322 dressing nuts Recipes

nut butter (i use sunflower seed butter), olive oil, soy sauce, cider vinegar, powdered ginger, chili flakes, cilantro, minced, garlic cloves, minced

chopped walnuts, unsalted sunflower seeds, canned chickpeas, drained, diced red onion, beaten egg, chopped fresh parsley, fresh ground black pepper, salt-free herb seasoning blend, olive oil, mild cheddar cheese, pita bread round, prepared ranch salad dressing, leaves romaine lettuce, tomato, thinly sliced, avocado - peeled, pitted and sliced

apples, wooden craft sticks or twigs, caramels , unwrapped, water, garnishes: chopped nuts , multi-colored sprinkles, candy-coated chocolate mini baking bits

apples, strawberries, bananas, grapes, un-salted walnuts, un-salted pecans, un-salted cashew nuts, dressing (optional), sour cream, sweet condensed milk

mixed nuts, maple syrup, brown sugar, ranch salad dressing mix

clarified butter, course ground lamb shoulder (you can use course ground chuck), grain rice (use a rice that does not stick together once cooked), more) chicken stock (homemade stock is a must. see below.), sea salt (to taste), fresh ground black pepper, ground cinnamon, ground nutmeg, vacuum packed chestnuts chopped (canned will work but vacuum packed are much tastier), peeled almonds, blanched, pine nuts, pistachio nuts, shelled, golden raisins, chicken stock, roasting chicken, cinnamon stick, stock of celery, chopped, onion, chopped, garlic, crushed, sea salt, fresh ground pepper to taste.

cranberry juice, pine nuts, toasted, olive oil, balsamic vinegar, pepper, salt

olive oil, balsamic vinegar, sun-dried tomatoes, chopped, fresh basil leaves, sliced, pine nuts, chopped, water, white sugar

chopped romaine lettuce, bottled caesar salad dressing, whole kernel corn, drained, avocados - peeled, pitted and diced, tomatoes, halved, pine nuts

torn romaine, seasoned salad croutons, shredded red cabbage, shredded carrot, shredded zucchini, pepper, pine nuts, water, cider vinegar, lemon juice, fresh parsley sprigs, garlic cloves, peeled and halved, dried basil, salt, olive oil

red kidney beans, chopped celery, minced onion, chopped walnuts, sweet pickles, chopped, dressing, salad oil, wine vinegar, salt and pepper, lettuce if you wish

fresh washed baby salad greens or a spring mix, sliced fresh strawberries or seedless grapes halved. you may also like mandrin oranges., julienned carrots or grated carrots, sugar glazed pecans , walnuts or almonds, dressing, mayonnaise, champagne vinegar (or left over white wine), sugar, canola or vegetable oil, pure maple syrup, salt, whisk together or shake in a jar to emulsify., nuts , i usually make at least a cup and a half because of all the munching that goes on before the meal or by my husband, anytime!), candied nuts, pecans , almonds or walnuts or a mix, sugar, water, cinnamon or nutmeg (optional), place all ingredients in a heavy or iron skillet and cook over medium heat until the water evaporates and the nuts have a sugary appearance. pour onto a greased baking sheet and separate nuts quickly with a couple of forks. cool. store (yeah, right!) covered in the fridge or freeze.

toasted pine nuts, pureed, whole egg, shallot, minced, lemon juice, balsamic vinegar, olive oil, spinach, basil leaves, shaved aged provolone cheese or 4 oz good parmesan cheese, toasted pine nuts

red onion, sliced into rings, romaine lettuce, radicchio, red leaf lettuce, curly endive lettuce, pignoli nuts or 1/2 cup pine nuts, toasted, scallions, thinly sliced, parmigiano-reggiano cheese, shaved with a vegetable peeler into thin strips, prosciutto di parma, cut into bite size pieces, garlic cloves, smashed and peeled, extra virgin olive oil, balsamic vinegar, red wine vinegar, dark brown sugar, salt and pepper

olive oil, for greasing, fresh asparagus, trimmed, goat cheese , cut into 8 even pieces, prosciutto, olive oil, extra, macadamia nut oil, raw macadamia nuts, roughly chopped, olive oil, red wine vinegar, salt & fresh ground pepper

pine nuts, dried tarragon, grated lemon peel, ground nutmeg, extra-virgin olive or salad oil, white wine vinegar, qt.) baby spinach leaves, rinsed and crisped, salt