296 chinese chicken with and beans Recipes

chinese brown bean sauce, stalk cilantro (cut into 1 cm long) or 1 stalk fresh coriander (cut into 1 cm long), stalk spring onion (cut into small pieces), oyster sauce, garlic cloves (chopped ), ginger (cube ), chicken stock, sugar (to taste), pepper (to taste), chopped chili (optional), oil

chicken legs, soya sauce, brown sugar, garlic salt, green beans

chinese black bean sauce, low-sodium soy sauce, sesame oil, toasted, water, sriracha chile sauce, dark brown sugar, rice vinegar, garlic, minced, chinese five-spice powder, vegetable oil, for frying, chicken wings, patted dry

boneless skinless chicken breast , cut julienne, light soy sauce, chinese rice wine or 1 tbsp dry sherry, grated fresh ginger, peanut oil, garlic cloves, chopped fine (or crushed ), fermented black beans, rinsed (dow see), leeks, cleaned and cut into thin disks, sesame oil, sugar

boneless skinless chicken breasts, garlic cloves, minced, soy sauce, vegetable oil, water, cornstarch, salt, pepper, chinese vegetables (bamboo shoots, water chestnuts, bean sprouts, snow peas are all good)

rice, cooked, ground beef, cooked, onion, celery, cooked, soy sauce, cream of mushroom soup, cream of chicken soup, chunky chinese noodles (the orange kind you put in soups), bean sprouts

chinese long beans or 1 lb regular green beans, cut on the diagonal into 2-inch pieces, bean sauce (preferably koon chun), soy sauce (black or mushroom), vegetable broth or 2 tbsp chicken broth, dry sherry, sugar, cornstarch, chili paste (to taste), sesame oil, vegetable oil

lemongrass , cut crosswise into 1/2-inch pieces, garlic cloves, shallots, quartered, serrano chilies , cut into 1/2-inch pieces, water, salt, fish sauce (nam pla), olive oil, sugar, chicken, cut in half , backbone removed, onion, sliced, chinese long beans , or regular green beans, cut into 2-inch pieces, red bell pepper, diced, soy sauce, seasoned rice vinegar

boneless skinless chicken breasts, vegetable oil, chopped onion, chicken broth, soy sauce, ground ginger, sliced carrot, grains black pepper, sliced celery, green pepper, sliced, bean sprouts, drained, sliced water chestnuts, drained, cornstarch, water

celery (diced ), onion (diced ), carrot (julienned), cabbage (nappa or savoy shredded), bean sprouts, pea pods (cleaned and sliced in half ), mushrooms (sliced ), chopped chicken meat, chicken stock, ginger (minced ), garlic (sliced thin), asian five spice, tamari sauce, sesame oil, chili oil, salt and pepper to taste

chinese long beans, butter, sliced scallions, freshly minced ginger, minced garlic, red pepper flakes, vegetable stock (or chicken stock), honey, sesame oil, salt and freshly cracked black pepper, sesame seeds (optional)

chinese long beans, butter, sliced scallion, freshly minced ginger, minced garlic, red pepper flakes, chicken stock, honey, sesame oil, salt and freshly cracked black pepper, sesame seeds , optional

salmon fillet, center cut, skin removed, rice wine, water, sugar, salt, julienned ginger, toasted szechwan peppercorns, grain rice, oolong tea or black lychee tea, orange peels, canola oil, ground pork, garlic, chopped white onion, chinese long beans, soy sauce, chicken stock, freshly grated ginger

chicken breast, garlic cloves, sesame seeds, toasted, almonds, slivered and toasted, grapes, halved, head lettuce, mung bean sprouts, red pepper, scallions, chopped, mandarin orange segments, drained, water chestnuts, sliced, rice vinegar, soy sauce, vegetable oil, sesame oil, ground ginger, sugar, hoisin sauce

peanut oil, rice noodles or 1 2/3 oz vermicelli, break up into 4 small portions, lamb, cut up into strips/slices (or 6+ lamb chops, de-boned meat), garlic, chopped up, hot chili pepper , remove seeds and cut up into small pieces, carrot , clean and cut up into long strips, fresh string bean (chinese long beans as a substitute), white button mushrooms, cut into small pieces, spring scallions , clean & trim and cut up into long strips, rice wine, pure arrowroot flour or 1 -2 tsp tapioca flour or 1 -2 tsp cornstarch, with, chicken stock (or water), sesame oil, oil, pure arrowroot flour or 1 tbsp tapioca flour or 1 tbsp cornstarch, light soy sauce, curry powder, sugar, cayenne pepper, ginger juice (small piece of ginger chopped up and add a little water- use a mini-blender), tahini paste, chunky peanut butter, light soy sauce (dark soy sauce optional), red wine vinegar, sesame oil, granulated sugar, cayenne pepper , to taste, fresh lime leaves or 1/2 tbsp lime juice (optional), dry roasted peanuts (1/2 kept whole and 1/2 chopped up), chicken stock

cubed cooked chicken breast, celery ribs, chopped, canned bean sprouts, rinsed and drained, reduced-fat french salad dressing, fat-free mayonnaise, reduced-sodium soy sauce, onion powder, salt, pepper, chinese five-spice powder, torn salad greens, sliced ripe olives

chicken breasts, cooked , boned and sliced thin, iceberg lettuce, thinly shredded, green onions, thinly sliced, celery ribs, thinly sliced, water chestnuts, drained and sliced, bean sprouts, cilantro, coarsely chopped, salad dressing (dom s chicken , or dressing of your choice), bean thread noodles, deep-fried and drained, see note, sesame seeds, cashews

cloud ear mushrooms, chinese long beans or 1/2 lb green beans, zucchini or 1 lb silk squash, peanut oil, shallots, finely chopped, garlic, coarsely chopped, gingerroot, peeled & finely chopped, oyster sauce, rice wine or 2 tbsp dry sherry, light soy sauce, salt, chicken stock