10148 cornmeal beverage Recipes
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Atole - Hot Cornmeal Beveragemilk, water, masa harina tortilla flour, sugar, salt and2 Moremilk, water, masa harina tortilla flour, sugar, salt, vanilla, ground cinnamon or cinnamon20 min, 7 ingredients
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Chicken-n-Veggie Filled Confetti Cornbreadartichoke hearts, coarsely chopped and14 Moreartichoke hearts, coarsely chopped, frozen spinach, thawed and drained well, parmesan, grated, mozzarella, shredded, mayonnaise or salad dressing, minced garlic, hot pepper sauce, cooked chicken, diced, eggs, oil, milk, carbonated lemon-lime beverage, self-rising cornmeal mix (recommended : martha white brand), self-rising flour, bell pepper, chopped, green, red, yellow , or a combination1 hour 5 min, 15 ingredients
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Cornmeal-Crusted Fish Filletscornmeal, all-purpose flour, paprika, hot-pepper flakes and4 Morecornmeal, all-purpose flour, paprika, hot-pepper flakes, egg whites, lightly beaten, fish fillets (such as sole or flounder, about 5 oz each), corn oil, lemon wedges20 min, 8 ingredients
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Cornmeal Pancakes (Eggless)cornmeal, unsalted butter and3 Morecornmeal, unsalted butter, salt (if using ed butter, reduce the amount of , or omit it altogether), skim milk, water (you might need more)10 min, 5 ingredients
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Cornmeal Griddle Cakes (Pre-1940's)cornmeal, flour, baking powder, salt, egg, well beaten and2 Morecornmeal, flour, baking powder, salt, egg, well beaten, milk10 min, 7 ingredients
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Cornmeal Crusted Chicken Legscornmeal and6 Morecornmeal, breadcrumbs (or crushed cornflakes if you want a crunchier crust), cayenne pepper, salt & freshly ground black pepper, chicken legs , cut into leg and thigh pieces, dijon mustard, liquid honey, warmed slightly1 hour 5 min, 7 ingredients
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Cornmeal Muffins (Pre-1940's)cornmeal, flour, baking powder, sugar, salt, milk, egg35 min, 8 ingredients
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