Dressed-Up Caramel Apples Recipe

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Dressed-Up Caramel Apples
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Ingredients
5
Count
Nutrition
676
Calories
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Ingredients:

Directions:

  1. Wash and dry apples; insert sticks into stem end of apples and set aside. Combine caramels and water in saucepan. Cook and stir over medium-low heat until caramels are completely melted. Dip apples into melted caramel until well coated; let excess drip off. Dip bottoms of apples into desired garnish. Set apples on a plate lined with buttered wax paper. Chill for at least one hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 676.14 Kcal (2831 kJ)
Calories from fat 20.41 Kcal
% Daily Value*
Total Fat 2.27g 3%
Cholesterol 1.98mg 1%
Sodium 80.97mg 3%
Potassium 1229.11mg 26%
Total Carbs 174.71g 58%
Sugars 127.91g 512%
Dietary Fiber 21.84g 87%
Protein 1.42g 3%
Vitamin C 54.6mg 91%
Calcium 107.6mg 11%
Amount Per 100 g
Calories 58.8 Kcal (246 kJ)
Calories from fat 1.78 Kcal
% Daily Value*
Total Fat 0.2g 3%
Cholesterol 0.17mg 1%
Sodium 7.04mg 3%
Potassium 106.88mg 26%
Total Carbs 15.19g 58%
Sugars 11.12g 512%
Dietary Fiber 1.9g 87%
Protein 0.12g 3%
Vitamin C 4.7mg 91%
Calcium 9.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 18
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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