199 deep s Recipes

deep dish pie shell, tomatoes, basil leaves, chopped, green onion, chopped, grated cheddar cheese, grated mozzarella cheese, mayonnaise, dijon mustard, parmesan cheese, salt and pepper, flour (for dredging)

deep frying oil, buttermilk biscuits, sugar (4 tbsp ) or cinnamon- mixture (4 tbsp to 1 tsp cinnamon)

deep dish pie shell (9-inch), egg white (lightly beaten , about 1 tbsp), roma tomatoes (use only ), fresh basil leaves, chopped, green onion, chopped, salt & freshly ground black pepper (to taste), grated mozzarella cheese, grated cheddar cheese, mayonnaise (can reduce to 3/4 cup)

deep dish pie shells, sweet potatoes (approximately 12 peeled baked and mashed ), ground cinnamon, nutmeg, eggs, coconut milk, vanilla extract, butter (melted ), sugar, lemon juice, pecan halves (to garnish )

deep dish pie shells, baked (bought or homemade ), sugar, cornstarch, good quality cocoa powder, salt, eggs, separated, vanilla flavoring (not artificial), evaporated milk, whole milk, butter, sugar, cream of tartar

deep dish pie crust, baked and cooled, instant sugar-free chocolate pudding mix

deep dish pie shells, baked (a 10-inch is even better!), table cream (or use half and half cream), coconut milk (or use 2-1/2 cups of 18% table cream or half and half cream), sweetened flaked coconut (use soft finely flaked coconut only), white sugar, divided, cornstarch, eggs, coconut extract (optional), vanilla, whipping cream , unwhipped, toasted sweetened flaked coconut

shucked oysters, milk, water, cayenne pepper, eggs, all-purpose flour, cornmeal (recommended: indian head ), freshly ground black pepper, kosher salt, vegetable oil, for frying, hoagie loaves, remoulade sauce , recipe follows, leaves romaine lettuce, lemons, special equipment: brown paper bag, spicy remoulade sauce, mayonnaise, stone-ground mustard, garlic clove, smashed, pickle juice, capers, prepared horseradish, cayenne pepper, hot paprika, hot sauce (recommended : frank s red hot), special equipment : a food processor

sliced fresh strawberries (sliced in half or in thirds ), sugar, water, strawberry gelatin (i use jell-o gelatin for this), cornstarch (measured out exactly 1/4-cup), drops red food coloring (or as desired ), pie pastry (use a deep-dish crust baked and cooled completely, or can use a prepared graham cracker crust), cream (or to taste), fresh sliced strawberry, for the top (optional)

deep-dish unbaked pie shells (extra large), onion, chopped, bacon, swiss cheese, shredded, cheddar cheese, shredded, mozzarella cheese, shredded, half-and-half, salt, ground black pepper, eggs

deep dish pie shell, tomatoes, sliced, bacon, cooked and crumbled, grated sharp cheddar cheese, mayonnaise , mixed together, salt & pepper

deep dish pie crusts, chopped turkey (or chicken) cubed, onion and bellpepper, chicken noodle soup, stock from soup, mixed vegetables

sugar, melted butter, salt, eggs, whole milk, vanilla, nutmeg (optional), unbaked deep dish pie shell

deep fried tofu, see note, bok choy , root part trimmed, leek, trimmed, daikon radish, thickly peeled, chinese cabbage , hakusai, dashi konbu, see note (4 x 1 1/2 x 4 inches), chicken , boned, shiitake mushrooms, stalks removed, tofu, block drained cubed, sardines, cleaned filleted, gingerroot, chopped, extra large egg, miso, chives , rough chopped, all-purpose flour, sake, water, shoyu, lime , rind of, grated, white peppercorns

deep dish pie shells, chopped pecans, eggs, separated, sugar, all-purpose flour, sweetened condensed milk, water, vanilla extract, sugar

deep dish pie shells or 12 tart shells, milk, plain gelatin, plain pumpkin (not pie filling mix), dark brown sugar, salt, cinnamon, ginger, allspice, egg yolks, egg whites, white sugar

deep dish pie crust (we use mrs. smith s until we perfect our pastry making), unsalted butter, unsweetened chocolate (we use scharffen berger unsweetened pure dark chocolate), eggs, room temperature, india tree s golden brown sugar (optional sugar to use is india tree s dark muscovado for a sweeter pie), syrup (we use steen s), pure vanilla extract (we use madagascar bourbon), aged bourbon (we use noah s mill), salt, pecan halves, pecans, coarsely ground

deep dish pie shells , traditional or 1 graham cracker pie crust, blueberries or 3 cups huckleberries, sugar, flour, salt, lemon juice, sour cream, vanilla, egg, beaten, sugar, flour, butter, chilled, ground cinnamon