243087 carrot cups lemony cheese Recipes

carrot, peeled and thinly sliced, navel orange , juice and zest of, zest removed in strips with a vegetable peeler, salt, penne rigate (9 oz), sharp cheddar cheese, shredded (1 1/2 cups), tarragon, chopped, fresh ground white pepper

carrots, peeled and thinly sliced, zest and juice of 1 navel orange, removed in strips with a vegetable peeler, salt, penne rigate (9 oz), sharp cheddar cheese, shredded (1 1/2 cups), chopped tarragon, freshly ground white pepper

carrots, sliced, velveeta cheese, margarine, salt and pepper, post toasties, butter (to use on top of carrot casserole)

carrot, margarine, velveeta cheese, butter flavored cracker

sliced carrots, onion, diced, butter, heavy cream, salt, ground black pepper, processed cheese food, fine dry bread crumbs

flour, salt, butter, ice water, diced celery, diced turnip, chopped leeks or 1/2 cup chopped scallion, diced carrots, grated cheddar cheese, mace, black pepper, cayenne

corn tortillas, shredded colby-monterey jack cheese or 4 cups cheddar cheese or 4 cups mexican blend cheese, chopped onion, sliced ripe olives, red enchilada sauce

butter or 1/2 lb margarine, melted, all-purpose flour, sharp cheddar cheese or 2 cups extra- , grated not shredded cheese, rice krispies, cayenne pepper or 1 -2 dash hot sauce, for a little zip (tabasco, texas pete) (optional)

light-brown sugar, granulated sugar, unsalted butter, room temperature, eggs, room temperature, pure vanilla extract, all-purpose flour, baking soda, baking powder, salt, ground cinnamon, ground nutmeg, ground ginger, old-fashioned rolled oats, grated carrots, (about 3 large carrots ), raisins, cream cheese frosting, cream cheese, room temperature, unsalted butter, cut into pieces, room temperature, sugar, pure vanilla extract

light-brown sugar, granulated sugar, unsalted butter, room temperature, eggs, room temperature, pure vanilla extract, all-purpose flour, baking soda, baking powder, salt, ground cinnamon, ground nutmeg, ground ginger, old-fashioned rolled oats, grated carrots, (about 3 large carrots ), raisins, cream cheese frosting

vegetable oil, golden brown sugar, sugar, eggs, orange juice, grated orange peel, all purpose flour, baking soda, baking powder, ground cinnamon, ground ginger, ground nutmeg, salt, grated peeled carrots, raisins, cream cheese, room temperature, unsalted butter, orange juice, grated orange peel, powdered sugar , sifted

flour, sugar, baking soda, cinnamon, salt, applesauce, water, eggs, grated carrots, raisins , optional, cream cheese frosting, cream cheese (i use light ), margarine or 1/4 cup butter, vanilla, powdered sugar

softened cream cheese, dry washington s golden broth seasonings, chopped carrot, milk, onion powder , to taste

broccoli florets, baby carrots, halved, cream cheese, parmesan cheese, milk, butter, garlic powder, onion powder, white pepper

unsalted margarine, melted and cooled, plus additional for greasing, carrots (peeled), cut crosswise into 1-inch pieces (5 cups), matzo cake meal, potato starch, salt, eggs, separated, sugar, grated fresh orange zest, vanilla

gruyere cheese or 1/3 cup swiss cheese, grated, parmesan cheese, grated, fresh rosemary, chopped, cracked black pepper, pillsbury refrigerated breadsticks, olive oil, sea salt

philadelphia cream cheese spread, softened, low-fat milk, eggs, grated carrot, spring onions, finely chopped, self-raising flour, brown sugar, baking powder, ground cumin, turmeric, cheese slices, singles crumbled (kraft free)