76 chicken catalina Recipes

catalina dressing (half a bottle), dry onion soup mix, cranberry sauce, chicken breasts

catalina french dressing , i use clone kraft s catalina salad dressing, soy sauce, minced peeled fresh ginger, dozen chicken wings , disjointed and tips removed (2 1/2 lbs, or your favourite chicken pieces breasts, thighs or quarters)

cut-up chicken (2 lbs chicken tenders can also be used), catalina dressing, dry onion soup mix, cranberry sauce (whole or jellied )

catalina dressing, peanut butter, soy sauce, boneless skinless chicken breast , cut into lengthwise slices, dry roasted peanuts, chopped, green onion, chopped

carrot, chopped, onion, chopped, celery rib, chopped, boneless skinless chicken , cut into 2-inch pieces, catalina dressing, soy sauce, brown sugar, fresh ginger, grated, pineapple chunks in juice, green pepper, chopped, red pepper, chopped, cooked rice

boneless skinless chicken breast halves (5 oz each), canola oil, catalina salad dressing, onion soup mix, grape jelly

boneless skinless chicken breast halves, cooking oil, catalina dressing, dry onion soup mix, apricot jam

chicken breasts (skinless ), whole berry cranberry sauce (1 can), dry onion soup mix (1 envelope), catalina dressing (fat free), fresh rosemary , a few needles from the sprig (optional), dried cranberries (optional)

chicken pieces (may be skinless and boneless and i suggest using whole legs and/or breasts), catalina french dressing, cranberry sauce, dry onion soup mix

boneless skinless chicken breast halves (4 oz each), butter, canola oil, apricot jam, catalina salad dressing, onion soup mix

chicken breast, chickpeas, classic romaine salad, miracle whip free, catalina free, seasoned salt

skewer (i use the wooden type ), boneless skinless chicken breasts, bell pepper (i like to use a little of all 3 for color green bell, red, and yellow), sweet onion, pineapple chunks (drained ), catalina dressing (equal parts of both dressings, i use 1 small bottle each of kraft brand), italian dressing

fresh spinach , packed or 12 oz frozen chopped spinach, celery, chopped, red peppers or 1/2 cup yellow pepper, chopped, cube steaks or 1 lb chuck steak, skinless chicken breasts , flattened, cooked shrimp, shelled with tails on, catalina dressing, apricot preserves or 1 cup jam, lipton beef and onion soup mix, minced garlic, chopped jalapeno pepper (optional), chopped cooked bacon , pieces (optional), pam cooking spray

chicken breasts, catalina salad dressing, whole cranberries, dry onion soup mix, white wine

whole chickens (cut up broiler or fryer pieces), french dressing (i use kraft catalina brand), onions (1/4 inch thick ), canned tomatoes, salt, celery seed, ground black pepper, french dressing, dry white wine, flour

chicken wings, divided, lipton onion soup, apricot jam , apple or plum butter, russian , catalina or zesty italian dressing, makes enough to serve 3-4 as appetizers or a side.