34 carsey choked Recipes

  • Choke The Chicken Egg Salad
    cooked chicken breast, diced small, hard boiled eggs and
    9 More
    cooked chicken breast, diced small, hard boiled eggs, pickle relish, mayonaise - low fat, plain yogurt - non-fat, canned artichoke hearts, chopped, stoneground brown mustard, stalks celery, minced (quantity to your taste), onion minced, fresh tarragon minced, lemon pepper
    11 ingredients
  • Killer Artichokes
    artichokes, halved and choke scraped out, salt and
    4 More
    artichokes, halved and choke scraped out, salt, ground black pepper, garlic, chopped, shallot, chopped, butter
    6 ingredients
  • Artichokes with Saffron and Almonds
    dried figs, boiling water, saffron threads, olive oil and
    5 More
    dried figs, boiling water, saffron threads, olive oil, baby artichokes, halved and chokes removed, kosher salt , or to taste, spanish marcona almonds, white wine vinegar, paprika
    40 min, 9 ingredients
  • Stuffed Artichokes with Capers and Pecorino Cheese
    extra-virgin olive oil, divided, chopped onion and
    9 More
    extra-virgin olive oil, divided, chopped onion, garlic cloves, minced, minced fresh thyme, fennel seeds, coarsely ground, fresh breadcrumbs made from crustless french bread, grated pecorino romano cheese, divided, chopped drained capers, artichokes, trimmed , chokes removed, dry white wine, low-salt chicken broth
    11 ingredients
  • Killer Grilled Artichokes With Garlic and White Wine Butter
    artichokes, halved and choke scraped out and
    6 More
    artichokes, halved and choke scraped out, salt & fresh ground pepper, garlic clove, minced, shallot, chopped finely, butter, white wine (a dry wine), parmesan cheese, grated
    20 min, 7 ingredients
  • Carsey's Choked Chicken Carsey's Choked Chicken
    yellow onion, extra virgin olive oil, turmeric and
    6 More
    yellow onion, extra virgin olive oil, turmeric, garlic cloves (minced ), cumin, boneless skinless chicken breasts (cut into 1 inch strips), frozen artichoke hearts, diced tomatoes (plain ), salt (to taste)
    27 min, 9 ingredients
  • Choked Chicken with Peachy Bean Salsa Choked Chicken with Peachy Bean Salsa
    boneless chicken breast halves, salt and pepper and
    19 More
    boneless chicken breast halves, salt and pepper, marinated artichokes, drained and halved, fresh mushrooms, sliced, garlic, minced, cream of chicken soup, peeled diced tomatoes, drained, dry white wine, parsley flakes, grated parmesan cheese, diced peaches, fresh or frozen, black beans, drained and rinsed, cooked corn, chopped green onion, chopped fresh cilantro, chopped fresh parsley, chopped fresh basil, fresh lemon juice, sugar, salt and pepper, romaine leaf
    1 hour 15 min, 21 ingredients
  • Chokes And Cheese Dip Chokes And Cheese Dip
    mayonnaise, diced green chiles and
    6 More
    mayonnaise, diced green chiles, artichoke hearts (5-7 count, drained ) cut into bite sized pieces, kraft three cheese blend (in shaker) can use parm (reserve 4 tbsp), sour cream, chopped/minced garlic (more if you like ), horseradish, salt and pepper to taste
    15 min, 8 ingredients
  • Artichokes Sauteed in Herb Infused Butter Artichokes Sauteed in Herb Infused Butter
    olive oil, butter, white onion, diced, garlic and
    5 More
    olive oil, butter, white onion, diced, garlic, chili flakes, fresh lemon thyme, fresh chives, globe artichokes, halved trimmed ,choke removed, water, enough to steam artichokes
    2 hour 20 min, 9 ingredients
  • Dartmouth Salad Dartmouth Salad
    mackerel , gutted, heads and tails removed and
    15 More
    mackerel , gutted, heads and tails removed, white wine vinegar, sea salt & freshly ground black pepper, to taste, bay leaf, green beans, trimmed, lettuce , heart leaves separated, very ripe tomatoes, quartered, spring onions, finely sliced, raw artichokes , outer leaves, stem and choke removed and flesh sliced, radishes, finely sliced, fresh basil leaves, hard-boiled eggs, peeled and quartered, black olives, white wine vinegar, extra virgin olive oil, salted anchovy fillets, ground to a paste
    25 min, 16 ingredients
  • Artichoke Provencale (Bobby Flay) Artichoke Provencale (Bobby Flay)
