30 citrus pork onions Recipes

  • Citrus-Stacked Pork Burger
    red grapefruits, balsamic vinegar, honey, scallion and
    6 More
    red grapefruits, balsamic vinegar, honey, scallion, avocado, thinly sliced, ground pork, onion powder, salt, butter, onion rolls, split
    30 min, 10 ingredients
  • Citrus Pork
    boneless pork loin roast, green bell pepper, sliced and
    10 More
    boneless pork loin roast, green bell pepper, sliced, onion, cut into 8 wedges, orange juice, lime juice, garlic cloves, minced, ground cumin, hot pepper sauce, ground allspice, sugar, salt, pepper
    1 hour , 12 ingredients
  • Citrus Glazed Pork Belly
    pork belly , cut into portions about 4 1/2 by 3-inches ea... and
    12 More
    pork belly , cut into portions about 4 1/2 by 3-inches each, salt & freshly ground black pepper, to taste, onion, coarsely chopped, carrots, coarsely chopped, celery ribs, coarsely chopped, chicken stock, orange juice, light brown sugar, fresh thyme, whole allspice, orange juice, sugar
    19 min, 13 ingredients
  • Pork Shoulder Roast with Citrus Mojo and Green Sauce
    extra-virgin olive oil, onion, minced, garlic, minced and
    11 More
    extra-virgin olive oil, onion, minced, garlic, minced, fresh lemon juice, fresh orange juice, distilled white vinegar, garlic powder, onion powder, freshly ground pepper, ground cumin, worcestershire sauce, salt, bone-in boston butt (pork shoulder, butt end), creamy cilantro-lime sauce
    14 ingredients
  • Citrus-Herb Pork Roast
    boneless pork sirloin roast (3 to 4 lb), dried oregano and
    12 More
    boneless pork sirloin roast (3 to 4 lb), dried oregano, ground ginger, pepper, onions, cut into thin wedges, orange juice, divided, sugar, white grapefruit juice, steak sauce, reduced-sodium soy sauce, grated orange peel, salt, cornstarch, hot cooked egg noodles
    8 hour 25 min, 14 ingredients
  • Creamy Citrus Sauce Pork Chops
    pork chops (boneless and thick ), orange juice and
    7 More
    pork chops (boneless and thick ), orange juice, orange zest, white wine (go for a sweet 1), onion, chopped, vegetable oil, cream of mushroom soup (i use the low fat or sodium ), salt, black pepper
    35 min, 9 ingredients
  • Citrus Glazed Barbecued Pork Loin
    canola oil, onion, chopped, garlic, chopped and
    13 More
    canola oil, onion, chopped, garlic, chopped, chipotle pepper, chopped, arbol chile , steam removed, cracked black pepper, worcestershire sauce, orange juice, your favorite barbecue sauce, hot sauce, lemons (juice of), kosher salt, pork loin, olive oil, kosher salt, cracked black pepper
    50 min, 16 ingredients
  • Citrus Pork Skillet Citrus Pork Skillet
    pork tenderloin, trimmed, ground cumin, pepper and
    10 More
    pork tenderloin, trimmed, ground cumin, pepper, salt , optional, garlic cloves, minced, chicken broth, orange juice, cider vinegar, brown sugar, julienned carrots, cornstarch, sliced green onions, hot cooked noodles , optional
    30 min, 13 ingredients
  • Easy Tangy Citrus Pork Easy Tangy Citrus Pork
    pork roast, oranges, limes, onion, sliced and
    6 More
    pork roast, oranges, limes, onion, sliced, garlic cloves, peeled and lightly crushed, mexican oregano, salt, water, to cover, orange zest (optional), lime zest (optional)
    6 hour 10 min, 10 ingredients
  • Citrus Pork and Egg Noodles Citrus Pork and Egg Noodles
    ground cumin, salt, fresh ground pepper and
    11 More
    ground cumin, salt, fresh ground pepper, boneless pork loin , cut into 2x1/2-inch strips, vegetable oil, garlic cloves, minced, chicken broth, orange juice, cider vinegar, brown sugar, carrots, sliced, cornstarch, green onion, sliced, egg noodles, cooked, drained
    20 min, 14 ingredients
  • Grilled Citrus Pork Tenderloin Grilled Citrus Pork Tenderloin
    pork tenderloin (5 to 6 lbs. total ), grapefruit juice and
    9 More
    pork tenderloin (5 to 6 lbs. total ), grapefruit juice, lime juice, lemon juice, extra virgin olive oil, minced garlic, parsley, minced onion, ground sage, coarse-ground black pepper, salt
    1 hour , 11 ingredients
