Croissant Panini Recipe

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Croissant Panini
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Ingredients:

  • 3/4 cup gouda cheese
  • 2 oz salami
  • 5 oz arugula

Directions:

  1. Heat a panini grill.
  2. Divide 1 ounce smoked gouda between 1 top and 1 bottom of a croissant. Sprinkle each half with 1 tsp Parmesan. Top each with about 3 slices of salami, top half of the sandwich with a small handful of arugula.
  3. Close the sandwich and continue with the remaining sandwiches. Grill the panini until the cheese melts, about 3 to 4 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 372.86 Kcal (1561 kJ)
Calories from fat 199.73 Kcal
% Daily Value*
Total Fat 22.19g 34%
Cholesterol 82.52mg 28%
Sodium 789.94mg 33%
Potassium 268.09mg 6%
Total Carbs 23.86g 8%
Sugars 1.94g 8%
Dietary Fiber 2.42g 10%
Protein 20.22g 40%
Vitamin C 5.9mg 10%
Iron 1.3mg 7%
Calcium 458.6mg 46%
Amount Per 100 g
Calories 237.23 Kcal (993 kJ)
Calories from fat 127.08 Kcal
% Daily Value*
Total Fat 14.12g 34%
Cholesterol 52.5mg 28%
Sodium 502.6mg 33%
Potassium 170.57mg 6%
Total Carbs 15.18g 8%
Sugars 1.24g 8%
Dietary Fiber 1.54g 10%
Protein 12.86g 40%
Vitamin C 3.7mg 10%
Iron 0.8mg 7%
Calcium 291.8mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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