133187 dim egyptian sauce Recipes
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dough, plain flour, baking powder, lard, warm water and14 Moredough, plain flour, baking powder, lard, warm water, white vinegar, salt, pork filling, green ginger, garlic, oil, water, hoi sin sauce, oyster sauce, soya sauce, sesame oil, cornstarch, shallots or spring onions, chinese barbecued pork20 min, 19 ingredients
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transparent dumpling dough, wheat starch, potato starch and13 Moretransparent dumpling dough, wheat starch, potato starch, salt, boiling water, lard or veg shortening, bamboo shoots, rinsed and minced, raw shrimp, shelled and deveined, ground pork fat, cornstarch, egg white, oyster sauce, sesame oil, sugar, chinese rice wine or pale dry sherry (optional)5 min, 16 ingredients
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penne pasta, ground beef, onion, chopped and16 Morepenne pasta, ground beef, onion, chopped, garlic cloves, minced, chopped fresh parsley, fresh thyme, cinnamon, tomato sauce, beaten egg, parmesan cheese (optional), cold milk, butter, flour, fresh thyme, nutmeg (optional), beaten eggs, salt, white pepper, black pepper1 hour 20 min, 19 ingredients
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Dim'a Musabika (Egyptian Tomato Sauce)olive oil, garlic cloves (minced fine ) and7 Moreolive oil, garlic cloves (minced fine ), onion (chopped fine ), tomato paste, water, white wine vinegar, salt, fresh ground black pepper, cayenne pepper (adjust to your heat quotient, but 1/4 does not make it too hot)11 min, 9 ingredients
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Egyptian Stuffed Vegetables (Mashi)zucchini (like , green peppers or capsicums, eggplant, po... and16 Morezucchini (like , green peppers or capsicums, eggplant, potatoes and tomatoes) or 1 kg mixed vegetables (like , green peppers or capsicums, eggplant, potatoes and tomatoes), coriander leaves (cilantro), flat leaf parsley, onions, big hard tomato, tomato paste, cracked black pepper, white pepper, salt, cumin, crushed lightly, coriander powder, msg (optional), oil, egyptian rice or 1 1/4 cups any short-grain rice, ghee, gum arabic (mastikah), chicken bouillon cube , dissolved1 hour 40 min, 17 ingredients
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Dim Sum Steamed Beef Balls (Ngao Yuk)ground beef, orange peel, baking soda, egg, beaten and11 Moreground beef, orange peel, baking soda, egg, beaten, cornstarch, cold water, vegetable oil, white pepper, salt, chicken bouillon, sugar, sesame oil, oyster sauce, chopped cilantro (optional), peas (optional)1 hour , 15 ingredients
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Egyptian Chakshoka - Eggs in Tomato Sauceolive oil, onion, chopped, garlic, gloves minced and7 Moreolive oil, onion, chopped, garlic, gloves minced, salt and pepper, allspice, italian parsley, finely chopped, tomato sauce, water, rice, eggs30 min, 10 ingredients
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Egyptian Swiss Chard With Lamb in Tomato Sauceshoulder lamb chops, green swiss chard, roughly chopped and9 Moreshoulder lamb chops, green swiss chard, roughly chopped, tomato sauce, cumin, salt, black pepper, sugar, olive oil, onion, diced finely, garlic clove, minced, oregano1 hour 5 min, 11 ingredients
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Egyptian Bamiaolive oil, onion, finely chopped and5 Moreolive oil, onion, finely chopped, boneless lamb shoulder , cut into 1-inch pieces, salt and ground black pepper to taste, tomato sauce, water , or as needed to cover, frozen okra, thawed2 hour 15 min, 7 ingredients
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