431636 brown sugar roasted salmon with maple mustard dill sauce Recipes

norwegian salmon fillets, skin removed, brown sugar, black pepper, cracked, salt, maple syrup, mustard (grainy or dijon), dill, chopped, olive oil

salmon fillets, plain yogurt, mayonnaise, dijon mustard, dill, minced, lemon juice, dill sprigs

salmon fillets, brown sugar, honey, dijon mustard, salt, chopped fresh dill to garnish

salmon patties, cooked salmon, panko bread crumbs, red onion, minced, celery, minced, fresh parsley, chopped, kosher salt, pepper, cayenne pepper, old bay seasoning, lemon zest, eggs, mayo, olive oil ( for frying , so any oil will do), dill sauce, sour cream, fresh dill, lemon zest, salt

brown sugar, butter, honey, light olive oil, dijon mustard, soy sauce, salt, pepper, salmon fillets

salmon fillet (1 lb), salt, pepper, brown sugar, reduced-sodium soy sauce, dijon mustard, rice vinegar

brown sugar, whole grain dijon mustard, black pepper, kosher salt, ground ginger, ground coriander, garlic clove, minced, salmon fillets

brown sugar, canola oil, ground mustard, ground allspice, salt, salmon fillets (5 oz each), minced fresh mint, canola oil, lemon juice, grated lemon peel, sugar, chopped fresh strawberries, cucumber, finely chopped

salmon fillets, lemon pepper, salt, garlic powder, soy sauce, brown sugar, water, vegetable oil

brown sugar, butter, melted, lemon juice, soy sauce, white wine or 2 tbsp cooking wine, salmon fillets

brown sugar, melted butter, dry sherry, soy sauce, salmon steaks, 1 inch thick

brown sugar (2 cups), water, vanilla or 1/2 tsp maple flavoring

salmon, brown sugar, cracked black pepper, salt, olive oil, mustard , grainy or dijon, maple syrup, chopped fresh dill

light brown sugar, honey, butter, dijon mustard, soy sauce, olive oil, grated ginger, vegetable oil, salt and freshly ground black pepper, salmon fillets, 6 oz each

salmon fillets, brown sugar, cider vingar, coarse mustard, vegetable oil, minced garlic, salt, pepper, dill

salmon, salmon, washed and skinned, butter, season with chef pauls salmon magic seasoning, dill sauce, butter, green onions, fresh dill, cream, white wine vinegar

maple syrup, brown sugar, apple juice, dijon mustard, fully cooked and smoked spiral half ham