669 brussel sprouts olive oil Recipes
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Brussels Sprout Beignets with Bacon Aiolibrussels sprouts, olive oil, garlic cloves, minced and8 Morebrussels sprouts, olive oil, garlic cloves, minced, dried crushed red pepper, all-purpose flour, baking powder, kosher salt, freshly ground black pepper, milk, vegetable oil, bacon aioli11 ingredients
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Brussels Sprouts and Potato Bakebrussels sprouts, olive oil and6 Morebrussels sprouts, olive oil, bacon, cut into small strips (about 1-inch by 1/4-inch), onion, chopped, butter, lemon juice, salt, pepper1 hour , 8 ingredients
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Brussels Sprouts With Shallot And Capersbrussels sprouts, olive oil, shallot, chicken broth and2 Morebrussels sprouts, olive oil, shallot, chicken broth, capers, cold butter20 min, 6 ingredients
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Brussels Sprouts With Frizzled Prosciuttobrussels sprouts , cooked till just tender with centers s... and7 Morebrussels sprouts , cooked till just tender with centers still firm, olive oil, prosciutto, thinly sliced, butter, shallot, thinly sliced, salt, fresh ground black pepper, red wine vinegar35 min, 8 ingredients
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Brussels Sprouts #1 (Roasted With Walnuts)brussels sprout, olive oil, balsamic vinegar (or more ) and2 Morebrussels sprout, olive oil, balsamic vinegar (or more ), black pepper, chopped walnuts (or a bit less)45 min, 5 ingredients
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Brussel Sprouts With Sour Creamhorseradish And Bac...brussel sprouts, olive oil, pepper, sour cream ,to taste and2 Morebrussel sprouts, olive oil, pepper, sour cream ,to taste, horseradish to taste, bacon ,to taste40 min, 6 ingredients
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Shredded Brussels Sprouts With Pine Nuts and Prosciuttobrussels sprouts, olive oil (or 2 tbsp and 2 tbsp butter) and4 Morebrussels sprouts, olive oil (or 2 tbsp and 2 tbsp butter), garlic cloves, minced, prosciutto, chopped, pine nuts, salt & freshly ground black pepper25 min, 6 ingredients
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Brussel Sprouts Hashfresh brussels sprouts, olive oil, bacon, finely chopped and3 Morefresh brussels sprouts, olive oil, bacon, finely chopped, apples, cored and diced, onion, finely chopped, salt and pepper20 min, 6 ingredients
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