51 cooks country casserole Recipes

kielbasa, cooked ,halved lengthwise and cut into 1/4 inch slices, kidney beans, drained and rinsed, great northern beans, drained and rinsed, black beans, drained and rinsed, tomato sauce, carrots, thinly sliced, onions, separated into rings, red wine or 1/2 cup beef broth, brown sugar, garlic, minced, dried thyme

country crock spread, divided, assorted fresh vegetables (peppers, onions, and/or broccoli), eggs, milk, shredded low-fat cheddar cheese, divided, frozen hash brown potatoes, thawed, bacon , crisp-cooked and crumbled

velveeta cheese (cubed ), milk, miracle whip, chopped cooked chicken or 2 cups turkey, peas, cooked and drained, noodles, cooked and drained, chopped chives (optional)

condensed cream of celery soup (regular or 98% fat free), condensed cream of potato soup, milk, dried thyme leaves, crushed, ground black pepper, cooked cut-up vegetables, cubed cooked turkey or chicken, prepared pepperidge farm herb seasoned stuffing

country crock spread, melted, divided, milk, rotini pasta, cooked and drained, diced cooked chicken, assorted frozen vegetables, thawed, shredded low fat cheddar cheese, plain dry bread crumbs, grated parmesan cheese

country crock spread, divided, cut up vegetables such as peppers , onions and broccoli florets, eggs, milk, shredded cheddar cheese, divided, frozen hash brown potatoes, thawed, bacon , crisp-cooked, chopped

butter, flour, salt, white pepper, half-and-half, chicken bouillon granules, cubed cooked chicken, frozen mixed vegetables, thawed, flour, baking powder, butter, softened, grated parmesan cheese, egg

butter or 1/4 cup margarine, flour, salt, pepper, half-and-half, cubed cooked chicken, frozen mixed vegetables, all-purpose flour, baking powder, butter or 1/3 cup margarine, softened, grated parmesan cheese, egg

cooked chicken breasts , cut into bite sized pieces, low fat country gravy (homemade or package.), mashed potatoes, light buttermilk biscuits (homemade or refrigerated )

cooked chicken, cubed, cooked white rice, chopped celery, almonds, mayonnaise, cream of chicken soup, chopped pimiento, hard-boiled eggs, chopped, minced onions, salt, lemon juice, crushed potato chip

vegetable oil cooking spray, reduced-fat smoked link sausage, low-fat maple syrup, frozen country-style hash browns (no oil added), nonfat milk, egg substitute , equivalent to 6 eggs, fat-free american cheese or 2 slices low-fat american cheese, diced, grated parmesan cheese, dry mustard, pepper, snipped green onions (green part only )

cream of celery soup, cream of potato soup, milk, dried thyme leaves, crushed, ground black pepper, cooked cut-up vegetables, cubed cooked turkey or 2 cups chicken, water, margarine or 4 tbsp butter, pepperidge farm herb seasoned stuffing mix

fully-cooked shredded pot roast and gravy, frozen french cut green beans, fully cooked mashed potatoes, milk, salt, pepper, sliced mushrooms, drained, cream of mushroom soup, french fried onions, instructions, heat oven to 400of.

cooked fresh seafood (shrimp, scallops, oysters, clams), cooked rice, butter, chopped red pepper, sliced mushrooms, chopped celery, chopped vidalia onion, heavy whipping cream, cream of mushroom soup, mayonnaise, worcestershire sauce, black pepper or cayenne pepper

country sausage, cooked and crumbled, eggs, beaten, cheddar cheese, shredded, potatoes (pre-cooked & thinly sliced ), salt & pepper

cream of celery soup (i use the healthy request), cream of potato soup, milk, dried thyme leaves, crushed, black pepper, cut up cooked vegetables , i have also used cut green beans and sliced carrots (i use broccoli, cauliflower and carrot chopped small and sometimes, i use brussles sprouts chopped w), cubed chicken, stove top prepared stuffing (i use the chicken but i have used the savory herb 1), shredded cheese

country sausage cooked, drained and crumbled, hawaiian round bread sliced 1 thick, eggs beaten, milk, salt and pepper to taste, colby jack cheese

beef short ribs, cut in serving-size piece., vegetable oil, onion, chopped, water, brown sugar, flour, few drops hot pepper sauce, dry mustard, cider vinegar, fresh lemon juice, bay leaf, salt and freshly ground pepper to taste, frozen lima beans, cooked and drained