1887 chicken s soup Recipes

chicken broth or 4 cups, water, chicken breasts, carrots, sliced, celery, sliced, onion, roughly chopped, chicken bouillon granules or 4 -5 chicken bouillon cubes, dried parsley, mashed potatoes , see recipe above, egg noodles , see recipe above it s what makes the soup or 11 oz frozen wide, salt & pepper, to taste

green onions, chopped, celery, chopped, butter, potatoes, chopped, carrots, cooked chicken, chicken broth, cream of chicken soup, water, milk, s & p to ta te, boullion cube, curry powder (opt. & to taste)

cream of mushroom soup, cream of chicken soup, cream of celery soup, chicken broth, cheddar cheese soup, diced tomatoes, green chilies, salsa, onion, fresh cilantro, chopped (optional), garlic cloves, minced, chili powder (to taste), salt and pepper, chicken breasts, tortillas, vegetable oil

chicken breasts grilled or stewed , then shredded, garlic minced, onion, small minced, cream of chicken soup, rotel tomatoes, chicken broth 32 oz, chopped green chilis, adobo seasoning, comino

chicken stock, water (add more if needed later), onion, garlic cloves (to taste), olive oil, salt and pepper (to taste), thyme, chicken bouillon cubes, leftover chicken, cubed, cream of mushroom soup (i use the campbell s 98% fat free), peas (optional), egg noodles, all-purpose flour (as needed to thicken)

chicken broth (2lb box), chicken, whole, celery ribs, with chopped leaves (diced into 1 to 2-inch pieces), whole carrots (diced into 1 to 2-inch pieces- sliced on angle), green bell pepper (seeded and cubed ), baby carrots (whole ), onion (rough dice), garlic cloves (pressed ) or 1 tbsp garlic powder (good organic), ground black pepper, kosher salt, tony chachere s seasoning (to taste), ginger powder (or three inches of fresh minced), parsley flakes or 1 tbsp fresh parsley sprig, uncooked long grain rice

chicken meat, cooked and chunked or shredded, condensed cream of chicken with herbs soup, frozen mixed vegetables, thawed, potato, diced. (or more if you like ), milk, chopped fresh parsley, herbes de provence, salt, fresh ground black pepper, refrigerated ready-to-use pie crusts

chicken broth, onion, finely chopped, head cauliflower, finely chopped, head broccoli, finely chopped, curry powder, chicken bouillon granules, salt and pepper to taste, all-purpose flour, milk, shredded cheddar cheese

chicken stock , with all visible fat removed or 5 cups low-fat chicken broth, onion, sliced celery, sliced carrot, garlic cloves, minced, dried thyme, pepper, boneless chicken breasts , cut into 1/2 inch pieces, fresh parsley, no yolk noodles

chicken broth or 6 (10 3/4 oz) cans homemade chicken stock, cooked chicken breasts, chopped into 1 pieces (or use purchased rotisserie chicken), celery, sliced, onions, chopped, carrots, sliced, corn, drained, dried sage or 2 tsp fresh sage, minced, thyme, rosemary, fresh cilantro, less stems and chop, salt & freshly ground black pepper, to taste, egg noodles, cooked

boneless skinless chicken breasts , defrosted, virgin olive oil, garlic powder, salt, condensed cream of chicken and mushroom soup, water, uncle ben s chicken-flavored wild rice, stove top cornbread stuffing mix, water, margarine

condensed chicken noodle soup, condensed cream of chicken soup, water, to taste (i use 1-2 empty soup cans full )

water, or enough to cover chicken and veggies, free-range or kosher chicken - cut in pieces, marrow bones (optional), whole onions, quartered and unpeeled, garlic, unpeeled and cut in half, shallots, unpeeled and cut in half, parsnips, peeled and cut into large pieces, stalks celery and their leaves, rutabaga, peeled and quartered, turnip, peeled and quartered, celery root, chopped, kohlrabi, quartered, carrots, peeled and cut in half lengthwise, half a bunch of fresh parsley, snipped fresh dill, salt, pepper, bsp. litre.b. jamison s chicken flavored soup base, homestyle chicken stock, carrots , cut into 1/4 inch pieces, celery stalks , cut into 1/4 inch pieces, parsley, chopped, fresh dill, chopped fine, egg noodles

chicken stock or 1 gallon chicken broth, soy sauce, garlic, chopped, sugar, hot sauce, sesame oil, red bell pepper, diced, green bell pepper, diced, poblano pepper, diced, onion, diced, spinach or 1 cup collard greens, rough chopped, chicken breasts, diced, mushroom, diced, lemon juice

chicken broth, carrots, green beans, boneless chicken, celery, lettuce, mushrooms, water

cooked chicken, diced (i prefer grilled ), chicken broth, black beans, drained, enchilada sauce (3 mild, 1 hot ), diced tomatoes, rotel, cream of chicken soup, onion, diced, green chilies, diced, frozen corn, oil, salt (i like lawry s season ), cumin, garlic, chopped, velveeta cheese

chicken broth (i use homemade but canned will do just fine), carrots , sliced thin discs, stalk celery, sliced, onion, sliced 1/8ths, cooked chicken, cut into pieces (can buy deli chicken in a 1/2 lb chunk and cube , or 6 oz.can of chicken meat), corn (frozen or canned ), minced garlic, basil, crushed, salt and pepper, egg noodles (optonal) or 1/4 lb pasta, of choice (optonal)

chicken breasts, cooked and cubed, tomato soup, enchilada sauce (red or green ), milk (add enough to make as thick or thin as you want), sour cream, taco seasoning, garlic cloves, minced