170166 chicken beets apple walnut Recipes

boneless skinless chicken breasts, marinated, beets, white wine vinegar, honey, dijon mustard, salt, pepper, olive oil, walnut oil, heads belgian endive, head radicchio, granny smith apple, crumbled blue cheese

beets, walnut oil, apple cider or 2 tbsp apple juice, lemon juice, apple cider vinegar, salt, pepper, ground aniseed, tart apples, walnut pieces, head boston lettuce or 1 head bibb lettuce

beets, trimmed and scrubbed, vegetable or chicken broth, apple juice, unsalted butter, granny smith apples, peeled, cored, and sliced, fresh lemon juice , or to taste (from 1 large lemon), salt and freshly ground black pepper, to taste, creme fraiche, for garnish , optional

chicken breasts , filets cooked and diced, mayonnaise (fat free or low fat may be substituted), celery, diced, fresh onion, diced, apple, chopped (or grapes, i like apples), walnuts, chopped, black pepper

celery ribs, thinly sliced, onions, chopped, rubbed sage, dried thyme, butter, cubed, grated parmesan cheese, minced fresh parsley, salt, pepper, johnsonville mild ground italian sausage, cubed day-old bread, tart apples, peeled and thinly sliced, chicken broth, chopped walnuts

all-purpose flour, baking powder, salt, light brown sugar, vanilla extract, eggs, diced peeled) apple, walnuts, coarsely chopped, raisins

boneless skinless chicken breasts, apple, cored and sliced, butter , real gives more flavor, heavy cream or 1/2 cup sour cream, white wine or 1/2 cup apple juice, thyme

boneless skinless chicken breast halves, apple (i use a fuji ), butter, heavy cream, white wine, thyme

walnut halves, extra-virgin olive oil, eight 3-oz, skinless bone-in chicken thighs, trimmed of excess fat, kosher salt and freshly ground pepper, onion, halved and thinly sliced, garlic cloves, finely chopped, chopped fresh ginger, low-sodium chicken broth, ground cumin, saffron threads, chopped cilantro

beets, olive oil, white wine vinegar, honey, dijon mustard, salt, pepper, vegetable oil, walnut or olive oil, heads belgian endive, head radicchio, granny smith apple, thinly sliced, walnut halves, toasted, crumbled roquefort cheese

beets , scrubbed, chopped walnuts, mayonnaise, pitted prunes, chopped, garlic, pressed, salt to taste

walnuts, beets (about 1 1/2 lb), sherry vinegar, extra-virgin olive oil, chopped fresh flat-leafed parsley leaves, freshly ground black pepper

beets (each 1 1/2 to 2 inches in diameter), scrubbed and trimmed, leaving about 1 inch of the stems attached, water, garlic cloves, unpeeled, olive oil, minced fresh coriander, red-wine vinegar , or to taste, minced white part of scallion, walnut halves, toasted and chopped (about 2 tsp)

beets (about 2 1/2 lb. total ), red wine vinegar , plus more as needed, extra virgin olive oil, chopped fresh dill, garlic, minced, sea salt , to taste, coarsely chopped toasted walnuts

beets , scrubbed, chopped walnuts, mayonnaise, pitted prunes, chopped, garlic cloves, pressed, salt

peeled and thinly sliced apples, walnuts, chopped and divided (or any nuts you prefer), sugar, cinnamon, ground ginger, all-purpose flour, baking powder, beaten egg, evaporated milk, margarine or 1/3 cup butter, melted

extra-virgin olive oil, leeks, white and tender green parts only (sliced 1 inch thick), salt, sugar, preserved lemon , pulp discarded and peel thinly sliced, white wine vinegar, minced chives, minced dill, minced tarragon, freshly ground pepper, skinless, boneless chicken breast halves, toasted walnuts, for garnish

cooked chicken, cox apples, butter, cheese sauce, toasted white breadcrumbs, grated cheddar cheese