55 crispy parsley extra virgin olive oil Recipes

  • Crispy Chicken with Lemon, Parsley, and Extra Virgin Olive Oil
    sourdough bread (about 3 slices), torn into smaller pieces and
    8 More
    sourdough bread (about 3 slices), torn into smaller pieces, boneless skinless chicken breast halves, salt, divided, black pepper, divided, coarse-grained dijon mustard, extra virgin olive oil, divided, fresh lemon juice, chopped fresh parsley
    19 min, 9 ingredients
  • Crispy Chickpea Salad with Grilled Prawns
    extra-virgin olive oil, divided and
    16 More
    extra-virgin olive oil, divided, grated lemon rind, divided, fresh lemon juice, divided, chopped fresh flat-leaf parsley, crushed red pepper, divided, salt, divided, freshly ground black pepper, garlic clove, minced, shrimp, peeled and deveined (about 3/4 lb), canola oil, rinsed and drained canned chickpeas (garbanzo beans), fresh baby arugula, fresh baby spinach, fresh mint , torn, fresh flat-leaf parsley leaves, diagonally cut green onions
    17 ingredients
  • Crispy Herb Crusted Halibut with Curly Celery and Haricots Verts (Anne Burrell)
    ribs celery, kosher salt, lemon, halved, divided and
    12 More
    ribs celery, kosher salt, lemon, halved, divided, haricots verts, stem end removed, extra-virgin olive oil, garlic cloves, crushed red pepper flakes, halibut fillets, skin removed, kosher salt, thyme, leaves chopped, chives, minced, flat-leaf parsley, leaves finely chopped, heaping cup instant mashed potato flakes, egg beaten with 1 tbsp water, extra-virgin olive oil
    50 min, 15 ingredients
  • Crispy Zucchini Chips with Parmesan (Guy Fieri)
    canola oil, for frying, unbleached all-purpose flour and
    22 More
    canola oil, for frying, unbleached all-purpose flour, kosher salt and freshly ground black pepper, eggs, buttermilk, dried oregano, dried thyme, granulated garlic, panko (japanese breadcrumbs), finely ground, zucchini , finely sliced on the bias (2- to 3-inchpieces), grated parmesan, for garnish, chopped fresh parsley, for garnish, roasted garlic aioli , for serving, recipe follows, lemon, cut into wedges, for serving, whole heads garlic, extra-virgin olive oil, kosher salt and freshly ground black pepper, mayonnaise, fresh lemon juice, grated parmesan, dijon mustard, cayenne pepper, worcestershire sauce, chopped fresh parsley, for garnish
    1 hour 30 min, 24 ingredients
  • Crispy Celery Salad
    outer celery ribs, trimmed and thinly sliced on the diago... and
    6 More
    outer celery ribs, trimmed and thinly sliced on the diagonal, inner celery ribs, including the leaves, chopped, extra-virgin olive oil, red-wine vinegar, salt and freshly ground black pepper, to taste, whole fresh flat-leaf parsley leaves, coarsely chopped mint leaves
    7 ingredients
  • Atlantic Cod With Summer Beans With Crispy Chorizo Atlantic Cod With Summer Beans With Crispy Chorizo
    mixed green beans (wax beans, purple beans, haricots vert... and
    15 More
    mixed green beans (wax beans, purple beans, haricots verts and your favorite garden varieties), heirloom tomatoes (fresh from your garden), fresh cod (portioned to about 3 oz pieces), salt and pepper, canola oil, olive oil, leek (julienned and washed), ginger (minced, fresh ), anchovy paste, sherry wine vinegar, vegetable stock (or chicken), dry chorizo sausage (julienned, texture of beef jerky. or use prosciutto), fresh parsley, extra virgin olive oil (garnish ), coarse sea salt (garnish ), cracked black pepper
    40 min, 16 ingredients
  • Crispy Chicken Cutlets with Basil-Parsley Sauce (Rachael Ray) Crispy Chicken Cutlets with Basil-Parsley Sauce (Rachael Ray)
    chicken cutlets, salt and pepper, all-purpose flour and
    25 More
