134341 dutch brown bean vijfschaft Recipes

brown beans , soaked overnight and drained, water, bay leaf, leeks, washed and sliced in rings, carrot, cubed, peeled potato, cubed, worcestershire sauce, salt and pepper, bouillon cube (optional), chopped flat celery leaves

brown beans, dried (use swedish brown beans if possible), water, white distilled vinegar, corn syrup, dark, brown sugar , packed, butter, melted, cinnamon stick, small, salt

bacon, onion, chopped, white kidney beans, salt, brown sugar , packed, catsup, garlic powder, chili powder, salt

fresh green beans, bacon, onion, sliced, flour, sugar, dry mustard, salt, paprika, vinegar, water

dried pinto beans, salt, reduced-salt chicken broth, ham hock, black pepper, salt to taste

cornmeal, flour, baking powder, sugar, milk, shortening, melted, egg, beaten, honey, brown beans, cooked and drained

bacon, onion, sliced, cornstarch, salt, dry mustard, green beans (blue lake cut), brown sugar, vinegar, hard-boiled egg, chopped

dried red kidney beans , picked over and rinsed (1/2 lb), chopped ham fat, smoked bacon, sliced, fresh sausage or 1 lb smoked polish kielbasa or 1 lb any german style smoked hunter s sausage, cut into 1/2 inch pieces, carrot, cut into 1/4 inch thick rounds, onions, sliced 1/4 inch thick (about1 3/4 lb total ), granny smith apples, peeled, cored, and cut into wedges, boiling potatoes, peeled and sliced 1/4 inch thick, salt, cornstarch , dissolved in, water, unsalted butter

smoked bacon, cubed, unsalted butter, shallots, chopped, carrot, diced, leek, sliced in rings, ground paprika, pinto beans, drained, rinsed, tomato puree, beef stock, bay leaves, salt , to taste, pepper , to taste, worcestershire sauce , to taste, celery leaves, chopped

brown dried beans, water, salt, white vinegar, dark corn syrup, brown sugar

dried swedish brown beans, water, salt, white vinegar, molasses, brown sugar, butter, nutmeg, cinnamon stick

bacon, cut into small pieces, onions, chopped, garlic, chopped, butter, fresh green beans , snapped or cut, tomatoes, blanched,peeled and chopped ,saving the juice, dry white wine, salt and pepper, basil

pinto beans or 2 cups adzuki beans, water or 12 cups broth, onion, finely chopped, broccoli, chopped, tamari soy sauce, chopped parsley or 3 tbsp dried parsley, natural oil or 2 tbsp butter, homemade vegetable stock powder, homemade vegetable bouillon cubes, basil, sea salt, cumin powder or 1/2 tsp paprika, sea kelp, cayenne , to taste, honey , to balance flavors (cook 15 minutes (or more), gomashio (optional)

cooked red kidney beans, chopped onion, soya sauce, grated mozzarella cheese, crushed weetabix, beaten egg, gravy mix, made up

bulgur, butter, onions, chopped, sliced mushrooms, dried thyme, dried basil, pepper, paprika, tomato paste, soy sauce, water, white beans, cooked

half of a 2 lb bag pinto beans, canola oil, olive oil, salt to taste, water, kettle with lid

bacon, onions, chopped, cornstarch, salt, dry mustard, brown sugar, vinegar, fresh green beans, cut into short lengths and cooked or 2 (10 oz) packages frozen cut green beans or 2 (1 lb) cans cut string beans, cooked, fresh water (or water from cooked frozen bean or 1/2 cup liquid from can plus 1/2 cup water)

great northern beans, bacon, ketchup, onion, chopped, brown sugar