95143 burgundy beef cornmeal thyme Recipes

  • Burgundy Beef Stew
    beef chuck, cut into 1 1/2 to 2 inch cubes and
    14 More
    beef chuck, cut into 1 1/2 to 2 inch cubes, butter or 2 tsp oil, onions, sliced thin, garlic, minced, carrots, cut into 1/2 inch rounds, mushroom, left whole, bay leaf, salt, pepper, thyme, tomato paste, dry red wine (burgundy), fresh parsley, flour, water
    6 hour 20 min, 15 ingredients
  • Beef Filets with Pomegranate-Pinot Sauce
    beef tenderloin steaks, trimmed, salt and
    8 More
    beef tenderloin steaks, trimmed, salt, freshly ground black pepper, divided, minced shallots, pinot noir or burgundy wine, pomegranate juice, fat-free , lower-sodium beef broth, thyme sprig, chilled butter, cut into small pieces
    10 ingredients
  • Beef & Barley Soup
    beef stew meat, water, onion, chopped and
    8 More
    beef stew meat, water, onion, chopped, instant beef bouillon, thyme, crushed, marjoram, crushed, basil, crushed, pepper, pearl barley, diced potatoes (1 medium baking potato), mixed vegetables (peas, carrots and corn)
    1 hour 5 min, 11 ingredients
  • Burgundy Beef Stew
    king arthur unbleached all-purpose flour and
    15 More
    king arthur unbleached all-purpose flour, beef top sirloin steak , cut into 1/2-inch pieces, turkey bacon strips, diced, red potatoes, halved, carrots , cut into 1-inch pieces, sliced fresh mushrooms, frozen pearl onions, thawed, garlic cloves, minced, bay leaf, dried marjoram, salt, dried thyme, pepper, reduced-sodium beef broth, burgundy wine or additional reduced-sodium beef broth, hot cooked egg noodles
    8 hour 25 min, 16 ingredients
  • Low-Fat Burgundy Beef & Vegetable Stew
    beef eye round, vegetable oil, dried thyme leaves, salt and
    8 More
    beef eye round, vegetable oil, dried thyme leaves, salt, pepper, ready-to-serve beef broth, burgundy wine, garlic, crushed, baby carrots, frozen whole pearl onion, cornstarch , dissolved in 2 tbsp water, frozen sugar snap peas
    32 min, 12 ingredients
  • Burgundy Beef
    choice boneless rib-eye, cut into strips (about 1 medium ... and
    10 More
    choice boneless rib-eye, cut into strips (about 1 medium sized steak ), garlic, burgundy wine, butter, cream, fresh thyme leaves or 1/4 tsp dried thyme, milk, cornstarch, cold water, mushrooms, sliced (i used button mushrooms, but you could experiment here), salt
    30 min, 11 ingredients
  • Beef Burgundy Stew
    stewing beef, baby carrots, parsnips, chopped and
    11 More
    stewing beef, baby carrots, parsnips, chopped, celery, chopped, onions, chopped, diced tomatoes, sliced mushrooms, drained, burgundy wine, salt, thyme leaves, ground mustard, pepper, water, all-purpose flour
    10 hour , 14 ingredients
  • Beef Burgundy Baskets
    frozen puff pastry shells and
    6 More
    frozen puff pastry shells, whole fresh mushrooms, cut in half, canola oil, pearl onions, drained, refrigerated beef tips with gravy, burgundy wine, dried thyme
    30 min, 7 ingredients
  • Burgundy Beef
    bacon, flour, salt and pepper, to taste, seasoning salt and
    8 More
    bacon, flour, salt and pepper, to taste, seasoning salt, marjoram, thyme, stewing beef, garlic cloves, chopped, water, beef bouillon powder, red wine, fresh mushrooms, sliced
    3 hour 30 min, 12 ingredients
  • Burgundy Beef
    sliced fresh mushrooms, fresh baby carrots and
    10 More
    sliced fresh mushrooms, fresh baby carrots, green pepper , julienned, boneless beef chuck roast (2-1/2 lb), condensed golden mushroom soup, undiluted, burgundy wine or beef broth, worcestershire sauce, onion soup mix, pepper, cornstarch, cold water, hot cooked wide egg noodles
    8 hour 20 min, 12 ingredients
  • Beef Stewed in Red Wine With Pearl Onions and Mushrooms
    vegetable oil, unsalted butter and
    12 More