    chicken cutlets, salt and pepper, all-purpose flour, italian bread crumbs, grated parmigiano , a couple of handfuls, crushed red pepper flakes, poultry seasoning, garlic, pine nuts (pignoli), lemon , zested, eggs, beaten, olive oil , for shallow frying, loosely packed basil leaves, loosely packed parsley leaves, lemon, juiced, salt and freshly ground black pepper, extra-virgin olive oil , eyeball it, roma or plum tomato, seeded and finely chopped, for garnish, extra-virgin olive oil, garlic, finely chopped, onion, finely chopped, arborio rice, salt and pepper, dry white wine, chicken stock , 1 quart size box, available on soup aisle of the market, grated parmigiano , a generous handful, chopped flat-leaf parsley, tiny frozen peas
    33 min, 28 ingredients
  • Avocado Hummus with Crispy Pita Chips (Giada De Laurentiis) Avocado Hummus with Crispy Pita Chips (Giada De Laurentiis)
    extra-virgin olive oil, chili or dried chipotle powder and
    13 More
    extra-virgin olive oil, chili or dried chipotle powder, zest of 2 large limes , optional, whole wheat or plain pita breads, split in half horizontally, kosher salt, freshly ground black pepper, cannellini beans, rinsed and drained, avocadoes, seeded, peeled and coarsely chopped, arugula, fresh flat-leaf parsley leaves, fresh lemon juice, garlic , smashed, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, extra-virgin olive oil
    30 min, 15 ingredients
  • Crispy Colorado Trout Crispy Colorado Trout
    fresh colorado trout, cleaned and separated into fillets and
    21 More
    fresh colorado trout, cleaned and separated into fillets, egg, milk, salt and freshly ground black pepper, all-purpose flour , for dusting, panko bread crumbs, olive oil , for sauteing trout, capers, lemon juice, extra-virgin olive oil, roasted garlic, salt and freshly ground black pepper, fresh chopped parsley, whole scallions, cleaned and chopped, chevre orzo , recipe follows, orzo, heavy cream, chevre, peeled, seeded, and diced tomatoes, basil leaves cut into a chiffonade, chopped parsley, green onions , sliced thinly on the bias
    35 min, 22 ingredients
  • Crispy Chicken Cutlets With Basil-parsley Sauce Crispy Chicken Cutlets With Basil-parsley Sauce
    chicken cutlets, salt and pepper, all-purpose flour and
    15 More
    chicken cutlets, salt and pepper, all-purpose flour, italian breadcrumbs, grated parmigiano (i used romano), crushed red pepper flakes, poultry seasoning, garlic, pine nuts, lemon , zested, eggs, beaten, olive oil , for shallow frying (i used canola oil), loosely packed basil leaves, loosely packed fresh parsley leaves, lemon , juice of, salt & fresh ground pepper, extra virgin olive oil (or more if needed), roma tomatoes or 1 plum tomato, seeded and finely chopped for garnish
    33 min, 18 ingredients
  • Crispy Cauliflower with Olives, Capers, and Parsley Crispy Cauliflower with Olives, Capers, and Parsley
    chopped kalamata olives (about 6) or other brine-cured bl... and
    5 More
    chopped kalamata olives (about 6) or other brine-cured black olives, drained capers, finely chopped, red-wine vinegar, extra-virgin olive oil, cauliflower flowerettes (about 1 head ), chopped fresh parsley leaves (preferably flat-leafed)
    6 ingredients
  • Crispy Braised Pork Shanks (Guy Fieri) Crispy Braised Pork Shanks (Guy Fieri)
    peanut oil , for deep frying, garlic, peeled and
    24 More
    peanut oil , for deep frying, garlic, peeled, ribs celery, halved, onion, quartered, pork hind shanks, kosher salt, plus extra for seasoning, whole black peppercorns, bay leaves, fresh thyme, low-sodium chicken broth, dry white wine, freshly ground black pepper, pinot noir , for serving, fried caper and lemon gremolata, recipe follows, prepared chimichurri sauce , for serving, optional, golden raisins, honey, vegetable oil, for frying, capers, drained, chopped fresh italian parsley, lemon zest, juice of 1 lemon, shallots, finely diced (about 1/2 cup), garlic, minced, kosher salt and freshly ground black pepper, extra-virgin olive oil
