23 bow tie tomatoes kalamata Recipes

bow tie pasta, hot chili-flavored olive oil (to taste), pesto sauce, fresh rosemary, minced, sun-dried tomato packed in oil, drained and chopped, kalamata olive, coarsely chopped, parmesan cheese, grated (or more to taste), garlic salt

bow tie pasta, olive oil, pine nuts, toasted, garlic, minced, dried oregano, salt, fresh ground pepper, tomatoes, diced, kalamata olive, pitted and chopped, feta cheese, crumbled

dried bow tie pasta, cucumber , quartered lengthwise, seeded and cut into about 1/2-inch slices, red onion, chopped (or to taste), olive oil, lemon juice (can add in more to taste), dried oregano, salt and pepper, grated parmesan cheese, garlic powder (optional), chunky solid white tuna, crumbled feta cheese (or to taste), tomatoes (or to taste, cut in half, or can leave whole , can use 1 large firm ripe tomato, chopped in place of), sliced black kalamata olive (or to taste or use sliced drained canned olives)

farfalle pasta, kalamata olives, pitted and sliced in half, sun-dried tomato, drained and chopped, olive oil , chili flavored preferred (just a drizzle), pesto sauce, dried chili pepper flakes, parmesan cheese, jarred is fine (leave out for vegan)

chill 4 to 24 hours, red wine vinegar, dijon-style mustard, black pepper, garlic, minced, olive oil, fresh basil, dried pasta (such as rotini, bow ties, shells, cavatelli, or penne), frozen cut green beans, tomatoes, cut into thin wedges, sliced pitted kalamata olives or ripe olives, loosely packed fresh basil leaves, shredded parmesan cheese, snipped fresh parsley

bow tie pasta (or whatever shape you desire), red onion, chopped, green bell pepper, chopped, red bell pepper, chopped, tomatoes or 1 pint grape , halved, crumbled feta cheese, greek vinaigrette (sis uses kraft), sliced olive (kalamata or black)

bow tie pasta, uncooked (or any other pasta), cucumbers, chopped, feta cheese, crumbled, red onion, coarsely chopped, kalamata olive, sliced, tomatoes, halved, black pepper, freshly ground, fresh lemon juice, olive oil, garlic, minced, dried oregano, black pepper, freshly ground, salt

uncooked farfalle (bow tie pasta), tuna steak (about 3/4 inch thick ), salt, sliced peeled cucumber, crumbled feta cheese with peppercorns, coarsely chopped red onion, sliced kalamata olives, freshly ground black pepper, tomatoes, halved, fresh lemon juice, extravirgin olive oil, dried oregano, freshly ground black pepper, salt

olive oil, minced garlic, red onion, chopped, scallion, sliced diagonally 1/2-inch pieces (both white and green), tomatoes, peeled, seeded and diced, dry white wine, feta cheese, bow tie pasta, shrimp, peeled, kalamata olive, chopped (save a few whole olives for garnish), butter, fresh ground black pepper

tuna, drained and flaked (bumble bee), dry farfalle pasta or 1 lb bow tie pasta, olive oil, garlic cloves, minced, onions, cut in 1/4 inch slices, diced tomatoes with juice, dry white wine, capers, drained, chopped rosemary, kalamata olive, pitted and cut in quarters, ground black pepper, salt, chopped italian parsley

bow tie pasta, cooked, green bell pepper, diced, red bell pepper, diced, crumbled feta cheese, celery rib, thinly sliced, kalamata olives, pitted and quartered, salt, pepper, pasta salad dressing, garnish: fresh basil sprigs, tomato wedges

bow tie pasta, shrimp, peeled, deveined, tails removed, salt, pepper, olive oil, divided, minced garlic , from a jar, pitted black olives , preferably kalamata, sliced, about 1/4 cup, drained capers, anchovies packed in oil, drained, chopped, diced tomatoes with juice, drained, tomato sauce, sugar, crushed red pepper flakes, shredded parmesan cheese (optional)

bow tie pasta, olive oil, chicken breast tenders , cut into 1 inch pieces, bell pepper (green or red ), minced garlic, salt, black pepper, coarsely chopped fresh tomato, kalamata olive, freshly grated parmesan cheese (to garnish )

farfalle pasta (bow tie or other), boneless skinless chicken breasts, olive oil, red bell pepper, chopped small, garlic cloves, minced, crushed red pepper flakes, kalamata olives, pitted and quartered, diced tomatoes, chicken broth, chopped fresh rosemary, salt, crumbled feta, shredded parmesan cheese

tomatoes halved, olive oil, garlic minced, balsamic vinegar, dried crushed red pepper, fresh oregano chopped, pasta , farfalle (bow-tie), kalamata olives halved/pitted, capers drained, feta cheese crumbled, pine nuts toasted

olive oil, sliced red onion, seeded plum tomatoes, coarsely chopped, salt, freshly ground black pepper, crushed red pepper, farfalle (bow-tie pasta), sun-dried tomatoes , packed without oil, sliced, grated fresh parmesan cheese (about 4 oz), divided, chopped pitted kalamata olives, chopped fresh parsley

farfalle (bow-tie) pasta (about 2 1/2 cups), olive oil, canned anchovy fillets, 1 tsp anchovy oil reserved, seasoned chunky tomatoes, pitted kalamata olives or other brine-cured black olives (about 12 large), quartered, fresh basil, white tuna packed in water, undrained

cucumber, sliced and then cut into fourths, tomato , cut into fourths, kalamata olive, red onion, thinly sliced, feta cheese, bow tie pasta, cooked, red wine vinegar, extra virgin olive oil, garlic powder, onion powder, salt, fresh cracked pepper