    vegetable oil, unsalted butter, smoked thick slab bacon , cut into 1/2-inch strips, onion, sliced, garlic clove, finely minced, beef round steak, and cut into 1-inch cubes (with some fat) or 2 -3 lbs chuck stew meat, cut into 1-inch cubes (with some fat), white pearl onions, blanched for 1 minute and peeled, white mushrooms or 3/4 lb a combination of shiitake and cremini mushroom, cleaned, trimmed, and quartered, all-purpose flour, salt & freshly ground black pepper, hearty red wine , such as a french bordeaux or 3 cups a california burgundy wine, cognac, fresh thyme , 2 sprigs parsley, and 1 large bay leaf tied together with kitchen string, minced fresh parsley, for garnish
    32 min, 14 ingredients
  • Burgundy Beef from Campbell's
    butter and
    9 More
    butter, boneless beef sirloin steak, 3/4-inch thick , cut into 1-inch pieces, mushroom gravy, frozen whole baby carrots, frozen small whole white onions, tomato paste, burgundy wine or other dry red wine, garlic powder, egg noodles, cooked and drained, chopped fresh parsley
    35 min, 10 ingredients
  • Who-Dat Stew (Burgundy Beef) With Cornmeal-Thyme Dumplings Who-Dat Stew (Burgundy Beef) With Cornmeal-Thyme Dumplings
    olive oil, steak, trimmed, cut in 1-inch cubes and
    20 More
    olive oil, steak, trimmed, cut in 1-inch cubes, garlic cloves, minced, low sodium beef broth, dry red wine, tomato paste, fresh thyme leaves, new potato, quartered, carrots, peeled, cut in 1-inch pieces, onion, cut in wedges, fresh mushrooms, cut in halves, salt, pepper, cornmeal-thyme dumplings, cornmeal (stone-ground white or yellow), bread flour, baking powder, salt, fresh thyme, chopped, butter, melted, milk
    2 hour 15 min, 22 ingredients
  • Burgundy Beef Portabella Burgundy Beef Portabella
    extra-wide egg noodles, butter, chopped parsley and
    15 More
    extra-wide egg noodles, butter, chopped parsley, rib eye steaks or 2 lbs beef tenderloin steaks, cut into bite sized pieces, all-purpose flour, kosher salt, black pepper, extra virgin olive oil, white onions, chopped, portobella mushroom caps or 12 -16 mushroom caps, sliced thick, garlic cloves (minced or crushed ), burgundy wine, fresh thyme, stripped from stem and chopped, bay leaves, beef broth, beef bouillon cube, tomato paste, splashes worcestershire sauce
    40 min, 18 ingredients
  • Burgundy Beef Loaf Burgundy Beef Loaf
    burgundy wine, chopped celery, garlic clove, bay leaf and
    18 More
    burgundy wine, chopped celery, garlic clove, bay leaf, ground round or 1 1/2 lbs ground chuck, fresh breadcrumbs (5 slices), onion, finely chopped (1 cup), chopped parsley, salt, rosemary, crumbled, thyme, crumbled, pepper, eggs, condensed beef broth, worcestershire sauce, water, green onion, butter or 2 tbsp margarine, flour, burgundy wine, reserved broth, chopped parsley
    46 min, 22 ingredients
  • Beef Burgundy Beef Burgundy
    bacon chopped, stew meat cut into 3/4 inch cubes, salt and
    12 More
    bacon chopped, stew meat cut into 3/4 inch cubes, salt, black pepper plus more for beef, flour, yellow onions chopped, carrots, peeled and cut into 1-in pieces, sliced button mushrooms, garlic minced, beef broth, dry red wine , preferably burgundy, chopped fresh thyme leaves, brown sugar, tomato paste, bay leaf
    15 ingredients
  • Beef Short Ribs - Balsamic/Cherry Style Beef Short Ribs - Balsamic/Cherry Style
    boneless beef short ribs room temperature and
    18 More
    boneless beef short ribs room temperature, garlic powder to taste, salt and fresh ground pepper to taste, sweet onion diced, olive oil, stalk celery diced, garlic whole, skin removed, baby carrots stem trimmed to 1/2 inch, onions (golf ball size) whole, peeled, burgundy wine, fresh thyme, bay leaves, fresh rosemary, fresh sage leaves, root beer do not use diet, balsamic vinegar, unsalted beef stock, pitted frozen tart cherries thawed, butter
    19 ingredients
  • Burgundy Beef Stew Burgundy Beef Stew
    boneless chuck roast cut into 1 1/2 cubes, butter and
    10 More
    boneless chuck roast cut into 1 1/2 cubes, butter, vegetable oil, turnip, large cut into 1 pieces, white onions peeled, cut, carrots cut into 1 pieces, flour, beef boullion, burgundy, worchestershire sauce, peppercorns, bay leaves
    12 ingredients




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