29 chinese spinach fry Recipes

  • Spinach With Tau Kee And Wolfberries
    spinach, stems removed (i like using bigger leaves spinac... and
    7 More
    spinach, stems removed (i like using bigger leaves spinach such as puay leng), wolfberries, tau kee (fried beancurd skin), sliced, dang gui slices, chopped garlic, olive oil, sesame oil, chinese cooking wine
    10 min, 8 ingredients
  • Stir Fry Garlic Spinach With Anchovies
    spinach leaves (stems removed ), chopped garlic and
    7 More
    spinach leaves (stems removed ), chopped garlic, stalks spring onion, cut to 2-inch lengths, carrot, sliced, deep fried anchovies aka ikan billis, olive oil, light soy sauce, sesame oil, chinese cooking oil
    10 min, 9 ingredients
  • Stir-Fried Chinese Egg Noodles
    frozen chinese egg noodles, thawed, canola oil and
    11 More
    frozen chinese egg noodles, thawed, canola oil, sliced cremini mushroom, garlic cloves, minced, green onions, sliced diagonally, low sodium soy sauce, brown sugar, fresh lime juice, dark sesame oil, ketchup, chili paste, eggs, spinach, trimmed
    37 min, 13 ingredients
  • Stir-Fried Chinese Egg Noodles
    fresh or frozen chinese egg noodles, thawed, canola oil and
    11 More
    fresh or frozen chinese egg noodles, thawed, canola oil, sliced cremini mushrooms, garlic cloves, minced, green onions, diagonally sliced, lower-sodium soy sauce, brown sugar, fresh lime juice, dark sesame oil, ketchup, chile paste (such as sambal oelek), eggs, spinach, trimmed
    13 ingredients
  • Tofu Stir Fry
    extra firm tofu, white wine and
    10 More
    extra firm tofu, white wine, sesame oil or 2 tbsp vegetable oil, soy sauce (or to taste), minced garlic cloves, ginger juice (optional), onion , thinly slices, red pepper, diced, broccoli florets or 2 cups chinese cabbage, spinach, snow peas, roasted cashews or almonds
    30 min, 12 ingredients
  • Stir Fried Vegetables
    vegetable oil, coarsely shredded chinese cabbage and
    7 More
    vegetable oil, coarsely shredded chinese cabbage, sliced green pepper, bean sprouts, drained, bamboo shoots, drained, water chestnuts, drained and sliced, coarsely chopped spinach, soy sauce, salt
    25 min, 9 ingredients
  • Stir-fried Pork And Jicama
    lean boneless pork, cold water, dry sherry, soy sauce and
    9 More
    lean boneless pork, cold water, dry sherry, soy sauce, cornstarch, cooking oil, grated fresh ginger, garlic, minced, a medium jicama, peeled and cut into julienne strips (1 cup), red and/or green sweet pepper , cut into thin strips, green onion, sliced (2 tbsp), shredded spinach or chinese cabbage, hot cooked rice
    13 ingredients
  • Suan Rong Bo Cai (Chinese Garlic-Fried Spinach) Suan Rong Bo Cai (Chinese Garlic-Fried Spinach)
    spinach, minced garlic (to taste), salt (to taste) and
    3 More
    spinach, minced garlic (to taste), salt (to taste), msg (to taste), vegetable oil (to taste), sesame oil (to taste)
    20 min, 6 ingredients
  • Fried Rice (Emeril Lagasse) Fried Rice (Emeril Lagasse)
    sesame oil, minced garlic, minced ginger and
    5 More
    sesame oil, minced garlic, minced ginger, diced chinese sausage, chinese water spinach, washed and shredded, heads baby bok choy, cleaned and cut into 2-inch pieces, cooked white rice, soy sauce
    20 min, 8 ingredients
  • Fried Garlic and Baby Spinach Saute (Ming Tsai) Fried Garlic and Baby Spinach Saute (Ming Tsai)
    canola oil, garlic, thinly sliced, baby spinach and
    2 More
    canola oil, garlic, thinly sliced, baby spinach, chinese vinegar, salt and white pepper to taste
    10 min, 5 ingredients
  • Fried Noodles Chinese Style Fried Noodles Chinese Style
    noodles, garlic, egg, minced chicken meat, cornflour and
    11 More
    noodles, garlic, egg, minced chicken meat, cornflour, carrot, chile, cooked fish cake, bean sprouts, prawns (small), cai xin or 50 g spinach, parsley , to taste, water, onion, peeled, salt, pepper
    20 min, 16 ingredients
  • Crispy Snapper with Indonesian Spiced Salt and Garlic Fried Noodles: Mie Goreng (Ming Tsai) Crispy Snapper with Indonesian Spiced Salt and Garlic Fried Noodles: Mie Goreng (Ming Tsai)
