157 creamy basil garlic pasta Recipes

farfalle pasta, uncooked, olive oil, onion, peeled and chopped, garlic clove, minced, sun-dried tomatoes, drained and chopped, diced tomatoes (canned or fresh ), black pepper , to taste, dried basil, dried oregano, dried parsley, cream cheese, milk, parmesan cheese, boneless skinless chicken breasts , cut into bite-sized pieces, cooked

garlic cloves, peeled, sun-dried tomatoes packed in oil, undrained, chicken broth (5 1/4 cups), uncooked penne pasta, head broccoli (2 cups small florets ), carrots, peeled, reduced-fat cream cheese (neufchf tel), salt, fresh coarse ground black pepper, grated fresh parmesan cheese, snipped fresh basil (optional)

pasta (about 1 cup cooked ), tomato puree, goat cheese, dried oregano, dried basil (overflowing), garlic powder, dry crushed red pepper (optional)

olive oil, crushed garlic cloves, evaporated low-fat milk (i use carnation light and creamy), cornflour, diced roasted vegetables, warm penne pasta, cooked & drained, parmesan cheese (optional), basil leaves (to garnish ) or parsley (to garnish)

boneless skinless chicken breast halves, cut into thin strips, linguine , cooked al dente, butter, sliced green onion, heavy whipping cream, chopped sun-dried tomatoes, salt, dried basil, ground black pepper, garlic powder, grated parmesan cheese

boneless skinless chicken breast , cut into thin strips, linguine , cooked al dente, butter, green onions, chopped, heavy whipping cream, sun-dried tomatoes, chopped, salt, dried basil, ground black pepper, garlic powder, parmesan cheese, grated

whole wheat pasta, dry, sun-dried tomatoes, firm silken tofu, garlic cloves, fresh basil , tightly packed, salt, broccoli , cut into bite-sized pieces

pasta, canadian bacon, chopped, shrimp, peeled and tails removed, onion powder or 1 tbsp minced onion, reduced-calorie stick margarine, all-purpose flour, fat-free chicken broth, white wine (optional), crushed red pepper flakes (or more ), dried basil, garlic (or more ), dried rosemary, parmigiano, grated (i like to use slightly more to taste) (optional), black pepper , to taste

raw shrimp, shelled and cleaned, butter, olive oil, garlic cloves, minced fine, dried oregano, dried basil, thyme, red pepper flakes, black pepper, white wine any kind of white drinking wine, lemon , juice of, cream of chicken soup, grated italian cheese, pasta water, angel hair pasta, cooked

minced garlic, bay leaf, basil, more for stronger flavor italian seasoning, olive oil, divided, zucchini, yellow squash, fresh mushrooms, spinach, frozen peas, ricotta cheese, heavy whipping cream, whole wheat pasta, boneless skinless chicken breasts, italian cheese blend

fresh portabella mushrooms, garlic cloves, crushed, butter or 2 tbsp margarine, heavy whipping cream, dried basil, fresh parmesan cheese, pepper, cooked pasta

rigatoni, fresh or frozen chopped onions, jarred alfredo sauce ( 2 jars), garlic salt, seasoned dry breadcrumbs, olive oil, diced tomatoes with basil, onions, garlic, frozen chopped spinach, ricotta cheese, black pepper, grated parmesan cheese

fettuccine, olive oil, garlic clove, chopped, brown onion, diced, butter beans, drained and rinsed, flour, soymilk or 2 cups dairy milk, parmesan cheese, grated, lemon juice, fresh basil, chopped, zucchini, sliced and steamed, broccoli, steamed, pine nuts, toasted

boneless chicken breasts , cut into thin strips or 2 lbs boneless chicken breast tenders, linguine, cooked, cajun seasoning or 2 tbsp fajita seasoning mix, flour, butter, green pepper, sliced, red pepper, sliced, onion, sliced, garlic clove, crushed, half-and-half, plum tomato, seeded and chopped, green onion, thinly sliced, salt, dried basil, black pepper, parmesan cheese, grated

good beef or 4 -8 oz chicken breasts or 4 -8 oz lamb, trimmed and thinly sliced or 4 -8 oz cubed lobster meat or 4 -8 oz peeled and deveined large shrimp, sliced lengthwise, garlic granules, salt & freshly ground black pepper, lemon & herb seasoning, balsamic vinegar, worcestershire sauce, bow tie pasta (farfalle) or 1 lb other short pasta, cooked in boiling salt water until al dente, extra virgin olive oil, garlic, chopped,to taste,but more is better, fresh mushrooms, cleaned and sliced, scallions, chopped (green onions), tomatoes, seeded and diced, heavy cream, freshly shredded stravecchio cheese (preferred ) or 4 oz parmigiano-reggiano cheese, plus additional for passing, fresh basil, stemmed and roughly chopped,more to taste

vegetarian chicken strips or 12 oz morningstar farms meal starters chicken strips, thawed and cut into thirds, campanelle pasta (your favorite pasta will work) or 8 oz linguine, cooked al dente (your favorite pasta will work), butter, sliced green onions, heavy whipping cream (i use 1 cup heavy cream and 1 cup milk), chopped sun-dried tomatoes, kosher salt , to taste, dried basil, ground black pepper, garlic powder, grated parmesan cheese, oregano, thyme, paprika (i use hungarian hot ), cayenne, black pepper, sugar, cumin, garlic powder

uncooked medium pasta shells (or use small cheese tortellini pasta), green onions, chopped, green bell pepper, seeded and finely chopped, red bell pepper, seeded and finely chopped, stalk celery, finely diced (optional), crumbled feta cheese, sliced black olives, tomatoes , coarsley chopped (or use halved cherry ), cooked chicken, diced (or use cooked turkey), prepared ranch dressing (or to taste), salt and black pepper, olive oil (can use half each vegetable oil and ), red wine vinegar, lemon juice, garlic powder, onion powder, dijon mustard, sugar, dried oregano (you can add in more at the end of making the salad), dried basil, seasoning salt, black pepper (to taste), grated parmesan cheese

farfalle (bow tie) pasta, uncooked, broccoli florets, kraft signature roasted red pepper with parmesan dressing, boneless skinless chicken breasts, garlic, minced, tomato-basil pasta sauce, philadelphia light brick cream cheese, cubed, kraft 100% grated parmesan cheese