101753 chocolate peanut upside down cake Recipes

pineapple upside-down cake, made with crushed pineapple and no cherries, mascarpone cheese, chopped maraschino cherry, chopped white chocolate

light corn syrup, butter, softened and divided, brown sugar , firmly packed, whipping cream, pecans, chopped, unsweetened chocolate squares, sugar, eggs, separated, vanilla extract, cake flour , sifted, baking powder, salt, milk, cream

dark brown sugar , plus, dark brown sugar, water, ripe bananas, lemon , juice of, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, granulated sugar, melted butter, egg, egg white, banana , puree (2 medium s), low-fat sour cream, vanilla extract, semi-sweet chocolate chips

cake, smooth peanut butter, butter, softened, brown sugar , packed, eggs, vanilla, flour, baking powder, baking soda, salt, buttermilk, chocolate peanut butter ganache, dark or semi-sweet chocolate, finely chopped, heavy cream, corn syrup, creamy peanut butter

dark brown sugar, unsalted butter, water, toasted assorted unsalted nuts (toasted, skinned and chopped hazelnuts, slivered almonds, or walnuts are good), flour, unsweetened cocoa powder, baking powder, baking soda, salt, unsalted butter, at room temperature, sugar, vanilla, eggs, buttermilk

cake flour, cinnamon, cinnamon, ginger powder, baking powder, salt, black pepper, allspice, baking soda, full-fat milk (do not use low-fat), vanilla, butter, room temperature, brown sugar , packed, egg, light molasses, pears, peeled, cored and thinly sliced (firm but ripe )

cake, flour, sugar, melted butter, yogurt, rose water, heaping tsp baking soda, pineapple juice from can, vinegar, pineapple, sliced, caramel, sugar, water, lemon or lime juice

unsalted butter, room temperature, plus more for the pan, all-purpose flour, baking powder, salt, granulated sugar, eggs, pure vanilla extract, milk, bittersweet chocolate, melted, chunky peanut butter, dark brown sugar, bananas , halved lengthwise

chocolate squares, sweetened condensed milk, cake flour sifted, salt, baking powder, shortening, sugar, eggs well beaten, vanilla, milk

unsalted butter, melted, light brown sugar , packed, honey, sliced or slivered almonds, lightly toasted, cake flour, cocoa powder , preferably dutch-process, baking soda, salt, cool unsalted butter, sugar, eggs, buttermilk, pure vanilla extract

chocolate cake mix, egg, butter, melted, cream cheese, softened, creamy peanut butter, eggs, powdered sugar, vanilla, butter, melted

upside-down german chocolate snack cake, light butter, water, brown sugar, flaked sweetened coconut, marshmallows, chopped pecans, chopped marachino cherries, egg whites, fat-free sour cream (without, gelatin ), unsweetened applesauce, german chocolate cake mix

softened butter for greasing pan, butter (12 tsp), brown sugar , packed, crushed pinepaple, maraschino cherries, drained, white chocolate, finely chopped, plain white cake mix, eggs, vanilla extract

butter, softened, dark brown sugar, shredded coconut, chopped pecans, semisweet chocolate, milk, jiffy yellow cake mix or 0.5 (18 1/4 oz) box cake mix

cold butter , cut into pieces, brown sugar , packed, firm ripe bananas, orange juice, flour, baking powder, baking soda, cinnamon, nutmeg, butter, softened, sugar (can use 1/2 cup ), egg, mashed ripe banana, buttermilk, chocolate chip

cake flour, unsweetened cocoa, boiling water, bittersweet chocolate square, granulated sugar, dark brown sugar, butter, softened, egg substitute, cake flour (about 8 oz), baking soda, salt, fat-free buttermilk, nonfat sour cream, vanilla extract, nestle milk chocolate and peanut butter swirled morsels, granulated sugar, fat-free evaporated milk, butter, salt, bittersweet chocolate squares, chopped, vanilla extract, peanuts , ground into meal, garnish (optional)

chocolate peanut butter brownies, brownies, creamy or crunchy peanut butter, butter, softened, light brown sugar, eggs, vanilla extract, self-rising flour, semisweet chocolate chips, preheat the oven to 300 degrees f. coat an 8-inch square baking pan with nonstick cooking spray. in a medium bowl, with an electric beater on medium speed, beat the peanut butter, butter, and brown sugar until light and fluffyl. add the eggs 1 at a time, beating well after each addition. blend in the vanilla, then beat in the flour. fold in the chocolate chips until well combined, then spread evenly in the baking pan. bake for 45 to 50 minutes, or until golden. remove from the oven and place the pan on a wire rack. allow to cool completely before cutting.