    olive oil , plus 1/8 cup, chopped garlic, chopped shallots and
    12 More
    olive oil , plus 1/8 cup, chopped garlic, chopped shallots, bay scallops, rock shrimp, tomatoes, seeded and diced, sliced mushrooms, button or cremini, lemons, juiced, fish stock or clam juice, dry white wine, capers, green onions, sliced (greens only ), butter, room temperature, flour, jumbo or extra-large artichokes, steamed, halved and choke removed
    1 hour 25 min, 15 ingredients
  • Artichoke with Mama's Cornbread Dressing (Curtis Aikens2) Artichoke with Mama's Cornbread Dressing (Curtis Aikens2)
    artichokes , parboiled for 15 minutes, choke removed and
    10 More
    artichokes , parboiled for 15 minutes, choke removed, crumbled cornbread, toasted bread, cut into 1-inch cubes, saltine crackers, vegetable stock, celery stalks, diced, onion, diced, eggs, butter, dried sage, salt and pepper
    40 min, 11 ingredients
  • Carciofi Ripieni:Stuffed Artichokes (Mario Batali) Carciofi Ripieni:Stuffed Artichokes (Mario Batali)
    day-old bread, artichokes, cleaned and choke removed and
    10 More
    day-old bread, artichokes, cleaned and choke removed, lemon, juiced, lean ground beef, eggs, garlic, finely chopped, plus 1 clove, finely chopped, salt and pepper, all-purpose flour, extra virgin olive oil, san marzano tomatoes plus their juices, onion, finely chopped, italian parsley, finely chopped to yield 1/4 cup
    1 hour 10 min, 12 ingredients
  • Carciofi Sott'Olio: Marinated Artichokes (Mario Batali) Carciofi Sott'Olio: Marinated Artichokes (Mario Batali)
    globe artichokes , outer leaves and chokes removed and
    5 More
    globe artichokes , outer leaves and chokes removed, lemons, cut in half, garlic, thinly sliced, red chile flakes , plus 2 tbsp, for layering, mint leaves, extra-virgin olive oil plus 1 quart
    1 hour 10 min, 6 ingredients
  • Fire Roasted Artichokes with Herb Aioli (Bobby Flay) Fire Roasted Artichokes with Herb Aioli (Bobby Flay)
    chopped garlic, chopped shallot, olive oil and
    14 More
    chopped garlic, chopped shallot, olive oil, balsamic vinegar, chopped basil or cilantro, salt and pepper, jumbo or extra-large artichokes, steamed and cut in half with the choke removed, stale bread crumbs, white wine vinegar, garlic, salt, egg yolks, olive oil, white pepper, hot pepper sauce, fresh basil or cilantro, caviar, for garnish
    1 hour , 17 ingredients
  • Grilled Blue Lobster with Greek Vegetables Grilled Blue Lobster with Greek Vegetables
    olive oil, fresh onion bulbs, halved and
    20 More
    olive oil, fresh onion bulbs, halved, artichokes, trimmed and choke removed, red pepper, trimmed and seeded, head fennel, trimmed, mushrooms, trimmed, tomatoes, hulled, white wine, canola oil, garlic cloves, red peppers, trimmed, seeded , and cut into strips, thyme, chicken stock, salt and pepper, blue lobsters, salt and freshly ground black pepper, extra-virgin olive oil, butter, chopped tarragon, chopped garlic, chopped shallots, lemon juice
    1 hour 20 min, 22 ingredients
  • Herb Crusted Salmon and Artichokes Sauteed in Herb-Infused Butter Herb Crusted Salmon and Artichokes Sauteed in Herb-Infused Butter
    salmon fillet, salt and pepper, shallot, garlic and
    16 More
    salmon fillet, salt and pepper, shallot, garlic, fresh dill, fresh lemon thyme, fresh cilantro, lemon zest, yellow chile, lemon, juiced, olive oil, olive oil, butter, white onion, diced, garlic, chile flakes to taste, fresh lemon thyme, fresh chives, globe artichokes halved, trimmed , choke removed, water - enough to steam artichokes
    2 hour 35 min, 20 ingredients
  • Quail with Artichokes: Quaglie coi Carciofi (Mario Batali) Quail with Artichokes: Quaglie coi Carciofi (Mario Batali)
    quails, cleaned and glove-boned and
    12 More
    quails, cleaned and glove-boned, balsamic-honey marinade , recipe follows, salt and pepper, to taste, prosciutto, extra-virgin olive oil, dry red wine, artichokes , tough outer leaves and choke removed, cut into wedges and held in acidulated water, garlic, crushed flat, balsamic vinegar, extra-virgin olive oil, fresh thyme leaves, honey, black peppercorns
    2 hour 30 min, 13 ingredients




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