    2 hour 20 min, 26 ingredients
  • Crispy Oven Fish Fry with Mushy Peas (Rachael Ray) Crispy Oven Fish Fry with Mushy Peas (Rachael Ray)
    butter, panko crumbs and
    17 More
    butter, panko crumbs, seafood seasoning (recommended : old bay) or szeged fish spice, a palmful, granulated onion , a palmful, granulated garlic , a palmful, lemon or lime, zested, a couple tbsp freshly chopped thyme leaves, a couple tbsp finely chopped chives, cod , cut from the thickest part of fillets shaped into 8 rectangular batons, salt, extra-large egg whites, beaten to frothy, flat-leaf parsley, fresh mint, freshly shelled peas or frozen and defrosted organic peas, patted dry, extra-virgin olive oil, shallots, finely chopped, chicken stock-in-a -box, freshly ground black pepper, malt vinegar
    1 hour 15 min, 19 ingredients
  • Crispy Artichoke Flowers with Salsa Verde Crispy Artichoke Flowers with Salsa Verde
    lemons, halved, not baby) artichokes, olive oil and
    6 More
    lemons, halved, not baby) artichokes, olive oil, fresh lemon juice, anchovy paste, extra-virgin olive oil, chopped shallot, capers, drained and chopped, chopped fresh flat-leaf parsley
    9 ingredients
  • Crispy Polenta Cakes with Wild Mushrooms Ragout (Sara Moulton) Crispy Polenta Cakes with Wild Mushrooms Ragout (Sara Moulton)
    water, salt, coarse polenta, grated parmigiano reggiano and
    10 More
    water, salt, coarse polenta, grated parmigiano reggiano, unsalted butter, at room temperature, freshly ground black pepper, chopped fresh flat-leaf parsley, garlic cloves, minced, extra-virgin olive oil, mixed fresh wild mushrooms, trimmed and sliced, chicken stock, heavy cream, all-purpose flour for dusting the polenta, olive oil, for frying
    1 hour 10 min, 14 ingredients
  • Crispy Crab Cakes (Brian Boitano) Crispy Crab Cakes (Brian Boitano)
    lump dungeness crabmeat, drained and
    20 More
    lump dungeness crabmeat, drained, fresh bread crumbs, divided, mayonnaise, dijon mustard, hot sauce, eggs, divided, chopped fresh parsley leaves, lemon, juiced, salt and freshly ground black pepper, all-purpose flour, water, canola oil, mayonnaise, sweet chili sauce, blood orange juice, salt and freshly ground black pepper, extra-virgin olive oil, blood orange juice, dijon mustard, baby arugula, salt and freshly ground black pepper
    37 min, 21 ingredients
  • Crispy Louisiana Crab Cakes with Mango Salsa, Spiced Tomato Glaze and Cilantro-Avocado Emulsion (Emeril Lagasse) Crispy Louisiana Crab Cakes with Mango Salsa, Spiced Tomato Glaze and Cilantro-Avocado Emulsion (Emeril Lagasse)
    unsalted butter, melted and cooled slightly and
    21 More
    unsalted butter, melted and cooled slightly, chopped yellow onions, chopped celery, mayonnaise, fresh lemon juice, extra-virgin olive oil, chopped green onions (green parts only ), chopped chives, chopped fresh parsley leaves, salt, freshly ground black pepper, cayenne, jumbo lump crabmeat , picked over for shells and cartilage, fine dry bread crumbs, all-purpose flour, egg, milk, panko (japanese bread crumbs), vegetable oil, recipe mango salsa , recipe follows, recipe spiced tomato glaze , recipe follows, recipe cilantro-avocado emulsion , recipe follows
    1 hour 15 min, 22 ingredients
  • Crispy Fish Tacos Crispy Fish Tacos
    fresh mahi-mahi , bloodline removed, cut into strips and
    13 More
    fresh mahi-mahi , bloodline removed, cut into strips, extra-virgin olive oil, toasted ground coriander seeds, toasted ground cumin seed, kosher salt and freshly ground black pepper, fresh cilantro, chopped fresh parsley, diced yellow onions, garlic, minced, serrano peppers, seeded and minced, seasoned black beans, hard taco shells, homemade or store-bought, pico de gallo, homemade or store-bought, lime wedges, for serving
    45 min, 14 ingredients




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