  • Roasted Pork Tenderloin with Citrus and Onion Roasted Pork Tenderloin with Citrus and Onion
    sliced onion, thawed orange juice concentrate, undiluted and
    6 More
    sliced onion, thawed orange juice concentrate, undiluted, garlic cloves, minced, pork tenderloins, trimmed, salt, divided, freshly ground black pepper, divided, olive oil, water
    8 ingredients
  • Spicy Citrus Pork Roast (Crock Pot) Spicy Citrus Pork Roast (Crock Pot)
    bacon, chopped and
    11 More
    bacon, chopped, boneless pork shoulder , trimmed of excess fat, onions, thinly sliced, garlic cloves, minced, jalapeno pepper, finely chopped, chili powder, salt, cracked black peppercorns (or coarsely ground pepper), flour, orange zest, orange juice, bananas, peeled and thinly sliced
    8 hour , 12 ingredients
  • Citrus-Y Shredded Mexican Style Pork Citrus-Y Shredded Mexican Style Pork
    pork shoulder (boston butt) and
    12 More
    pork shoulder (boston butt), orange juice (more if necessary), lime juice, fresh cilantro leaves, green onions, trimmed, garlic cloves, dried chipotle powder, smoked paprika, pepper, cumin, big pinch cinnamon, salt
    6 hour 15 min, 13 ingredients
  • Chile-Citrus Pork With Sautéed Pears Chile-Citrus Pork With Sautéed Pears
    dried ancho chiles, stemmed and seeded and
    14 More
    dried ancho chiles, stemmed and seeded, sun-dried tomatoes (not oil-packed), canola oil, onion, chopped, fresh orange juice, fresh lemon juice, tomato paste, grated orange zest, coarsely chopped fresh tarragon, oregano, kosher salt, trimmed boneless center cut pork loin roast, fresh ground pepper, ripe comice pears (peeled, cored , and sliced lengthwise 1/3 inch thick), watercress, stemmed
    1 hour , 15 ingredients
  • Citrus and Rosemary Grilled Pork (Rachael Ray) Citrus and Rosemary Grilled Pork (Rachael Ray)
    a couple of glugs ) dark molasses and
    21 More
    a couple of glugs ) dark molasses, splashes ) balsamic vinegar, turns around the bowl in a slow stream ) extra-virgin olive oil, fresh rosemary, leaves finely chopped to equal 2 tbsp, navel orange , zested, thick) boneless, center cut pork chops, montreal steak seasoning, coarse salt and pepper, sun-dried tomatoes and potatoes, as an accompaniment, recipe follows, orange and oregano salad, as an accompaniment, recipe follows, loosely packed) sun-dried tomatoes, coarsely chopped, red skinned very small potatoes, quartered, broccoli, cut in to florets, a handful of parsley, chopped, turns around the pan ) extra-virgin olive oil, salt and pepper, navel oranges, fresh oregano, leaves striped and chopped about 2 tbsp, red onion, thinly sliced, a generous drizzle extra-virgin olive oil, red wine vinegar, salt and pepper
    23 min, 22 ingredients
  • Tropical Spinach Salad With Grilled Pork Tenderloin Tropical Spinach Salad With Grilled Pork Tenderloin
    pork tenderloins, citrus marinade, fresh baby spinach and
    6 More
    pork tenderloins, citrus marinade, fresh baby spinach, mangoes, peeled and sliced, red onion, sliced, goat cheese, crumbled, fresh raspberries, chopped pistachio nuts, fresh basil vinaigrette
    9 ingredients
  • Asian 5 Spice Barbecued Pork Tenderloins with Mango Citrus Salsa and Scallion Frankie Wraps (Rachael Ray) Asian 5 Spice Barbecued Pork Tenderloins with Mango Citrus Salsa and Scallion Frankie Wraps (Rachael Ray)
    pork tenderloins , trimmed of fat and
    21 More
    pork tenderloins , trimmed of fat, steak seasoning blend or salt and freshly ground black pepper, dark brown sugar, chinese 5 spice powder (found in spice section or asian foods section), vegetable oil, hoisin prepared chinese barbecue sauce, navel orange , zested and juiced, dark sesame oil, toasted sesame seeds, for garnish, chopped cilantro or chives, for garnish, ripe mangoes, peeled and pitted, diced, red bell pepper, seeded and chopped, jalapeno, seeded and chopped, red onion, chopped, ripe lime, juiced, leaves basil, shredded, coarse salt, eggs, beaten, water , eyeball it, scallions, thinly sliced, vegetable oil , 1 tsp per wrap, flour tortillas , 8 inches
    40 min, 22 ingredients




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