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Chocolate Peanut Butter Brownies Recipe

Chocolate Peanut Butter Brownies Recipe

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Ingredients:

Serving

chocolate peanut butter brownies
9 to 12 brownies
1/2 cup creamy or crunchy peanut butter
1/4 cup (1/2 stick) butter, softened
1 cup firmly packed light brown sugar
2 eggs
1 tsp vanilla extract
1 cup self-rising flour
1 cup (6 oz) semisweet chocolate chips
preheat the oven to 300 degrees f. coat an 8-inch square baking pan with nonstick cooking spray. in a medium bowl, with an electric beater on medium speed, beat the peanut butter, butter, and brown sugar until light and fluffyl. add the eggs 1 at a time, beating well after each addition. blend in the vanilla, then beat in the flour. fold in the chocolate chips until well combined, then spread evenly in the baking pan. bake for 45 to 50 minutes, or until golden. remove from the oven and place the pan on a wire rack. allow to cool completely before cutting.

Directions:

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2934.01 Kcal (12284 kJ)
Calories from fat	932.37 Kcal
		% Daily Value*
Total Fat	103.6g	159%
Cholesterol	43.12mg	14%
Sodium	2092.03mg	87%
Potassium	1400.57mg	30%
Total Carbs	508.83g	170%
Sugars	25.84g	103%
Dietary Fiber	1.49g	6%
Protein	30.11g	60%
Iron	31mg	172%
Calcium	189.4mg	19%

Amount Per 100 g
Calories	432.74 Kcal (1812 kJ)
Calories from fat	137.52 Kcal
		% Daily Value*
Total Fat	15.28g	159%
Cholesterol	6.36mg	14%
Sodium	308.55mg	87%
Potassium	206.57mg	30%
Total Carbs	75.05g	170%
Sugars	3.81g	103%
Dietary Fiber	0.22g	6%
Protein	4.44g	60%
Iron	4.6mg	172%
Calcium	27.9mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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