49282 cheesy corn patties Recipes

corn muffin mix (i like jiffy), egg, milk, mexican-style corn (i like del monte), shredded cheddar cheese, sugar, oil , for greasing muffin pans, ground flax seeds (optional)

corn, drained, onion, chopped, curry powder, garlic, crushed or pressed, ground coriander, chopped scallions, all-purpose flour, baking powder, salt, egg, oil

corn kernels, drained, low-fat ricotta cheese, baby spinach leaves, rye bread, toasted on 1 side only

corn beef hash, celery, chopped, bell pepper, chopped, chili sauce, chili powder, english muffins, split and toasted, american cheese

whole kernel corn, drained, cream-style corn, sour cream, egg, dry corn bread mix, onion, diced, shredded cheddar cheese, divided

ears corn, cooked (or 1 cup/250 ml frozen corn kernels, thawed and drained), fine cornmeal, whole wheat flour, salt, baking soda, cheddar cheese, grated, green onions, chopped, egg, milk, olive oil

onion, chopped, butter, cubed, eggs, sour cream, whole kernel corn, drained, cream-style corn, salt, pepper, corn bread/muffin mix, jalapeno pepper, minced, shredded cheddar cheese, divided

chopped onion, chopped green pepper, canola oil, all-purpose flour, yellow cornmeal, sugar, salt, dried oregano, baking powder, ground cumin, egg, beaten, milk, frozen corn, thawed, salsa

canned corn niblets, drained, garlic, diced, peeled cleaned and deveined poblano chile (optional), scallions , finely chopped including part of the stems, chopped cilantro, cornflour, beaten eggs, dark brown sugar, salt , to taste, oil, enough for frying

cream style corn, approx handful of flour, egg, salt n pepper to taste

bacon, creamed corn, whole kernel corn, drained, butter, cubed, cubed processed cheese

ears corn, cooked (or 1 cup canned or frozen corn), cornmeal, whole wheat flour, salt, baking soda, cheese, shredded, green onions, chopped, egg, milk, oil

onion, chopped, butter or 1/4 cup margarine, eggs, sour cream, whole kernel corn, drained, cream-style corn, salt, pepper, cornbread-muffin mix, jalapeno pepper, minced, shredded cheddar cheese, divided (8 oz)

velveeta cheese, cubed , heaping, macaroni noodles, uncooked, butter, melted, creamed corn, whole kernel corn, sugar, salt and pepper

yellow cornmeal (if possible use stone-ground cornmeal), flour, seasoning salt (i use about 1-1/2 tsp, or use white salt), baking soda, black pepper or cayenne, garlic powder (optional), sugar, butter, melted and cooled, egg, buttermilk, frozen corn, thawed and chopped coarsley, onion, finely chopped, bottled roasted red pepper, finely chopped, jalapeno pepper (seeded and finely chopped , or to taste), monterey jack cheese , coarsley grated, butter (for frying )

corn (don tsp drain), creamed corn, butter, cubed velveeta cheese (sometimes i use half the brick of velveeta), uncooked rotini pasta (i use between 2 and 3 cups)

unsalted butter, canola oil, onions, halved and thinly sliced, cornmeal, salt, sugar, baking powder, fresh corn kernels or 1 lb frozen corn kernels, thawed, milk, eggs, yolks and whites separated, jarlsberg cheese or 8 oz a similar white melting cheese, shredded, parmesan cheese

grated sharp cheese, creamed corn, white or yellow kernel corn (undrained ), unsalted butter, eggs, jiffy corn muffin mix, fat-free sour cream