28796 broiled zucchini gruyere feta Recipes

zucchini, crumbled feta cheese, extra virgin olive oil, sea salt (coarse ), fresh ground pepper

bow tie pasta, olive oil, whole lemon, juiced, salt, fresh ground black pepper, zucchini , cut in half lengthwise, then cut in half again lengthwise, then cut into slices, feta cheese, crumbled, tomatoes , halved lengthwise, minced parsley

zucchini, grated (about 1 1/2 lbs), feta cheese, crumbled, eggs, egg white, whole wheat pastry flour (i used white wheat), baking powder, salt, pepper, oregano

zucchini, coarsely chopped, shallots, finely sliced, onion, grated, garlic clove, grated, eggs, feta, crumbled, grated parmesan cheese, chopped dill, white bread, crusts removed, plain flour, light olive oil, salad leaves, chopped tomato, chopped cucumber , and, extra dill, to serve

zucchini, crumbled feta cheese, extra-virgin olive oil, salt and pepper, harissa paste, baguette slices, brushed with olive oil and grilled

whole tomatoes, drained, butter, garlic cloves, feta cheese, salt and pepper, to taste

red ripe tomatoes (medium to large), feta cheese, crumbled (more or less to taste), olive oil, minced garlic clove, dried oregano, dried basil, lemon juice, salt, tiny pinch dried lemon peel

tomatoes, salt and pepper, crumbled feta cheese, italian dressing

tomatoes, salt and pepper to taste, crumbled feta cheese, italian dressing

penne, olive oil, dried oregano, zucchini , halved lengthwise and sliced, garlic, peeled,crushed, reduced-sodium fat-free chicken broth, grated fresh lemon rind, fresh lemon juice, black pepper, crumbled basil and tomatoes feta cheese or 2/3 cup plain feta (about 2 1/2 oz)

olive oil, garlic cloves, minced or pressed, fresh lemon juice, chopped fresh parsley, chopped scallion, minced fresh mint leaves, dried thyme, salt, ground black pepper, sliced zucchini (about 1 1/2 lb), tomato, cut into wedges

baby zucchini (approx. 8 inch , not the big fat ones ), melted butter or 1 tsp olive oil, grated parmesan cheese, salt, black pepper, sweet paprika

new potatoes (red or white , about 1 1/2 inches in diameter), butter, garlic clove, minced, fresh thyme leaves , choppped, fresh rosemary leaf, chopped, zucchini , cut in 1/2 lengthwise (about 1-inch wide by 5 inches long), kosher salt, fresh ground black pepper, parmesan cheese, grated

zucchini, butter, salt and pepper, feta, cottage cheese, gruyere, egg, chopped parsley, chopped marjoram, flour

zucchini, green onions, thinly sliced, feta cheese, finely crumbled, basil leaves, shredded, eggs , seperated, salt & fresh ground pepper, plain flour, baking powder, vegetable oil

zucchini, salt, flour, grated parmesan cheese, fresh mint, finely chopped or, dried mint, crumbled feta cheese, shredded mozzarella cheese, olive oil or 1/2 cup vegetable oil

zucchini, olive oil, onion, thinly sliced, tomatoes, sliced or 1 (19 oz) can canned tomatoes, drained & chopped, feta cheese, fresh parsley, chopped, dry white wine (can use water but its better with wine) (optional), salt & pepper, butter (optional)