263 but not ribs Recipes

kosher salt (not table salt), dark brown sugar (loose, not packed), garlic powder, lemon pepper, black pepper, paprika, onion powder, ground mustard, thyme, rosemary, chili powder, cayenne pepper

boneless rib-eye steaks, about 1-inch thick, extra-virgin olive oil, salt and freshly ground black pepper, seasoned salt (recommended : lawry s seasoned salt), all-purpose seasoning (recommended : mccormick s season all), garlic, finely chopped, salted butter, all-purpose seasoning (recommended : mccormick s season all), vidalia onions, peeled and halved -not through the stem end

tomatoes , halved crosswise, shallots, thinly sliced into rings, garlic cloves, smashed, extra-virgin olive oil, thick) boneless rib-eye steaks (about 1 3/4 lb total ), sourdough bread, rice vinegar (not seasoned ), sugar, chopped cilantro, chopped mint, watercress , tough stems discarded

gnocchi, dijon mustard, white vinegar, extra virgin olive oil, salt & freshly ground black pepper, celery ribs, from the heart, finely chopped, red onion, finely chopped, roasted red peppers, chopped, flat leaf parsley, chopped

olive oil, yellow onions, chopped, garlic cloves, minced, celery ribs, finely sliced, carrots, diced, mushrooms, sliced, dried basil, dried rosemary, dried parsley, salt, plain firm tofu, fusilli, vegetable stock (i love better than bouillon ), cayenne pepper, salt and pepper

meaty ham bone, ham, cubed, onion, chopped, carrots, sliced, celery ribs, sliced, ham soup base, water, great northern beans, drained, navy beans, drained, black-eyed peas, drained, pinto beans, drained, jalapeno beans, undrained, rotel extra hot tomatoes and green chilies, salt, pepper, garlic, minced

baby back ribs (pork), molasses, ketchup, vinegar, brown sugar, liquid smoke, onion powder, chili powder, dry mustard, garlic powder (not garlic salt) or 1/2 tsp (not garlic salt), cornstarch, water

beef bones (prime rib roast bones), seasoning salt (do not use too much salt to season the ribs!), pepper, garlic powder (optional or to taste), minced fresh garlic, ketchup, cider vinegar (can use white vinegar also or half and half), sugar, brown sugar (or to taste), chili powder, cayenne pepper (or to taste), mustard powder, onions , coarsley chopped, salt and pepper

new mexico chile powder (not chili powder), black pepper, celery salt, cumin, allspice, coriander powder, pork baby back ribs or 4 lbs pork spareribs

tomatoes , halved crosswise, shallots, thinly sliced into rings, garlic cloves, smashed, extra virgin olive oil, boneless rib-eye steaks (3/4-inch thick , 3 steaks), sourdough bread, rice vinegar (not seasoned ), sugar, chopped cilantro, chopped mint, crushed red pepper flakes (optional), chopped green onion, arugula

boneless rib-eye steaks (1 1/2 inches thick ), salt, black pepper, olive oil, unsalted butter, onion, chopped, italian frying pepper, seeded and chopped, garlic cloves, finely chopped, chili powder (not pure chile), corn (from 4 large ears ), grape tomatoes, halved, chopped fresh basil, fresh lime juice

olive oil, onion, chopped, garlic cloves, peeled, green bell pepper, cored, seeded and chopped, celery ribs, diced, fresh italian parsley, minced, extra-lean smoked ham, cut into 1/2-inch cubes, diced boneless skinless chicken breasts (optional), andouille sausages, sliced, bay leaf, cayenne pepper, diced tomatoes, tomato sauce, brown rice, uncooked, shrimp, peeled, deveined and chopped into bite-sized pieces

uncooked rotini pasta , can use any medium pasta shape, low-fat vanilla yogurt , could use plain, low-fat mayonnaise, lemon juice, diced cooked ham, celery ribs, diced, chopped purple onion, tart apple, diced, crumbled blue cheese, use more if you like.......i like, salt , to taste, pepper , to taste

lasagne pasta, mozzarella cheese, sliced, provolone cheese, sliced, parmigiano-reggiano cheese, grated, carrot, small dices, garlic cloves, celery ribs, small dices, onion, small dices, chopped fresh parsley, olive oil, italian sausage, ground beef, white wine, tomato paste, crushed tomatoes, salt, pepper, fresh basil leaf, whole milk, melted butter, flour, salt, pepper, nutmeg, parmesan cheese, grated, fresh parsley, chopped finely

elbow macaroni, starkist chunk light tuna , in water (two packages, now you can use any brand, but i like this the best), black beans, rinsed and drained, red pepper, diced, yellow pepper, diced, celery ribs, diced fine, red onion, radish, thin diced, sliced black olives, fresh dill, chopped, fresh parsley, plain yogurt, mayonnaise, red wine vinegar, dijon mustard, red pepper flakes, ground black pepper, kosher salt (to taste)

junior peach baby food or 2 (6 oz) jars apricot baby food or 2/3 cup peach preserves or 2/3 cup apricot preserves, good quality soy sauce, garlic cloves, minced, minced ginger (i like jarred , so easy to use), toasted sesame oil, red pepper flakes or chili paste or tabasco sauce, etc, to taste, honey or 4 tsp sugar, rice vinegar or 1/3 cup white vinegar, sherry wine (not cooking sherry or wine! it has an off flavor, better to omit.) or 1/4 cup white wine (not cooking sherry or wine! it has an off flavor, better to omit.), ketchup (optional), pork rib rack (spareribs or baby backs, but not country style, they will dry out), boiling water

meaty short ribs (5 lb total ), kosher salt, black pepper, olive oil, onion, coarsely chopped, carrots, coarsely chopped, celery ribs, coarsely chopped, tomato paste (5 oz), dry red wine, red-wine vinegar, quartt beef stock (not canned broth) or reconstituted beef-veal demiglace concentrate, water, fresh thyme sprigs, turkish or 1/2 california bay leaf, total smoked slab bacon , cut crosswise into 1/4-inch-thick slices, then slices cut into matchsticks (lardons), baby turnips (1/4 lb total total), trimmed and quartered lengthwise, baby carrots (1/2 lb total total ; not from a bag), peeled, keeping 1/2 inch of stem intact, and halved lengthwise if large, total butternut squash, peeled, seeded, and cut into 1/4-inch dice (3/4 cup)