Avocado Hummus with Crispy Pita Chips (Giada De Laurentiis) Recipe

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Avocado Hummus with Crispy Pita Chips (Giada De Laurentiis)
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Ingredients:

Directions:

  1. For the pita chips: Place an oven rack in the center of the oven and preheat to 350 degrees F.
  2. In a small bowl, whisk together the oil, chili powder and lime zest if using. Brush the mixture on both sides of the bread halves using a pastry brush. Sprinkle the breads with the salt and pepper. Cut each bread half into 8 wedges and place in a single layer on a baking sheet. Bake until crisp and golden, 15 to 18 minutes.
  3. For the hummus: Combine the beans, avocado, arugula, parsley, lemon juice, garlic, salt and pepper in the bowl of a food processor. Pulse until the mixture is coarsely chopped. Gradually add the olive oil until the mixture is creamy. Season with salt and pepper.
  4. Spoon the hummus into a serving bowl and serve the pita chips alongside.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 383.04 Kcal (1604 kJ)
Calories from fat 311.58 Kcal
% Daily Value*
Total Fat 34.62g 53%
Sodium 869.54mg 36%
Potassium 300.17mg 6%
Total Carbs 15.7g 5%
Sugars 0.84g 3%
Dietary Fiber 8.25g 33%
Protein 5.58g 11%
Vitamin C 14.9mg 25%
Iron 2mg 11%
Calcium 40.9mg 4%
Amount Per 100 g
Calories 187.18 Kcal (784 kJ)
Calories from fat 152.26 Kcal
% Daily Value*
Total Fat 16.92g 53%
Sodium 424.92mg 36%
Potassium 146.69mg 6%
Total Carbs 7.67g 5%
Sugars 0.41g 3%
Dietary Fiber 4.03g 33%
Protein 2.72g 11%
Vitamin C 7.3mg 25%
Iron 1mg 11%
Calcium 20mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium

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