310630 broiled pimento peppers zucchini Recipes

red pimento peppers, goat cheese, fresh zucchini, olive oil, a pinch of fresh dill, sea salt & fresh ground black pepper

pimento peppers, chopped with juice reserved, mayonnaise, shredded sharp cheddar cheese, chopped pecans, salt and freshly ground black pepper to taste

fajita-size whole-wheat flour tortillas, canola oil, sliced red pepper, sliced green pepper, zucchini, thinly sliced, onion, thinly sliced, salt, bottled salsa (your favorite ), reduced-fat sour cream

chopped pimento peppers, shredded cheddar cheese, onion, grated, garlic powder, worcestershire sauce, ground black pepper to taste, mayonnaise

shredded extra-sharp cheddar cheese, room temperature, shredded monterey jack cheese, room temperature, mayonnaise, room temperature, cream cheese, room temperature, jarred diced pimento pepper, drained, bread and butter pickle juice, horseradish, yellow mustard, salt, black pepper, mayonnaise, honey, shredded cabbage, thick-cut apple wood smoked bacon, ground chuck, cured and smoked country ham, finely chopped (or chopped in a food processor), kosher salt, fresh ground black pepper, hamburger buns, potato chips

fish fillets (such as cat or tilapia), light mayonnaise, lemon peel, grated, cracked black pepper, salt, lemon wedge

chicken stock (4 cups) or 1 quart chicken broth (4 cups), zucchini, trimmed, washed, quartered and sliced (6-7 zucchini, more zucchini if you want thicker soup), shallot, minced, garlic cloves, pressed, parsley, snipped, fresh basil or 1 tsp dried basil, dried marjoram, heavy cream, milk, salt (or to taste), pepper (or to taste), zucchini, sliced thin (for garnish ), parmesan cheese, grated (for garnish )

eggs, ricotta cheese, parmesan cheese, freshly grated, tabasco sauce (or other hot sauce), salt, pepper, zucchini, grated (2-3 zucchini), tomatoes, chopped (4-5 tomatoes), fresh basil , chiffonade, day-old bread, cubed, olive oil

zucchini , cut into 1/2-inch slices, butter, melted, lemon pepper

pork chops, all-purpose flour, vegetable oil, onion, chopped, chopped garlic, chopped red bell pepper, zucchinis, quartered and sliced, chopped sun-dried tomatoes, fresh mushrooms, sliced, diced tomatoes, chicken broth, oyster sauce, dried basil, dried oregano, salt and pepper to taste, grated parmesan cheese

olive oil, ripe tomatoes, peeled,seeded and chopped, fresh thyme or 1/2 tsp dried thyme, bay leaf, sugar, salt, pepper, zucchini, trimmed (about 1 1/2 lb), garlic , smashed, cayenne pepper, freshly grated parmesan cheese

zucchini, sliced, yellow squash, sliced, red bell pepper, cubed, garlic cloves, crushed, olive oil, salt, fresh ground black pepper, balsamic vinegar, pine nuts, toasted, fresh basil leaves , cut into very thin strips

olive oil, water, balsamic vinegar, montreal brand steak seasoning, garlic clove (optional), zucchini, summer squash, onion, bell pepper

green pepper, zucchini, olive oil, onion, garlic cloves, eggs, parmesan cheese, mozzarella cheese, bacon bits, salt and pepper

halibut fillet, rice vinegar, honey, garlic cloves, minced, red pepper flakes, crushed, canola oil, red pepper , cut into 1/4 -inch wide strips, zucchini , small, cut into 2-inch by 1/4 -inch strips, mushroom, sliced (cremini or white), cilantro, minced (optional)

red bell peppers (1 lb total ), olive oil, tomatoes (1 lb total ), drained bottled capers, red-wine vinegar

vegetable oil, plus extra for oiling rack, chicken wings, split, wing tips cut off and discarded, kosher salt and freshly cracked black pepper, hot pepper jelly (recommended : stonewall kitchens), freshly squeezed lime juice, hot sauce (recommended : frank s)