41 casserole rolls browns Recipes

crescent rolls, brown and serve sausages, monterey jack cheese, shredded, eggs, slightly beaten, milk, chopped green peppers, salt, pepper, oregano

whole wheat flour, all-purpose flour, quick-cooking rolled oats, brown sugar , packed, grated orange rind, baking powder, baking soda, sour skim milk (to make , place 2 tbsp lemon juice or vinegar in a 2 cup measure. add skim milk) or 1 3/4 cups buttermilk (to make , place 2 tbsp lemon juice or vinegar in a 2 cup measure. add skim milk), egg white, sunflower seeds, wheat germ, honey

rolled oats, brown sugar, baking powder, cinnamon, salt, walnuts or 1 cup pecan pieces, mixed berry (frozen ), milk chocolate chips, milk, egg, butter, melted, vanilla extract, banana, peeled cut into 1/2-inch slices

mashed sweet potatoes (5 to 6 potatoes-see step #1), dark brown sugar, heavy cream, melted butter, cinnamon, salt, marshmallows, rolled oats, dark brown sugar, all-purpose flour, ground cinnamon, cold butter

count) package crescent rolls, mild sausage, browned and drained, shredded mozzarella cheese, shredded sharp cheddar cheese, eggs, milk, pepper

lean ground beef, onion, garlic, tomato soup, water, brown rice, cabbage, grated cheese

ground beef, chopped onion (or more ), uncooked longrain rice, head chopped cabbage (at least 6-8 cups worth), tomato soup, tomato sauce, water, marjoram, salt, pepper, oregano, brown sugar

ground chuck, bulk sausage, parsley flakes, salt and pepper, minute rice, onion (finely chopped ), tomato sauce, ketchup, sauerkraut, brown sugar, head cabbage

maple flavor jimmy dean sausage, cooked,crumbled and drained, cream cheese, softened, cooking apples, cored and sliced, coarsely chopped walnuts, brown sugar, refrigerated crescent dinner rolls, divided, cinnamon sugar (optional)

casserole, sweet potatoes, washed, baked, and mashed, vanilla extract, butter, melted, sugar (fructose for diabetics), eggs, beaten, milk, brown sugar (1 cup. fructose and 1 tbsp. + 1 tsp. molasses), flour, butter, softened, pecans, chopped, you may leave out the butter and/or pecans or use a different type of nut. i sometimes use just brown sugar, flour, and rolled oats. use any combination or your own topping recipe or just make the casserole without topping.

mashed sweet potatoes (5 to 6 potatoes-see step #1), dark brown sugar, heavy cream, melted butter, ground cinnamon, salt, marshmallows, rolled oats, dark brown sugar, all-purpose flour, ground cinnamon, cold butter

old-fashioned rolled oats, light brown sugar or 1/4 cup dark brown sugar, peaches or 4 large nectarines, peeled and diced, eggs, vanilla extract, cream (or undiluted evaporated milk)

raw converted rice, water, raw minute brown rice, tomato paste, tomato juice or 1/4 cup vegetable juice, garlic powder, onion powder, brown sugar, oregano, black pepper, dried basil, dried parsley, salt, crushed tomatoes, cabbage leaves, olive oil, extra lean ground beef, onion, grated, carrot, finely grated, stalk celery, diced

crescent rolls, crushed tortilla chips, taco seasoning mix, hamburger, browned , with, taco seasoning added, sour cream, cheddar cheese

eggs, scrambled, baccon, fried, and crumbled, sausage, browned and crumbled, crescent rolls, your fave shredded cheese

sausage, browned & drained (hot or regular), cream cheese, grated cheddar cheese, green chilies, undrained, pillsbury refrigerated crescent dinner rolls

tube crescent rolls, breakfast sausage, frozen hash browns, grated cheddar cheese, eggs, milk

onion, chopped, stale bread, 1/2 inch cubes (italian , cuban or hoagie rolls work best), butter, brown sugar, whole canned tomatoes, drained (#10 can, 6lb, 6oz)