630 croissant magazine Recipes

  • Croissant Mini Quiche
    croissants, eggs, milk, onion powder, ground nutmeg and
    3 More
    croissants, eggs, milk, onion powder, ground nutmeg, salt and ground black pepper to taste, grated three-cheese blend (such as kraft parmesan, romano, and asiago blend), torn fresh baby spinach leaves
    35 min, 9 ingredients
  • Croissant Nutella
    croissant dough (2 cans), nutella , spread and
    1 More
    croissant dough (2 cans), nutella , spread, butter , to taste
    22 min, 3 ingredients
  • Croissant Panini
    croissants , sliced in 1/2 lengthwise and
    4 More
    croissants , sliced in 1/2 lengthwise, smoked gouda cheese, grated (about 1 1/3 cups), grated parmesan cheese, genoa salami (about 24 slices), arugula
    15 min, 5 ingredients
  • Croissant With Peaches and Honey
    croissant, split, greek yogurt or 2 tbsp creme fraiche and
    3 More
    croissant, split, greek yogurt or 2 tbsp creme fraiche, peach slices (fresh or canned ), sliced almonds, honey
    8 min, 5 ingredients
  • Monte Croissants
    croissants , or 12 mini , sliced in half and
    7 More
    croissants , or 12 mini , sliced in half, gouda cheese, sliced, sliced deli ham (may not use it all, butter, melted but slightly cooled, eggs, room temperature, dried or 2t fresh dill weed, chopped fine, drizzle of olive oil or a lil more butter for pan, if needed, favorite mustard , optional
    8 ingredients
  • Croissant Pretzels
    pre-made croissants or 1 (8 oz) can frozen croissants and
    5 More
    pre-made croissants or 1 (8 oz) can frozen croissants, boiling water , 1 pot, baking soda, kosher salt, sesame seeds, egg
    40 min, 6 ingredients
  • Croissant and Salmon Breakfast Casserole
    butter, white onion, chopped, garlic, minced, eggs, milk and
    9 More
    butter, white onion, chopped, garlic, minced, eggs, milk, croissants , split - tops set aside and bottoms torn into 1-inch pieces, green onions, thinly sliced, smoked salmon, chopped, shredded monterey jack cheese, shredded swiss cheese, shredded mozzarella cheese, chopped fresh dill, salt, freshly cracked black pepper to taste
    1 hour 15 min, 14 ingredients
  • Melted Brie and Apricot Petite Croissants
    croissants, brie, rind removed , cut into 1/4-inch slices and
    5 More
    croissants, brie, rind removed , cut into 1/4-inch slices, apricot preserves, glazed pecans*, chopped, dark brown sugar, crisco butter flavor no-stick cooking spray, cinnamon sugar , if desired
    25 min, 7 ingredients
  • French Berry Croissant (Chatelaine Magazine) French Berry Croissant (Chatelaine Magazine)
    sliced strawberries, sugar, plain croissants, sour cream and
    1 More
    sliced strawberries, sugar, plain croissants, sour cream, sieved brown sugar
    5 min, 5 ingredients
  • Croissants With Scrambled Eggs, Tomatoes, and Dilled Havarti Croissants With Scrambled Eggs, Tomatoes, and Dilled Havarti
    croissants , split in half horizontally and
    10 More
    croissants , split in half horizontally, shredded havarti with dill, ripe heirloom tomatoes , cut into 12 slices, salt, fresh ground black pepper, eggs, water, butter, salt, fresh ground black pepper, chopped fresh dill
    50 min, 11 ingredients
  • Croissant Panini Croissant Panini
    croissants, gouda cheese, parmesan cheese, salami, arugula
    15 min, 5 ingredients
  • Croissant Panini (Giada De Laurentiis) Croissant Panini (Giada De Laurentiis)
    croissants , sliced in 1/2 lengthwise and
    4 More
    croissants , sliced in 1/2 lengthwise, smoked gouda, grated (about 1 1/3 cups), grated parmesan, genoa salami (about 24 slices), arugula
    15 min, 5 ingredients
  • Croissant A L'orange Croissant A L'orange
    croissant, orange marmalade, orange juice and
    5 More
    croissant, orange marmalade, orange juice, grated orange rind, almond or brandy extract, heavy cream, eggs, orange slices, strawberries, or other fruit for garnish (optional)
    40 min, 8 ingredients
  • Croissant Pudding With Caramel Sauce Croissant Pudding With Caramel Sauce
    croissant pudding and
    12 More
    croissant pudding, croissants , cut crosswise into 1/2 inch rounds, eggs, lightly beaten, sugar, milk, almond extract, vanilla, pecans, chopped, caramel sauce, brown sugar , firmly packed, whipping cream, butter, pecans, chopped
    50 min, 13 ingredients
  • Croissant Orange French Toast Croissant Orange French Toast
    croissants, cut into top and bottom halves and
    8 More
    croissants, cut into top and bottom halves, orange marmalade, orange juice, eggs, heavy cream, almond extract, strawberries , whole or sliced, for garnish, fresh orange sections ( tangerines, fresh mandarin, or clementines), syrup of choice
    25 min, 9 ingredients
  • Croissant Bread Pudding Croissant Bread Pudding
    croissants, bourbon, golden raisins, eggs, sugar and
    4 More
    croissants, bourbon, golden raisins, eggs, sugar, heavy cream, vanilla extract, salt, bourbon sauce
    9 ingredients
  • Croissant Pudding with Chocolate Kahlua Sauce Croissant Pudding with Chocolate Kahlua Sauce
    croissants , torn into pieces, egg yolks, eggs and
    12 More
    croissants , torn into pieces, egg yolks, eggs, heavy whipping cream, sugar, half-and-half cream, vanilla extract, salt, unsweetened chocolate, coarsely chopped, butter, sugar, evaporated milk, salt, kahlua (coffee liqueur)
    1 hour 5 min, 15 ingredients
  • Crab And Artichoke Croissants Crab And Artichoke Croissants
    croissants or 16 miniature size, mayonnaise and
    8 More
    croissants or 16 miniature size, mayonnaise, marinated artichoke hearts, drained and chopped, crabmeat, flaked, parmesan cheese, grated, gruyere or swiss cheese, shredded, green onions, thinly sliced, butter, garlic, minced, dried rosemary , thyme, oregano or basil
    10 ingredients




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