    kosher salt, szechwan peppercorns, ground and
    20 More
    kosher salt, szechwan peppercorns, ground, ground indonesian black peppercorns, water, self-rising flour, baking powder, red snapper, boneless fillets, cut into 2-inch pieces, peanut oil, for frying, chinese long beans, cut into 2 inch lengths, garlic fried noodles , recipe follows, basil sprigs, for garnish, garlic, sliced, garlic chives or scallions, sambal tomat, eggs, beaten, fresh egg noodles, blanched, thai bird chiles, minced, tomatoes, cut into 1/4-inch dice, water spinach or baby spinach, cleaned, opal basil , 1/8 inch ribbon, plus a few sprigs, for garnish, salt and black pepper, lime wedges, for garnish
    42 min, 22 ingredients
  • Ten Variety Fried Noodles (Chow Mein) Ten Variety Fried Noodles (Chow Mein)
    shredded pork loin (or 3/4 cup shredded chicken) and
    10 More
    shredded pork loin (or 3/4 cup shredded chicken), soy sauce, sugar, cornstarch, egg noodles (the fresh ones are best), eggs, salt, lite olive oil, scallions, chopped, chopped bamboo shoot, shredded chinese cabbage (or other green vegetable leaf, or try sui cho) or 1 1/2 cups shredded spinach (or other green vegetable leaf, or try sui cho)
    40 min, 11 ingredients
  • 5 Peppercorn Beef Tenderloin with Celeriac-Potato Cake Fried Garlic and Baby Spinach Saute with Basil Oil 5 Peppercorn Beef Tenderloin with Celeriac-Potato Cake Fried Garlic and Baby Spinach Saute with Basil Oil
    filet mignon and
    20 More
    filet mignon, peppercorn mix (2 black/2 white/2 green/2 pink/1 szechuan), canola oil, chopped garlic, rosemary sprig, basil oil , recipe follows, demi-glace (optional), grated potatoes (peeled then steamed, grated and chilled), raw celeriac, grated, green scallions, sliced, salt and black pepper to taste, clarified butter or ghee, canola oil, garlic, thinly sliced, baby spinach, chinese vinegar, salt and white pepper to taste, basil leaves, spinach, salt, canola oil
    12 hour 15 min, 21 ingredients
  • Stir-Fried Shrimp With Spinach & Peanut Noodles Stir-Fried Shrimp With Spinach & Peanut Noodles
    smooth peanut butter and
    10 More
    smooth peanut butter, chunk fresh ginger, peeled and thinly sliced (about 1/2 oz.), soy sauce, rice vinegar, chili paste or 1/4 tsp hot sauce, vegetable oil, shrimp, peeled and deveined (21 to 25 per lb.), garlic clove, thinly sliced, fresh chinese egg noodles (or 8 oz. dried spaghetti), fresh spinach, thick stems removed , large leaves torn in half, washed and dried, green part of 1 scallion, thinly sliced (about 1 tbsp.)
    30 min, 11 ingredients
  • Stir-Fry Pork With Fresh Spinach, Carrots and Noodles Stir-Fry Pork With Fresh Spinach, Carrots and Noodles
    boneless pork (cut into thin strips), hoisin sauce and
    13 More
    boneless pork (cut into thin strips), hoisin sauce, fresh minced garlic (or to taste), light soy sauce, rice vinegar, sesame oil, fresh minced ginger (or to taste), black pepper (optional), fresh baby spinach, sliced water chestnuts (rinsed and drained ), carrots (cut into matchstick-size strips), green onions, chopped, dried red pepper flakes (or to taste), vegetable oil, vermicelli (or use chinese noodles)
    40 min, 15 ingredients
  • Flash-Fried Greens Flash-Fried Greens
    sesame oil, gingerroot, sliced finely, button mushrooms and
    6 More
    sesame oil, gingerroot, sliced finely, button mushrooms, bok choy, spinach, chinese five spice powder, soy sauce, spring onions, cut into 2cm, firm tofu, diced
    20 min, 9 ingredients
  • Stir-Fry Pork and Jicama Stir-Fry Pork and Jicama
    cold water, dry sherry, soy sauce, cornstarch and
    8 More
    cold water, dry sherry, soy sauce, cornstarch, grated gingerroot, garlic clove, minced, cooking oil, lean boneless pork , cut into strips, jicama, cubed and peeled, red sweet pepper , cut into strips, green onions, sliced, chinese cabbage or 2 cups spinach, chopped
    25 min, 12 ingredients




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