34 chicken vegetable gratin Recipes
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sweet potatoes, peeled and7 Moresweet potatoes, peeled, butternut squash neck squash, peeled (2 1/4 lb from a large butternut), rutabaga peeled and halved lengthwise (2 lb), kosher salt and freshly ground pepper, low-sodium chicken broth, heavy cream, panko , japanese bread crumbs, extra-virgin olive oil8 ingredients
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whole chicken (jointed, about 2 to 3 kilos in wieght) and11 Morewhole chicken (jointed, about 2 to 3 kilos in wieght), cognac (1/3 glass), dry white wine (1 1/2 glasses), smoked paprika, creme fraiche, grated cheddar cheese (or any other hard cheese such as ( emmental, comte, cantal or tomme de savioe), dijon mustard, breadcrumbs, vegetables or 2 tbsp peanut oil, caster sugar, flour, salt & pepper1 hour 10 min, 12 ingredients
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unsalted butter and8 Moreunsalted butter, endives , cut in half lengthwise, stem ends trimmed but left on, low-sodium chicken or vegetable broth, juice of 1 lemon (2 to 3 tbsp), kosher salt (i used fine sea salt), coarsely grated gruyere cheese, heavy cream, freshly grated nutmeg, freshly ground black pepper35 min, 9 ingredients
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sized potatoes - sliced thin as possible . to cheat, use ... and9 Moresized potatoes - sliced thin as possible . to cheat, use your food processor slicing blade, and put slices in cold water until all are finished sliced. and figure 1.5 potatoes per hungry person., milk - whole milk is better , you can use chicken or vegetable broth for those who are lactose intolerant or vegan...or for those who simply forgot to buy milk that day, onion diced, butter cut up into little bits (i didn tsp say this recipe is dietetic, so ok - don tsp blame the cook - lol, flour, salt, fresh cracked pepper, fresh rosemary (optional but oh so good ), shredded cheese - but use a combination of three cheeses if you can such as parmesan , cheddar, and gouda. great to use any leftover cheeses you need to get rid of ., equipment needed : casserole dish or oven-ready deep skillet for a crispier dish. lid or tinfoil to cover dish while baking until last 30 minutes of baking time.2 hour , 10 ingredients
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margarine, red onions, minced, flour, celery salt, oregano and11 Moremargarine, red onions, minced, flour, celery salt, oregano, milk, chicken broth, lemon juice, shredded medium cheddar, olive oil, dry breadcrumbs, grated romano cheese, dried parsley, baby carrots, cauliflower florets, green beans, chopped25 min, 16 ingredients
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Autumn Vegetable Gratinpotato (peeled ,thinley sliced) and6 Morepotato (peeled ,thinley sliced), sweet potato (peeled, thinly sliced ), vegetables (rutabaga,onion,turnip or carrot), chicken broth, milk (or half and half), cornstarch, parmesan cheese25 min, 7 ingredients
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Root Vegetable Gratinshredded reduced-fat jarlsberg or swiss cheese and12 Moreshredded reduced-fat jarlsberg or swiss cheese, minced fresh onion, prepared horseradish, garlic cloves, minced, sliced peeled yukon gold potato, sliced peeled parsnip, shredded peeled celeriac (celery root), salt, black pepper, fat-free , less-sodium chicken broth, dry breadcrumbs, butter or stick margarine, melted13 ingredients
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Pepper Potato Gratinpotatoes, peeled and thinly sliced and8 Morepotatoes, peeled and thinly sliced, green, sweet red and yellow pepper , julienned, dried thyme, salt, pepper, grated parmesan cheese, divided, olive oil, divided, chicken or vegetable broth, dry white wine or additional chicken or vegetable broth55 min, 9 ingredients
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Mama's Absurd Vegetable Gratinred potatoes, peeled & thinly sliced and6 Morered potatoes, peeled & thinly sliced, zucchini, peeled, sliced, roma tomatoes, sliced, grated parmesan cheese, fresh basil, chopped, olive oil, chicken stock or 1/3 cup vegetable stock55 min, 7 ingredients
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Lean Potatoes Gratin Âskinned potatoes, fat-skimmed chicken or vegetable broth and3 Moreskinned potatoes, fat-skimmed chicken or vegetable broth, ground nutmeg, pepper, shredded gruyere , cheddar, or fontina cheese5 ingredients
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Root Vegetable Gratin with Blue Cheeseparsnips, carrots, rutabagas, whipping cream and4 Moreparsnips, carrots, rutabagas, whipping cream, chicken stock or canned broth, garlic cloves, minced, minced fresh thyme or 1/4 tsp dried, crumbled, crumbled gorgonzola or other blue cheese (about 3 oz)8 ingredients
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Celery and Potato Gratin (Michele Urvater)olive oil, onions, thinly sliced, garlic, thinly sliced and8 Moreolive oil, onions, thinly sliced, garlic, thinly sliced, celery stalks, peeled and finely diced, celery salt, dry white wine, chicken or vegetable broth, tomatoes , half of juices reserved and chopped, waxy potatoes, peeled and cut into 1/4 inch rounds, celery root, peeled, quartered and cut into pieces of same thickness as the potatoes (keep cut celery root in acidulated water), salt and freshly ground black pepper1 hour 35 min, 11 ingredients
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Ham and Vegetable Gratin (Food Network Kitchens)unsalted butter, onion, chopped and10 Moreunsalted butter, onion, chopped, yukon gold potatoes (about 1 lb), diced, frozen mixed peas and carrots, low-sodium ham, chopped (about 3/4 cup), whole-wheat flour, dried thyme, fat-free low-sodium chicken broth, low-fat (2 percent ) milk, panko breadcrumbs, chopped fresh parsley, kosher salt and freshly ground pepper40 min, 12 ingredients
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Gratin of Delicata Squash and Leekspanko breadcrumbs, divided, vegetable oil and9 Morepanko breadcrumbs, divided, vegetable oil, sliced leeks (2 large leeks, white and pale green parts only), prosciutto, chopped (1/2 cup), chopped fresh rosemary, salt, pepper, peeled and seeded delicata squash (8 cups) or 3 lbs butternut squash, sliced (8 cups), low sodium chicken broth or 2/3 cup vegetable broth, shredded fontina cheese, butter, melted1 hour 9 min, 11 ingredients
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Au Gratin Vegetables and Noodleschicken broth, onions, sliced and9 Morechicken broth, onions, sliced, green peppers, seeded and diced, yellow squash, sliced, ripe tomatoes , skined and chopped, garlic, peeled and crushed, chili sauce, salt, thyme, no yolk noodles, cooked and drained, fat-free parmesan cheese45 min, 11 ingredients
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