797 dried provolone Recipes

  • Provolone Turkey Sandwiches
    frozen garlic bread, thawed, sliced deli turkey and
    3 More
    frozen garlic bread, thawed, sliced deli turkey, fresh baby spinach, roasted sweet red peppers, drained and patted dry, provolone cheese
    20 min, 5 ingredients
  • Provolone Burgers
    eggs, beaten, onion, finely chopped, dried basil and
    8 More
    eggs, beaten, onion, finely chopped, dried basil, dried oregano, garlic, minced, salt, pepper, ground beef, provolone cheese, sandwich buns, split, lettuce
    33 min, 11 ingredients
  • Provolone Ziti Bake
    onion, chopped, olive oil, garlic cloves, minced and
    7 More
    onion, chopped, olive oil, garlic cloves, minced, italian crushed tomatoes, water, dry red wine or reduced-sodium chicken broth, sugar, dried basil, ziti or small tube pasta, provolone cheese
    1 hour 25 min, 10 ingredients
  • Provolone-stuffed Pork Chops with Tarragon Vinaigrette
    olive oil, white balsamic vinegar and
    12 More
    olive oil, white balsamic vinegar, minced fresh tarragon or 2 tsp dried tarragon, garlic cloves, minced, salt, pepper, bone-in pork loin chops (8 oz each and 3/4 inch thick ), provolone cheese , cut into eighths, olive oil, minced fresh tarragon or 1/2 tsp dried tarragon, salt, pepper, tomatoes, each cut into 6 wedges
    25 min, 14 ingredients
  • Provolone Garlic Bread
    italian bread, olive oil, minced garlic, dried oregano and
    2 More
    italian bread, olive oil, minced garlic, dried oregano, crushed red pepper flakes (optional), provolone cheese or 5 slices mozzarella cheese
    9 min, 6 ingredients
  • Provolone & Lemon Sauce
    orecchiette (little ears pasta), dry white wine and
    7 More
    orecchiette (little ears pasta), dry white wine, lemon lemons , rind of, cream, juice from 1 lemon, milk (if required), grated provolone cheese, sage leaves, salt and pepper
    25 min, 9 ingredients
  • Provolone and Roasted Pepper Crisps
    pitas, sliced in half to make 4 round pieces, olive oil and
    7 More
    pitas, sliced in half to make 4 round pieces, olive oil, paprika, dried oregano, kosher salt, roasted red peppers, drained and cut into strips, lemon, garlic, sliced, grated provolone
    9 ingredients
  • Grilled Provolone or Provoleta Cheese
    provolone cheese (2 rounds, 1/4 inch thick ) or 3/4 lb pr... and
    4 More
    provolone cheese (2 rounds, 1/4 inch thick ) or 3/4 lb proveleta cheese (2 rounds, 1/4 inch thick), olive oil, dried oregano, cracked pepper, serrano ham
    5 min, 5 ingredients
  • Prosciutto-and-Provolone-Stuffed Focaccia
    dry yeast (about 2 1/4 tsp) and
    9 More
    dry yeast (about 2 1/4 tsp), warm fat-free milk (105o to 115o), bread flour, divided, semolina or pasta flour, olive oil, salt, sliced provolone cheese, divided, sliced prosciutto, divided, minced fresh chives
    10 ingredients
  • Provolone Turkey Sandwiches Provolone Turkey Sandwiches
    frozen garlic bread, thawed, sliced deli turkey and
    3 More
    frozen garlic bread, thawed, sliced deli turkey, fresh baby spinach, roasted sweet red pepper, drained and patted dry, provolone cheese
    20 min, 5 ingredients
  • Provolone and Pesto Cheese Torte Provolone and Pesto Cheese Torte
    provolone cheese, thinly sliced and
    7 More
    provolone cheese, thinly sliced, cream cheese, room temperature, butter, room temperature (1 stick), minced garlic, sun-dried tomato packed in oil, chopped, pine nuts, french baguettes or cracker, grapes , if desired
    15 min, 8 ingredients
  • Provolone Terrine Provolone Terrine
    dried tomatoes , packed in oil, drained and
    13 More
    dried tomatoes , packed in oil, drained, siced provolone cheese, cheese cloth for wrapping, pesto ingredients:(directions follow ), lightly packed fresh basil leaves, parmesan cheese, grated (about 5 oz), olive oil, garlic, garlic cream: (directions follow ), cream cheese, unsalted butter, garlic clove, minced, pepper ., shelled, roasted and salted pistachios or pine nuts
    2 hour , 14 ingredients
  • Grilled Eggplant, Tomato, Provolone, and Sun-Dried Tomato-Pesto Sandwich Grilled Eggplant, Tomato, Provolone, and Sun-Dried Tomato-Pesto Sandwich
    dried basil, dried oregano, salt, black pepper and
    8 More
    dried basil, dried oregano, salt, black pepper, thick) slices eggplant (about 1 1/2 lb), thick) slices yellow tomato (about 10 oz), thick) slices red tomato (about 10 oz), french bread, sun-dried tomato pesto, provolone cheese, each cut in half, gourmet salad greens
    12 ingredients
  • Provolone, Sun-Dried Tomato and Pancetta Galettes Provolone, Sun-Dried Tomato and Pancetta Galettes
    sheet puff pastry , cut into 2 equal rounds and
    4 More
    sheet puff pastry , cut into 2 equal rounds, diced sun-dried tomato packed in oil, torn fresh basil leaves, sliced mild provolone cheese, pancetta (about 21/2 oz) or 3 slices bacon, roughly chopped (about 21/2 oz)
    40 min, 5 ingredients
  • Provolone and Broccoli Rabe Panini Provolone and Broccoli Rabe Panini
    broccoli rabe , tough ends discarded and
    5 More
    broccoli rabe , tough ends discarded, flat anchovies, rinsed, patted dry, and chopped, garlic clove, minced, extra-virgin olive oil, sliced provolone
    20 min, 6 ingredients
  • Marinated and Grilled Provolone (Michael Chiarello) Marinated and Grilled Provolone (Michael Chiarello)
    provolone cheese (about 1 1/2-lb total ) and
    6 More
    provolone cheese (about 1 1/2-lb total ), extra-virgin olive oil, dried oregano, chili flakes, garlic, minced, freshly minced parsley leaves, grey salt and freshly ground black pepper
    13 min, 7 ingredients
  • Chicken Breasts Stuffed with Shiitakes and Provolone Chicken Breasts Stuffed with Shiitakes and Provolone
    provolone, fresh shiitake mushrooms , stems discarded and
    6 More
    provolone, fresh shiitake mushrooms , stems discarded, chopped shallot (1 large), dried thyme, crumbled, salt, black pepper, unsalted butter, chicken breast halves with skin and bones (2 1/2 to 3 lb total )
    45 min, 8 ingredients
  • Artichoke-and-Sun-Dried Tomato Pizza Artichoke-and-Sun-Dried Tomato Pizza
    dry yeast, warm water (105o to 115o) and
    13 More
    dry yeast, warm water (105o to 115o), all-purpose flour, divided, salt, vegetable cooking spray, sun-dried tomato tidbits, dried oregano, dried basil, salt, coarsely ground pepper, no-salt-added stewed tomatoes, undrained and chopped, garlic clove, minced, cornmeal, drained, coarsely chopped canned artichoke hearts, shredded italian provolone cheese
    15 ingredients




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