44948 dipped toffee nut sand tarts Recipes

butter, powdered sugar, self rising flour, vanilla (i sometimes substitute pure lemon extract), chopped pecans, powdered sugar , for rolling cooked tarts

graham crackers, butter, light brown sugar, milk chocolate chips, toffee pieces or 1 (8 oz) package nuts

caster sugar (2 1/2 cups), water (1/2 cup), butter, mixed unsalted nuts (5 1/2 cups)

cream cheese, softened, dark brown sugar, granulated sugar , to taste, vanilla, nutmeg, english toffee bits (more to taste), tart apples, cored and cut into wedges

sheet refrigerated pie pastry, nutella, divided, caramels, heavy whipping cream, chopped macadamia nuts, toasted, cream , optional

powdered sugar, butter, softened, almond extract or 2 tsp vanilla, flour, salt, toffee pieces, pecans, ground in small pieces, chocolate chips, shortening

press-in pastry, flour, sugar, butter, egg yolks, toffee-nut filling, whipping cream and sugar, grated orange peel, salt, nuts--almonds , walnuts, or hazelnuts., if almonds, use sliced ones and add 1/4 tsp almond extract., if walnuts, use halves or large pieces., if hazelnuts, use whole ones or halves, skins removed .

nuts, chopped, sugar, brown sugar , packed, flour, margarine or 1/2 cup shortening or 1/2 cup butter, egg, salt, nutmeg, freshly grated, buttermilk or 1 cup sour milk, allspice, cinnamon, baking soda, coffee or 1 tbsp instant , dissolved in a little water

tart shells, unbaked, golden syrup, brown sugar, eggs, lightly beaten, butter, melted, salt, vanilla, pine nuts, corn syrup, for drizzling (optional), fresh fruit, if desired (to garnish ) (optional), mascarpone, ricotta cheese, sour cream or 3 tbsp vanilla yogurt, sugar (icing ), vanilla

butter, softened, brown sugar, king arthur unbleached all-purpose flour, heavy whipping cream, brown sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, flaked coconut, chopped nuts

ground or crushed chocolate wafer cookie crumbs (about 7 oz), ground cinnamon, unsalted butter, melted, coarsely chopped chocolate-covered english toffee bars (such as skor or heath; about 4 oz), coffee ice cream, slightly softened, whipping cream, unsalted butter, good-quality white chocolate (such as lindt or baker s), chopped, vanilla extract

all-purpose flour, sugar, unsweetened cocoa powder, salt, unsalted butter (cold and cut into 1 tbsp-sized pieces), egg, coffee ice cream, soft toffee (make sure it s chewable), white chocolate

instant espresso granules, boiling water, crisco butter shortening, sugar, white, eggs , large, flour, cocoa, good quality, baking powder, baking soda, salt, milk chocolate toffee pieces, nuts , macadamia, coarsley chopped, vanilla frosting, instant espresso granules, milk chocolate toffee pieces, flaked coconut, toasted

powdered sugar, butter (softened ), vanilla, all-purpose flour, chopped or ground almonds, toffee pieces, salt, semi-sweet chocolate chips, shortening

tart red cherries, crushed pineapple, sugar, cherry gelatin, ginger ale, flaked coconut, chopped nuts , optional

unsalted butter, room temperature, brown sugar, chopped macadamia nuts, dried tart cherries, minced peeled fresh ginger, pineapple, peeled , quartered lengthwise, cored, cut crosswise into 1/4-inch-thick pieces, all purpose flour, baking powder, baking soda, salt, sugar, grated orange peel, eggs, separated, fresh lemon juice, vanilla extract, buttermilk, cream

pine nuts (about 3 oz), onion, olive oil, two 10-oz packages frozen chopped spinach, thawed, salt, eggs, crumbled feta (about 3 oz), fine dry bread crumbs, seven 17- by 12-inch phyllo sheets, unsalted butter, freshly grated parmesan

prepared pie crust mix, mixed nuts, unsalted butter, softened, golden syrup, brown sugar , packed, eggs, vanilla