28 clam canned soup Recipes

clam broth, water, dry white wine or 1 cup substitute with water, onions, chopped, tomatoes, peeled and chopped or 1 cup canned diced tomato, red bell pepper, thinly sliced, bay leaf, salt, pepper, hot chili peppers, finely chopped (or less ), garlic cloves, crushed, dried oregano, cumin, tilapia fillets or 1 lb halibut fillets or 1 lb red snapper fillet, chopped fresh cilantro, hominy, butter

cheddar cheese soup, diced tomatoes or 1 (28 oz) can stewed tomatoes, clams, cube margarine, frozen onions, evaporated milk (or equivalent of 4 cans fresh milk), bay leaves (important), salt, pepper, various seasoning

butter, onion, chopped, garlic, minced, flour, clam juice, chicken broth, frozen white corn, salt, white pepper, cayenne pepper, thyme, heavy cream, canned crabmeat, drained, green onions, chopped

shrimp, shells removed and reserved, water, olive oil, carrots, chopped, onions, chopped, fennel bulb, chopped, celery ribs, chopped, garlic cloves, minced, dry white wine, bottled clam juice, canned crushed tomatoes in puree (from a 28-oz can), dried red pepper flakes, chopped fresh parsley, dried thyme, salt , depending on the iness of the clam juice (or more), bay leaves, moderately firm white fish fillets, such as cod, halibut, ocean perch, orange roughy, pollack, red snapper (use a mixture of 2 or 3 kinds) or 2 lbs tilapia fillets, cut into 1-by-1-inch pieces, fresh ground black pepper

butter, garlic (or as much as you like), salmon (de-boned is my preference. i also like to substitute 1 can of for 1 can of clams with jui), condensed soup (my favorites are campbell s new england clam chowder, campbell s shrimp bisque and campbell s cream ), milk (you can also use half and half), black pepper, cayenne pepper, croutons (optional, i prefer texas toast s sea salt and cracked pepper flavor)

clam juice, oysters , liquor reserved (fresh or canned), chopped onion, dry white wine, cornstarch, salt and pepper, chopped chives (to garnish )

bacon, cut in 1/2 inch pieces, onion, coarsely chopped, campbell condensed cream of potato soup, evaporated milk, baby clams or 1 (5 oz) can minced clams, undrained

halibut, cut into 1-inch cubes, fresh lemon juice, olive oil , plus, olive oil, onions, halved and thinly sliced, italian plum tomatoes, drained, clam juice, dry white wine, bay leaf, orange rind , cut into 2 1 x 4-inch strips, fennel seed, crushed, dried crushed red pepper flakes, orzo pasta, fresh clams , well scrubbed or 2 (10 oz) cans baby clams, drained, minced fresh parsley

chopped clams, drained, cream of celery soup, undiluted, cream of potato soup, undiluted, cream of mushroom soup, undiluted (optional), pimientos, chopped and drained, garlic powder, fresh parsley, chopped

thick bacon, simply potatoes diced potatoes with onion, canned clams, chopped, buttermilk, canned cream of mushroom soup

onion, chopped fine, ribs of celery, chopped fine, carrots, chopped fine, garlic clove, minced, olive oil, canned crushed tomatoes, bottled clam juice, water, dried hot red pepper flakes , or to taste, kielbasa (polish smoked sausage), cut diagonally into 1/4-inch-thick pieces, hard-shelled clams , such as littlenecks, cleaned (procedure follows), minced fresh parsley leaves

bacon, cut in 1/2 pieces, onion, coarsely chopped, garlic cloves (to taste), potatoes, cut in 1/4 to 1/2 inch pieces, cream of mushroom soup or 1 (10 3/4 oz) can cream of celery soup, clams, not drained, half-and-half, see note, cornstarch, water

bacon, minced, onion, minced, condensed cream of potato soup, soup cans milk, minced clams, undrained, butter, salt and pepper

soybean oil , and olive oil blend, chopped medium onions, minced clams with juice, reserved (figure 1 can per person), cracked black pepper, lemon juice, chicken broth, chicken bouillon granules or chicken soup base, chopped parsley, tabasco sauce (to taste), fettuccine pasta , al dente for 4 people

onions (chopped ), garlic (minced ), carrots (julienned), salt (kosher, adjust to taste), pepper (fresh ground ), extra virgin olive oil, clam juice, wine (white ), chicken broth, ginger (fresh grated ), cilantro (fresh mined), soy sauce, shrimp (raw , devined and peeled), seasme oil, red pepper flakes (adjust to taste), coconut (shredded fine ), corn (canned ), snow peas (approx 1 cup fresh - do not use frozen)

onion (chopped ), garlic (minced ), carrot (julienned), salt (kosher, adjust to taste), pepper (fresh ground ), extra virgin olive oil, clam juice, wine (white ), chicken broth, gingerroot (fresh grated ), fresh cilantro (fresh minced ), soy sauce, shrimp (raw, deveined and peeled ), sesame oil, red pepper flakes (adjust to taste), coconut (shredded fine ), corn (canned ), snow peas (approx 1 cup fresh , do not use frozen)

rasher bacon finely diced, larged onion diced, carrots diced, stalks celery diced, fresh parsley, beef broth, clam juice, water, smoked ham hock scored deeply, bay leaves, teas powdered mustard, old bay seasoning, diced potatoes, canned italian tomatoes and juice, fresh or frozen corn niblets, lump crab meat

shrimp, shells removed and reserved, water, olive oil, carrots, chopped, onions, chopped, fennel bulb, chopped, ribs celery, chopped, garlic, minced, dry white wine, bottled clam juice, canned crushed tomatoes in thick puree (from a 28-oz can), dried red-pepper flakes, chopped fresh parsley, dried thyme, salt or more , depending on the saltiness of the clam juice, bay leaves, moderately firm white fish fillets (use a mixture of 2 or 3 kinds), such as cod, halibut, ocean perch, orange roughy, pollack, red snapper, or tilapia, cut into 1-by-1-inch pieces, fresh-ground black pepper