797 dried provolone Recipes
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- sun tomato and pancetta galettes
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- italian sun tomato
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- karin italian sandwich prosciutto sun tomato
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olive oil, white balsamic vinegar and12 Moreolive oil, white balsamic vinegar, minced fresh tarragon or 2 tsp dried tarragon, garlic cloves, minced, salt, pepper, bone-in pork loin chops (8 oz each and 3/4 inch thick ), provolone cheese , cut into eighths, olive oil, minced fresh tarragon or 1/2 tsp dried tarragon, salt, pepper, tomatoes, each cut into 6 wedges25 min, 14 ingredients
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Provolone Turkey Sandwichesfrozen garlic bread, thawed, sliced deli turkey and3 Morefrozen garlic bread, thawed, sliced deli turkey, fresh baby spinach, roasted sweet red pepper, drained and patted dry, provolone cheese20 min, 5 ingredients
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Provolone and Pesto Cheese Torteprovolone cheese, thinly sliced and7 Moreprovolone cheese, thinly sliced, cream cheese, room temperature, butter, room temperature (1 stick), minced garlic, sun-dried tomato packed in oil, chopped, pine nuts, french baguettes or cracker, grapes , if desired15 min, 8 ingredients
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Provolone Terrinedried tomatoes , packed in oil, drained and13 Moredried tomatoes , packed in oil, drained, siced provolone cheese, cheese cloth for wrapping, pesto ingredients:(directions follow ), lightly packed fresh basil leaves, parmesan cheese, grated (about 5 oz), olive oil, garlic, garlic cream: (directions follow ), cream cheese, unsalted butter, garlic clove, minced, pepper ., shelled, roasted and salted pistachios or pine nuts2 hour , 14 ingredients
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Grilled Eggplant, Tomato, Provolone, and Sun-Dried Tomato-Pesto Sandwichdried basil, dried oregano, salt, black pepper and8 Moredried basil, dried oregano, salt, black pepper, thick) slices eggplant (about 1 1/2 lb), thick) slices yellow tomato (about 10 oz), thick) slices red tomato (about 10 oz), french bread, sun-dried tomato pesto, provolone cheese, each cut in half, gourmet salad greens12 ingredients
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Provolone, Sun-Dried Tomato and Pancetta Galettessheet puff pastry , cut into 2 equal rounds and4 Moresheet puff pastry , cut into 2 equal rounds, diced sun-dried tomato packed in oil, torn fresh basil leaves, sliced mild provolone cheese, pancetta (about 21/2 oz) or 3 slices bacon, roughly chopped (about 21/2 oz)40 min, 5 ingredients
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Provolone and Broccoli Rabe Paninibroccoli rabe , tough ends discarded and5 Morebroccoli rabe , tough ends discarded, flat anchovies, rinsed, patted dry, and chopped, garlic clove, minced, extra-virgin olive oil, sliced provolone20 min, 6 ingredients
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Marinated and Grilled Provolone (Michael Chiarello)provolone cheese (about 1 1/2-lb total ) and6 Moreprovolone cheese (about 1 1/2-lb total ), extra-virgin olive oil, dried oregano, chili flakes, garlic, minced, freshly minced parsley leaves, grey salt and freshly ground black pepper13 min, 7 ingredients
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Chicken Breasts Stuffed with Shiitakes and Provoloneprovolone, fresh shiitake mushrooms , stems discarded and6 Moreprovolone, fresh shiitake mushrooms , stems discarded, chopped shallot (1 large), dried thyme, crumbled, salt, black pepper, unsalted butter, chicken breast halves with skin and bones (2 1/2 to 3 lb total )45 min, 8 ingredients
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Artichoke-and-Sun-Dried Tomato Pizzadry yeast, warm water (105o to 115o) and13 Moredry yeast, warm water (105o to 115o), all-purpose flour, divided, salt, vegetable cooking spray, sun-dried tomato tidbits, dried oregano, dried basil, salt, coarsely ground pepper, no-salt-added stewed tomatoes, undrained and chopped, garlic clove, minced, cornmeal, drained, coarsely chopped canned artichoke hearts, shredded italian provolone cheese15 ingredients
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