or 1 tsp curry powder, hot sauce (to taste)

peas (drained ), corn (drained ), diced green chilies (don tsp drain), jalapeno, diced (optional), cream of potato soup, cream of chicken soup or 14 1/2 oz cream of mushroom soup, wide egg noodles, chicken (dark or white ), sharp cheddar cheese, shredded, sea salt, garlic powder, oregano, rosemary, cayenne, cumin, bay leaves

easy soft waffle mix, flour, nonfat dry milk, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, whisk together all ingredients in medium bowl. layer mixture into 1-pint jar with tight-fitting lid, 1-fifth at a time, packing down lightly before adding the next layer., cover top of jar with fabric; attach gift tag/recipe car with ribbon., gift tag/recipe card, easy soft waffles, makes 3 9-inch waffles, easy soft waffle mix, sparkling or still water, corn or vegetable oil, egg, orange extract, preheat and prepare waffle iron according to manufacturers directions., place contents of jar in medium mixing bowl; add water, oil, egg and orange extract. stir with wire whisk or fork until most lumps are gone. let mix rest for 5 minutes., pour 1/3 cup batter ( a generous 1/3 cup portion) onto prepared waffle iron. cook until there s no longer any steam coming from the waffle. repeat with remaining batter. serve immediately with your favorite waffle toppings.