61 brussels celery Recipes

brussels sprouts, sliced mushrooms, drained, mayonnaise, lemon juice, celery salt, parmesan cheese, sliced almonds (optional)

butter, celery ribs, chopped, onion, chopped, brussels sprouts, small and trimmed, flour, milk, heated, salt , to taste, fresh ground pepper, fresh nutmeg, grated, dry breadcrumbs

fresh brussels sprouts, water, chicken bouillon cubes, carrots, thinly sliced, celery, sliced, butter or 1/3 cup margarine, cashews , dry roasted, salt, dried thyme, pepper

fresh brussels sprouts, trimmed, chopped celery, butter, king arthur unbleached all-purpose flour, milk, process cheese (velveeta), salt, cayenne pepper , optional

brussels sprouts, frozen, green onions or 1 small onion, chopped, soda crackers, crumbled, salt, pepper, cream of celery soup, milk

fresh or frozen brussels sprouts, butter, cubed, mayonnaise, lemon juice, celery salt, shredded parmesan cheese, sliced almonds, toasted

fresh brussels sprouts, halved, chopped green pepper, sliced celery, chopped onion, butter, salt, pepper

fresh brussels sprouts, thinly sliced, olive oil, water, celery salt, white pepper, golden raisins, white balsamic vinegar

brussels sprout, winter squash, cubed (i use butternut), onion, minced, chopped celery, butter, whole wheat flour, milk, salt, marjoram, pepper, nutmeg

brussels sprouts, carrots sliced and cooked, dressing, lemon juice, water, salt, lemon rind, worcestershire sauce, celery seed, dry mustard, sugar substitute

brussels sprouts , quartered through stem ends, sherry wine vinegar, mayonnaise, olive oil, red-skinned apples, quartered, cored , cut into 1/2-inch pieces, chopped celery leaves, crumbled blue cheese, walnuts toasted, coarsely chopped, radicchio leaves

celery ribs, cut diagonally into 1/3-inch slices, unsalted butter, celery seed, all-purpose flour, milk, freshly grated lemon zest, fresh lemon juice, brussels sprouts (blanched for 12 minutes in boiling salted water, or until they are tender, and drained)

chopped hazelnuts, lge. package. frozen brussel sprouts or 15 fresh brussel sprouts, cleaned and halved, cream of celery soup, milk (or 1/2 and 1/2 if not dieting), granulated garlic

fresh brussels sprout, trimmed, chopped celery, butter or 2 tbsp margarine, all-purpose flour, milk, shredded velveeta cheese, salt and pepper

brussels sprouts, sour cream, chopped almonds, parmesan cheese, vermouth, nutmeg, dried tarragon, celery salt - i use regular salt

frozen brussels sprouts, butter, mayonnaise, lemon juice, celery salt, grated parmesan cheese, sliced almonds toasted

good olive oil, italian pancetta or bacon, 1/4-inch dice, brussels sprouts (2 containers), trimmed and cut in 1/2, kosher salt, freshly ground black pepper, golden raisins, homemade chicken stock , recipe follows, or canned broth, chickens, onions, unpeeled and quartered, carrots, unpeeled and halved, celery stalks with leaves, cut in thirds, parsnips, unpeeled and cut in 1/2, optional, fresh flat-leaf parsley, fresh thyme20 sprigs fresh dill, head garlic, unpeeled and cut in 1/2 crosswise, kosher salt, whole black peppercorns

stalks celery, cut, diagonally into 1/3 inch slices, unsalted butter, celery seed, all-purpose flour, milk, freshly grated lemon zest, fresh lemon juice, brussels sprouts, trimmed, blanched for 12 minutes in boiling salted water until they are tender, then drain or 2 (10 oz) packages frozen brussels sprouts, thawed and cooked