249262 breakfast eggs mustard vinaigrette Recipes
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butter, softened and10 Morebutter, softened, bread, french or 6 -8 slices sourdough bread, cut into 1/2-inch cubes, bacon, cooked and crumbled, spinach, cooked, chopped and well drained, cheddar cheese, shredded, eggs, beaten, half-and-half (or milk), salt, dried mustard, scallions, chopped, for garnish (white and green parts ), fresh parsley, chopped, for garnish1 hour , 11 ingredients
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Shrimp Salad in Fan-Tailed Avocados with Dijon Mustard Vinaigrette (Emeril Lagasse)shrimp and crab boil in a bag, or seasoning, lemon, halved and21 Moreshrimp and crab boil in a bag, or seasoning, lemon, halved, salt, shrimp, mayonnaise, fresh lemon juice, dijon mustard, minced shallots, minced fresh parsley leaves, minced garlic, cayenne, chopped celery, hass avocados, cucumber, mixed lettuces, washed and spun dry, refrigerated in an airtight container until ready to use, dijon mustard vinaigrette , recipe follows, chopped chives, garnish, dijon mustard, minced shallots , optional, white wine vinegar or champagne vinegar, vegetable oil or olive oil, extra-virgin olive oil, salt45 min, 23 ingredients
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Breakfast Egg Casseroleeggs, milk, dry mustard, breakfast sausage, bacon and2 Moreeggs, milk, dry mustard, breakfast sausage, bacon, crumbled bread, grated cheddar cheese42 min, 7 ingredients
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Breakfast Egg And Sausage Casserolebreakfast sausage - regular beef or pork or 50% less fat and8 Morebreakfast sausage - regular beef or pork or 50% less fat, poultry seasoning, bread cubes (sourdough works well) or croutons, shredded sharp cheddar cheese, reduced fat or not ;), whole eggs, egg whites or 1/2 cup egg substitute, milk, bell peppers , chopped zucchini... whatever you like.1 hour 25 min, 9 ingredients
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Breakfast Eggs in Foil Bowlseggs, milk, salt, garlic powder, pepper and4 Moreeggs, milk, salt, garlic powder, pepper, shredded cheddar cheese, chopped green pepper, links brown and serve sausages, chopped, bacon, cooked and crumbled30 min, 9 ingredients
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Breakfast Egg & Sausage Pita Pockets - Heat-N-Go!eggs (large), cheddar cheese soup (1 can), salt, pepper and5 Moreeggs (large), cheddar cheese soup (1 can), salt, pepper, sausage (jimmy dean regular, ground), onion (or green , chopped fine), olive oil, pita bread (halves), sharp cheddar cheese (shredded )35 min, 9 ingredients
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Breakfast Egg Foo Yungeggs, bean spouts, chopped green onion, soy sauce and2 Moreeggs, bean spouts, chopped green onion, soy sauce, sesame seed oil, salt and pepper6 ingredients
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Creole Mustard Vinaigretteegg, creole mustard, onion minced, garlic minced and9 Moreegg, creole mustard, onion minced, garlic minced, cracked black pepper, dry thyme leaves, dry basil leaves, red wine vinegar, syrup, orange juice, olive oil, vegetable oil, salt13 ingredients
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Mustard Vinaigrette Salad Dressingcider vinegar, dijon mustard or 1 tbsp spicy brown mustard and7 Morecider vinegar, dijon mustard or 1 tbsp spicy brown mustard, honey, garlic powder, dried oregano, salt, black pepper, garlic clove, minced, olive , and canola oil combined10 min, 9 ingredients
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Breakfast Egg Casserolebread, crust removed, 1 inch cubes and11 Morebread, crust removed, 1 inch cubes, diced ham or 4 oz cooked & drained sausage, swiss cheese, cheddar cheese, eggs, milk, onion powder, salt, dry mustard, drained canned mushroom, cooked diced broccoli, bell pepper55 min, 12 ingredients
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