160 cut pork loin apples Recipes

pork loin, apples, peeled and cut in thick slices, sauerkraut, pork gravy or 1 (12 oz) can beef gravy, applesauce

chopped onion, chopped celery, fresh ground black pepper, divided, diced peeled granny smith apple, corn bread stuffing mix (such as pepperidge farm), apple juice or 1 1/3 cups cider, divided, dried rubbed sage, divided, egg, lightly beaten, boneless center cut pork loin roast, trimmed, salt, divided, granny smith apples, peeled, cored, and cut into 1-inch wedges, cornstarch, reduced-sodium fat-free chicken broth

rosemary, roughly chopped, sage, roughly chopped, garlic cloves, smashed, crushed red pepper flakes, kosher salt, extra virgin olive oil, center cut pork rib roast, bone-in , with 6 ribs, onions, sliced, thyme , tied with string, bay leaves, apple cider, butter, granny smith apples, peeled, cored, cut in 1/2-inch chunks (tossed in lemon juice if not using right away), reserved cider , from the roasted pork loin, apple cider, ground cinnamon, heavy cream, walnuts, toasted and coarsely chopped

vegetable oil, boneless center cut pork loin, trimmed and tied, kosher salt, fresh ground black pepper, onion, thickly sliced, carrots, thickly sliced, stalks celery, thickly sliced, garlic cloves, smashed, fresh thyme, fresh rosemary, cold unsalted butter, apples , such as cortland peeled, cored and cut into 8 slices each, apple cider vinegar, apple cider, whole grain mustard

boneless center cut pork loin roast (single loin), salt, pepper, roasted garlic and sweet onion jam ( and sweet onion jam), dried cranberries, garlic salt, pepper, dry white wine or 3/4 cup apple juice, chicken broth, all-purpose flour

pork loin rib roast (4 ribs), fennel , spice, prunes, pitted, apple, peeled, cored & cut into 8 pieces, baby carrots, whole potatoes, well drained, onions, quartered, salt & pepper, honey mustard, vodka or 4 tbsp white wine or 4 tbsp apple juice

water, apple , cut into eights, kosher salt, sugar, garlic, crushed, whole black peppercorns, fresh sage leaves or 1 tsp dried sage, boneless center-cut pork loin, apples, peeled,cored and cut into eights, chopped garlic, chopped fresh sage or 2 tsp dried sage, olive oil, cider vinegar, ground pepper, salt

pork loin chops, cut 1/2-inch thick (about 1-3/4 lb.), salt & fresh ground pepper, butter, baby carrots (with about 1/2 -3/4 inch of tops still attached, halved lengthwise, if using packaged baby carrots), apple, sliced and seeds removed, pure maple syrup (or to taste)

dried rosemary, dried thyme, dried marjoram, salt, freshly ground black pepper, hard apple cider (such as woodpecker or woodchuck), boneless pork loin, trimmed, tart cooking apples (such as granny smith, mcintosh, or baldwin), cut into chunks, bosc pears, each cut into 8 wedges, red onion, cut into 8 wedges, brown sugar, all-purpose flour, pure maple syrup, rosemary sprigs (optional)

boneless pork loin roast, cornstarch, nutmeg, apple cider, dried fruit, turnips, peeled, and cut in 6 wedges each, baby carrots, cooking apples, cored and cut in 6 wedges

vegetable oil, boneless center cut pork loin, trimmed and tied, kosher salt and freshly ground black pepper, onion, thickly sliced, carrots, thickly sliced, stalks celery, thickly, sliced, garlic , smashed, fresh thyme, fresh rosemary, cold unsalted butter, apples , such as cortland or rome peeled, cored and cut into 8 slices, apple cider vinegar, apple cider, whole grain mustard

boneless center cut pork loin roast , tied, salt and pepper, vegetable oil, shallots, peeled (and halved if large), apple cider, apple butter, bay leaf, fresh thyme, cider vinegar

olive oil, onions, thinly sliced, balsamic vinegar, sherry wine vinegar, granny smith apples, peeled, cored , cut into 1/2-inch pieces, yellow mustard seeds, sugar, ground ginger, ground allspice, center-cut pork loin, butter, olive oil, canned low-salt chicken broth

center cut pork loin, olive oil, summer savory, double-smoked bacon, cortland apples, peeled, cored and cut into wedges, garlic cloves, chopped, shallots, roughly chopped, salt and pepper, red wine, white wine, pure maple syrup, hard butter, cubed

vegetable oil , such as soy, corn, or peanut, boneless center cut pork loin, trimmed and tied, kosher salt and freshly ground black pepper, onion, sliced, carrot, sliced, stalk celery, sliced, garlic , smashed, fresh sage, fresh thyme, dry white wine, chicken broth, homemade or low-sodium canned, whole grain mustard, unsalted butter, diced and chilled, applesauce , recipe follows, tart red skinned apples , such as mcintosh, sugar, freshly squeezed lemon juice

vegetable oil, boneless center cut pork loin, trimmed and tied, kosher salt and freshly ground black pepper, onion, sliced, carrot, sliced, stalk celery, sliced, garlic , smashed, fresh sage, fresh thyme, dry white wine, chicken broth, homemade or low-sodium canned, whole grain mustard, unsalted butter, chilled and diced, applesauce or store bought , recipe follows, tart red skinned apples , such as macintosh, sugar, freshly squeezed lemon juice

diced peeled gala apple (about 2), fresh lemon juice, chopped fresh thyme, salt, freshly ground black pepper, boneless center-cut pork loin chops (about 1/2 inch thick ), dry white wine, dried cherries, brown sugar, salt, ground allspice, ground cinnamon, light butter

pork loin , butterflied, sweet potatoes, peeled and cut in 2-inch pieces, apples , granny smith, cut into thick wedges, onions, medium, cut in half and then thin sliced, apple cider, white wine, fresh rosemary, fresh thyme, fresh parsley, ground ginger, bay leaf, maple syrup, herb cheese spread, pecans, fine chopped, dried cranberries, chopped, cornstarch , to thicken the sauce, salt and pepper, olive oil , to saute