1142 bright memories parfait Recipes

brownies, unsalted butter, granulated white sugar, egg, ghirardelli 100% cacao unsweetened chocolate bar, all-purpose flour, parfait, egg yolks, granulated white sugar, dark brown sugar, evaporated milk, cornstarch, vanilla extract, heavy cream, chopped pecans, toasted, good quality store bought caramel sauce

pie shells, baked (omit for parfait only), real butter, granulated sugar, unsweetened baking chocolate, vanilla extract, whole eggs, unsweetened baking chocolate

vinegar, worcestershire sauce, ketchup, chili powder, paprika, black pepper, water, salt, boneless beef chuck roast, onions, thinly sliced

extra virgin olive oil, herbes de provence, bread flour, whole wheat flour, salt, active dry yeast (1 package. or 2 tsp), warm water, cornmeal , for dusting baking sheet

all purpose flour, baking powder, salt, vanilla sugar, sugar (very generous), pure vanilla extract, coconut extract, eggs, room temp, heavy cream, havana club dark reserve rum, butter, melted and cooled, generous ) coconut plus an extra little handful of toasted coconut, water, sugar, dark havana club reserve rum, if you re wondering why the measurements are a little funny it s because among the other changes i made to dorie s recipe, i also halved it.)

paper baking cups, graduation cake batter, cream cheese frosting

all-purpose flour, white sugar, baking powder, salt, milk, vegetable oil, egg, blueberries, all-purpose flour, white sugar, ground cinnamon, margarine

extra-virgin olive oil, grated orange zest, red pepper flakes, head broccoli, cut into small pieces with stalks peeled, sea salt, freshly ground black pepper, freshly squeezed orange juice

grape tomatoes or 4 cups cherry tomatoes, halved leaving some whole for texture, ripe avocados, seeded, peeled, and diced, red onion, sliced thin, capers, minced jalapeno pepper, seeded, lemon , juice of, lime , juice of, dijon mustard, kosher salt, ground black pepper, garlic cloves, minced, fresh cilantro, chopped 1/3 cup (or parsley)

butter, fresh tomatoes, tomato paste, sugar , to taste, sweet onions, salt , to taste, white pepper , to taste, chicken broth or 4 (14 1/2 oz) cans vegetable broth, sour cream, to garnish, grated parmesan cheese, to garnish

sugar, buttermilk, butter, corn syrup, baking soda, vanilla

vanilla custard powder (no bake), vanilla, milk, pineapple pie filling, cream cheese, softened

ricotta cheese, plain yogurt, raspberry jam, divided, granola, divided, sliced almonds , toasted, * see cook s note, special equipment : 4 parfait or sundae glasses

pearl barley, lamb shanks, cooking oil (olive is fine), beef broth (i use beef base), water, bay leaf, rosemary, finely chopped, dried thyme, worcestershire sauce, dried parsley, butter, carrots, peeled and cut into 1/3-inch dice, turnip, peeled and cut into 1/3-inch dice, onion, peeled and cut into 1/3-inch dice, leek , split lengthwise, cleaned, and cut into 1/3-inch dice, celery ribs, cut into 1/3-inch dice, pepper, freshly ground

cooked chicken, diced, cream of chicken soup, milk, chicken broth, celery, onion, beaten egg, pepperidge farm herb stuffing (do not substitute), parsley flakes, paprika, cranberry sauce (optional)

flour, baking powder, baking soda, salt, cinnamon, sugar, corn oil, eggs, shredded carrots, chopped walnuts, margarine, softened, cream cheese, softened, powdered sugar, vanilla extract

butter, red pepper, minced, onion, minced, carrot, minced, water, cayenne pepper, salt, black pepper, parsley, sliced potatoes, drained, minced clams, flour, water, half-and-half

dried black beans, water , for soaking, water, for cooking, carrot, diced, onion, diced, stalks celery, diced, bay leaf, dried oregano or 1 tsp italian seasoning, dry sherry, salt, black pepper, freshly ground