251 breasts with raspberry Recipes

raspberry spreadable fruit, raspberry vinegar, boneless skinless chicken breast halves (4 oz each), torn mixed salad greens, red onion, thinly sliced, fresh raspberries

chicken breasts, raspberry vinaigrette dressing, garlic powder, rosemary, lettuce (torn), cucumber (sliced ), mandarin orange (drained ), raspberries, red onion (chopped ), pecans (chopped ), raspberry vinaigrette dressing

raspberry preserves, olive oil, white wine vinegar, dijon mustard, salt & fresh ground pepper, minced scallions, fresh raspberry, cooked chicken breast halves, cut into 1-inch pieces, chopped bibb lettuce (or butter lettuce)

raspberry preserves, olive oil, white wine vinegar, dijon mustard, salt and ground black pepper, minced scallion, fresh raspberries, cooked chicken breast halves, cut into 1-inch pieces, chopped bibb lettuce, nut bread, cream cheese

canola oil, boneless skinless chicken breast halves, raspberry jam (i like it with seeds, but seedless is ok), orange juice, salt and pepper, to taste

pecans, salt, all-purpose flour, egg, beaten, chicken cutlets (or boneless skinless chicken breasts), raspberry preserves, honey, balsamic vinegar, olive oil

romaine lettuce, chicken breasts, cucumber, sliced, tomato, cut into chunks, black olives, sliced, drained, feta cheese, crumbled, fresh raspberry, triple berry granola cereal (or plain granola), raspberry vinaigrette dressing, plus extra, raspberry vinaigrette dressing , for marinading the chicken

olive oil, boneless skinless chicken breast halves, salt, pepper, shallot, minced, chicken broth, cornstarch, seedless raspberry jelly or 3 tbsp raspberry jam, balsamic vinegar

skinless, boneless chicken breasts, butter, vegetable oil, shallots, minced, chicken stock, raspberry vinegar, heavy whipping cream, salt and pepper to taste

boneless chicken breasts, kosher salt, sugar, cold water, water, raspberry preserves, red wine vinegar, lime , juice and zest of, ground dried chipotle powder

boneless skinless chicken breasts, raspberry vinegar, extra virgin olive oil, salt, fresh ground pepper, fresh parsley, chopped, fresh chives, chopped, fresh thyme, chopped, fresh tarragon, chopped, garlic cloves, peeled and minced

pork loin (or chicken breasts), raspberries, grated ginger, hot sauce (i love frank s red hot), garlic powder, chili powder, artificial sweetener

raspberry jam, dijon mustard, white pepper, boneless skinless chicken breasts, fresh raspberry

raspberry preserves, preferably seedless, balsamic vinegar, dijon mustard, boneless skinless chicken breast, mixed greens, washed, dried, and torn into pieces (or spinach), cantaloupe, peeled, seeded , and sliced into thin half-moons, fresh raspberry, water, olive oil

boneless skinless chicken breasts, raspberry preserves, frozen pineapple concentrate, soy sauce, rice wine vinegar, chili powder, curry powder, garlic powder, frozen raspberries

raspberry vinegar, red wine, worcestershire sauce, garlic cloves, minced, black pepper, chicken breasts, boneless, skinless, watercress, for garnish (optional), parsley, for garnish (optional), fresh raspberry, frozen raspberries, for garnish (without syrup and thawed, if frozen)

raspberry vinegar, canola oil, dried tarragon or 1 tbsp fresh tarragon, chicken breast halves, skinned and boned, fresh ground pepper, salt to taste, thawed undiluted raspberry juice, cornstarch, fresh raspberries

boneless chicken breasts (or as many breasts you want as long as the vinaigrette covers the chicken), kraft light raspberry vinaigrette dressing