376 dip not Recipes

head of cauliflour , cleaned and large florets taken off the stem, juice of 1 lemon, lemon zest, garlic chopped extra small, bartoli flavoring and dipping oil, sea salt, white pepper

hawaiian bread or 1 cut up vegetables, sour cream, mayonnaise (not miracle whip), dried onion flakes, parsley, dill weed, beau monde spice (1/2 tsp garlic powder & 1/2 tsp onion salt mixed together), chipped beef (optional)

firm tofu (i use the organic kind because i like its texture) or 1 lb lean ground beef or 1 lb ground pork or 1 lb ground chicken or 1 lb baby shrimp, minced ginger, chopped cabbage (i use the bagged coleslaw mix at the grocery store), bean sprouts, shredded carrot (this is included in the coleslaw mix, so if you use the mix you could omit the carrot), oyster sauce, green onions, finely chopped, egg roll wraps, egg whites, sweet and sour sauce (for dipping ), soy sauce (for dipping ), mustard (for dipping ), catsup (for dipping )

artichoke hearts (packed in water, not oil) or 1 (14 oz) can artichoke bottoms (packed in water, not oil), shredded parmesan cheese (fresh, not canned ), shredded mozzarella cheese, mayonnaise, garlic clove (minced ), salt and pepper

rotel tomatoes & chilies, cream cheese, mild sausage (sage blend is not recommended) or 1 lb spicy sausage (sage blend is not recommended)

low-fat sour cream (do not use fat free), part-skim ricotta cheese (do not use fat free), shredded reduced-fat mozzarella cheese (do not use fat free), herb with garlic soup mix, red pepper flakes

red bliss potatoes or 1 lb butter potato, peeled and halved, sage derby cheese, shredded (1 3/4 cups), onion, shredded, salt, white pepper, egg, beaten, canola oil (not extra-virgin) or 1/2 cup olive oil (not extra-virgin), all-purpose flour (optional -- season with salt & pepper), sour cream, heavy cream, chopped chives, salt, white pepper

light sour cream, mayonnaise (not light ), dill weed (not dill seeds), dried parsley, garlic powder, dried onion flakes (or 1 1/2 tbsp)

sour cream, mayonnaise (not miracle whip, i use hellmans), cooked crisp bacon, chives or 1 tbsp green onion, chopped, spicy brown mustard, black pepper

artichokes, drained & chopped (not marinated ), mayonnaise (do not substitute), diced green chilies, grated parmesan cheese

helmans mayo (or best foods if your not from michigan), sour cream, parsley, seasoning salt, dill weed, garlic powder (not salt), chopped, chipped dried beef (like buddig)

butter, softened, philadelphia cream cheese, softened, fresh lump crabmeat (do not use claw meat, it is not as good), garlic powder

mayonnaise (cannot substitute with lower fat versions), parmesan cheese, freshly grated (not kraft in green can), cream cheese, softened (i use 1/3 less fat ), artichoke hearts, well drained (not marinated ), garlic cloves, chopped, salt & pepper, to taste, cayenne pepper , to taste, crabmeat, drained (optional)

mayonnaise (not miracle whip), parmesan cheese, shredded, cream cheese, green onion, sliced finely, artichoke hearts, chopped (not marinated hearts)

artichoke hearts, not marinated, mayonnaise (not miracle whip), parmesan cheese, garlic powder, black pepper

banana, mashed, lemon juice, vanilla extract, salt, sugar, cinnamon, ground, nutmeg, ground, quick oatmeal, uncooked (do not use the instant packets for the oatmeal. use the quick oats.), chocolate chip

cherry preserves, whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, chopped, bittersweet (not unsweetened ) or semisweet chocolate, chopped, unsalted butter, sugar, eggs, vanilla extract, all purpose flour, baking powder, salt, dried tart cherries (about 3 1/2 oz), semisweet chocolate chips, cherry preserves, powdered sugar, chocolate-dipped cherries

buddig (or any brand ) dried beef slices, cream cheese, softened, real mayonnaise (do not use miracle whip salad dressing - too sweet), sour cream, sweet onion, diced very finely (i have also used 4 ot 5 green onions or scallions when they are in season and not so strong - gives nice color - use the whites and a good part of the greens), dill weed, dried parsley flakes, celery salt, garlic powder, onion powder, plain bagels, halved and toasted , then each half cut into 8 wedges (using flavored bagels adds an interesting taste - i ve used garlic, cheddar, swiss, asiago, jalapeno, onion, everything , etc...lots of variety possible)