3599 creamed eggs toast Recipes

polenta cake, eggs, at room temperature, sugar, salt, grated zest of 2 large lemons, flour, corn meal or polenta (if polenta is very coarse, put it into a food processor and process until it has the consistency of flour), baking powder, heavy cream, at room temperature, extra virgin olive oil, olive oil vanilla ice cream, whole milk, sugar, salt, heavy cream, egg yolks, at room temperature, extra virgin olive oil, pure vanilla extract, grilled stone fruit, ripe, yet firm, stone fruits (plums, yellow nectarines, yellow peaches, or any combo desired), honey, balsamic vinegar, vanilla extract

eggs, peach preserves, divided, half-and-half cream, french bread, (1/2 inch thick ), butter, softened, divided, sugar, sliced almonds, toasted, ripe peaches, sliced, butter , optional

butter, flour, milk, salt, hard-boiled eggs, chopped, bread , to toast, butter

butter, melted, flour, salt, milk, eggs, hardboiled, salt , to taste, pepper , to taste, paprika, toast

eggs, egg white, sugar, vanilla extract, cinnamon, milk, strawberries, sliced bread, strawberry cream cheese, fresh strawberries, hulled and quartered, maple syrup, butter

cream cheese, softened, thick slices cinnamon-raisin bread, strawberry jam, egg, butter, maple syrup , optional

eggs, hard boiled and shelled, bread, toasted, butter or 4 tbsp margarine, flour, salt, pepper, milk, cooked bacon

pre-baked tart shell (11 inch ), fig preserves, powdered sugar, unsalted butter, salt, egg yolks, heavy cream, all-purpose flour, butter (softened ), sugar , plus, sugar, eggs, toasted marcona almonds, ground fine, salt

eggs, apricot preserves, peach brandy, half and half, french bread cut 1/2 thick, butter for frying, fresh apricots peeled and sliced, powdered sugar , toasted almonds and mint sprigs for garnish, apricot butter, apricot preserves, butter softened

eggs, peach preserves, peach brandy, half and half, french bread cut 1/2 thick, butter for frying, fresh peaches peeled and sliced, powdered sugar , toasted almonds and mint sprigs for garnish, peach butter, peach preserves, butter softened

eggs, irish cream ( liqueur), half-and-half, french bread or 1 loaf challah, sliced 3/4-inch thick, butter

bread, crust removed, melted butter or margarine, butter or margarine, all-purpose flour, milk, whipping cream, salt, hard-cooked eggs, coarsely chopped

chopped onion, butter, coarsely chopped fresh mushrooms, milk, cream cheese, softened, grated parmesan cheese, minced fresh parsley, dijon mustard, salt and pepper to taste, hard-cooked eggs, coarsely chopped, english muffins, split and toasted

eggs, orange juice, half-and-half cream, sugar, grated orange peel, vanilla extract, salt, french bread (3/4 inch thick ), butter, cubed, butter, softened, orange marmalade, chopped mandarin oranges

eggs, sugar, double cream, flaked toasted almond, maltesers (or just a large packet will do), meringue nests, raspberries (drained. fresh from the punnet works as well)

marshmallows, skim milk, heavy cream, egg yolks, scant 1/2 cup sugar, vanilla bean (split in half and scrapped), vanilla, salt

french or italian bread cut diag 3/4 thick, eggs, light cream, peach preserves, nutmeg, melted butter, fresh, peeled, sliced peaches, powdered sugar