51 cheddar pecan spread Recipes
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pecans (measured, then toasted and chopped fine) and8 Morepecans (measured, then toasted and chopped fine), low-fat cream cheese, softened (lower fat neufchatel suggested), blue cheese (crumbled ), sharp cheddar cheese (grated equals 1 cup), salt, lemon , zest of (save pulp or juice for another purpose), freshly grated black pepper, chopped dates, pecans (if making into balls toasted and chopped fine) (optional)2 hour , 9 ingredients
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light cream cheese, softened, shredded cheddar cheese and11 Morelight cream cheese, softened, shredded cheddar cheese, green onions, finely chopped, canned chipotle peppers in adobo sauce, adobo sauce from can, ground cumin, chili powder, worcestershire sauce, hot sauce, chopped pecans, toasted, assorted crackers, garnishes: green onion curls , pecan halves13 ingredients
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lanas cheddar spread, shredded cheddar cheese and15 Morelanas cheddar spread, shredded cheddar cheese, cream cheese (slightly softened ), mustard, mayonnaise, very finely chopped green bell pepper, garlic powder, chopped, toasted pecans , divided into two, in small bowl stir cheddar cheese , cream cheese, mustard and, mayo , ppepper, pimento and garlic..half of the pecans until well, blended ., shape cheese mixture into a ball ; coat with remaining pecans(optional) ., cover; chill 1 hour to blend flavors ., hot sauce, serve with crackers and veggie dippers17 ingredients
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cream cheese, softened (i used light cream cheese) and8 Morecream cheese, softened (i used light cream cheese), shredded extra-sharp cheddar cheese (i used cabot s seriously sharp), bacon, cooked and crumbled, parsley flakes, dried chives (or 1 tbsp or so snipped fresh chives), hot sauce, garlic powder, chopped pecans (optional) or walnuts (optional), crumbled cooked bacon (optional)10 min, 9 ingredients
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Jolly Cheddar Cheese Spreadcheddar cheese, butter, room temperature, cognac and2 Morecheddar cheese, butter, room temperature, cognac, pecans, toasted, raisins10 min, 5 ingredients
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Grilled Apple & Cheese - With Pecan Spreadbread, olive oil, cheddar cheese, red apple, pecans, salt and2 Morebread, olive oil, cheddar cheese, red apple, pecans, salt, pepper, ground red pepper (optional)15 min, 8 ingredients
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Pecan-Crusted Artichoke Spreadbutter, chopped onion, garlic cloves, minced and9 Morebutter, chopped onion, garlic cloves, minced, coarsely chopped fresh spinach, artichoke hearts, drained and chopped, low-fat cream cheese, softened (neufchatel), fat-free mayonnaise , dressing or 1/2 cup salad dressing, shredded low-fat cheddar cheese (8 oz.), grated parmesan cheese (2 oz.), bottled hot pepper sauce, chopped pecans, french baguette, sliced and toasted1 hour 5 min, 12 ingredients
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Blue Moon Inn Cheese Spreadpecans, mayonnaise and4 Morepecans, mayonnaise, pimiento-stuffed spanish olives, chopped, bottled chili sauce, worcestershire sauce, sharp cheddar cheese, finely shredded30 min, 6 ingredients
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