1171 chicken red pepper onion pasta Recipes

boneless skinless chicken breast halves, cut into 1-inch pieces, vegetable oil, chopped onion, green or sweet red pepper, chopped, garlic clove, minced, frozen peas, chicken broth, half-and-half cream, salt to taste, pasta, cooked and drained, grated parmesan cheese, coarsely chopped walnuts, toasted

olive oil, sweet onion, diced, garlic powder, italian turkey sausage links, casings removed, diced tomatoes , in juice with italian spices, low sodium chicken broth, cannellini, drained and rinsed (white kidney beans), chopped fresh basil, divided, dried oregano, dry crushed red pepper, shell pasta or 1 cup orecchiette or 1 1/2 cups fresh gemelli pasta, baby spinach leaves, grated pecorino romano cheese or 1/3 cup grated parmesan cheese, grated pecorino romano cheese

spaghetti or 8 oz fettuccine, boneless chicken breasts, flour, salt, ground red pepper, white pepper, ground black pepper, cooking oil, red bell pepper, chopped, onion, chopped, jalapeno pepper, seeded and minced, garlic cloves, minced, flour, chicken broth, milk, worcestershire sauce, monterey jack cheese, grated, sour cream

chicken breasts, red pepper flakes, all-purpose flour, extra virgin olive oil, diced tomatoes, angel hair pasta, green pepper, red pepper, onion, garlic cloves, button mushrooms

chicken broth (i use low sodium ) or 1/4 cup vegetable broth (i use low sodium), creamy peanut butter, teriyaki sauce, brown sugar (depends on how sweet you want your sauce), lime juice, garlic powder (optional), onion powder (optional), red pepper (to taste), cooked pasta, chopped green onion, shredded cooked carrot, broccoli, sliced and cooked, peas, cooked, peanuts, sesame seeds

chicken breasts, boneless and skinless, white onion, chopped finely, garlic clove, minced, broccoli florets, red pepper, chopped, chicken broth, cream cheese with garlic and herbs, dip, bow tie pasta, cooked, parmesan cheese, salt & pepper

extra virgin olive oil , plus, extra virgin olive oil, for drizzling, chicken breasts, pounded out and cut into bite-sized pieces, salt & freshly ground black pepper, garlic cloves, 3 chopped , 1 for rubbing bread, onions, thinly sliced, red pepper flakes, pasta-style chunky tomatoes, chicken stock, fresh basil, chopped, italian bread, parmigiano-reggiano cheese

canola oil, chicken , cut into pieces, salt and pepper, onion, chopped, green pepper, sliced, garlic cloves, chopped, dry red wine, chopped herbs (such as rosemary, sage, thyme, oregano, parsley), ripe tomatoes, chopped, mushroom, chopped, hot cooked pasta (of your choice)

roasted red peppers, boneless skinless chicken pieces, olive oil, fresh parsley, diced onion, minced garlic cloves, basil, oregano, crushed red pepper flakes, bay leaves, whole wheat pasta, olive oil (optional)

pasta, of your choice cooked and drained, italian sausage , fresh from the butcher (hot,with caraway seeds (sliced), onion (diced ), tomatoes (diced ) or 1 (16 oz) can diced tomatoes, garlic cloves (pressed or minced ), basil leaves (large chopped or julienned, or three to 8 medium or small), sweet butter, chianti wine , pinot noir (or chicken stock) or 3/4 cup chardonnay wine, depending on your tastes (or chicken stock), chunky marinara sauce (or 4 to 6 cups home made marinara sauce), cider or 2 tsp champagne vinegar or 2 tsp balsamic vinegar, brown sugar, oregano , salt, black pepper (optional ( fancy red pepper flakes( to taste.)

pasta , ie. campenelle little bells, olive oil, onion, chopped, garlic clove, minced, roasted red peppers, drained & chopped, fresh basil, coarsely chopped, mushrooms, sliced, low sodium chicken broth, half-and-half (or fat free for fewer calories)

chicken thighs, olive oil, onions, diced, garlic cloves, sliced, red wine, sweet red pepper, diced, sweet green pepper, diced, crushed tomatoes, tomato paste, salt, black pepper

water , salted, bow tie pasta, uncooked, chicken breasts, boneless, skinless, cut into bite size pieces, butter, canola oil, chicken broth (divided ), celery rib, chopped (about 1/2 cup), onion, chopped (about 1/2 cup), cream of mushroom soup, velveeta cheese, cream cheese, cheddar cheese, crushed red pepper flakes, cheese crackers, crushed, butter, melted, cayenne pepper

flour, whole chicken breasts, cubed, oil, onion, sliced, garlic, minced, jalapeno, seeded and chopped, sweet red pepper, sliced, chicken broth, milk, worcestershire sauce, shredded monterey jack cheese or 1 cup monterey jack pepper cheese, if you want the dish hotter, sour cream, cayenne, cooked pasta , of your choice

boneless skinless chicken breast , cut into strips, olive oil, green pepper , cut into strips, red pepper , cut into strips, onions, sliced, crushed tomatoes (i prefer progresso), tomato sauce, garlic cloves, crushed, crushed red pepper flakes, dried oregano, salt and pepper, cooked linguine (or any other pasta)

extra virgin olive oil, baby lima beans, drain and reserve liquid, garbanzo beans, drain and reserve liquid, white cannalini beans, drain and reserve liquid, garlic, finely chopped, onion, finely chopped, tomato paste or 1 8-oz. can tomato sauce, sodium free chicken broth, chopped fresh basil, ground red pepper to taste, ditalini pasta, grated pecorino-romano cheese

chicken breasts, carrots (organic preferred ), chicken bouillon cube, onion, red pepper, rotini pasta , noodled (or choice), salt

olive oil, chopped red onion, chopped yellow bell pepper, chopped red bell pepper, minced garlic cloves, lean ground lamb, dry red wine, canned crushed tomatoes, chopped fresh flat-leaf parsley, divided, salt, crushed red pepper, bay leaves, fat-free , less-sodium chicken broth, hot cooked penne (about 1 lb uncooked tube-shaped pasta or other short pasta), grated fresh pecorino romano cheese